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2. Role of Extracellular Vesicles in Crohn's Patients on Adalimumab Who Received COVID-19 Vaccination.

6. Spectroscopic non-targeted method to assess the authenticity of saffron

9. Microwave‐Assisted Treatment of Waste Wood Biomass with Deep Eutectic Solvents.

13. Detection of Erwinia amylovora in pear leaves using a combined approach by hyperspectral reflectance and nuclear magnetic resonance spectroscopy

14. NMR methodologies in food analysis: Part B

16. Chapter 5. NMR methodologies in food analysis

17. Chapter 6. NMR applications in food analysis: part A

18. NMR methodologies in food analysis

49. The Suzuki-Heck Polymerization as a Tool for the Straightforward Obtainment of Poly(fluorenylene-vinylene) Sensitizers for Dye-Sensitized Solar Cells

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