150 results on '"Mastrorilli, Pietro"'
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2. Role of Extracellular Vesicles in Crohn's Patients on Adalimumab Who Received COVID-19 Vaccination.
3. Improved catalytic performance by changing surface and textural properties of Ru supported bifunctional periodic mesoporous organosilicas in aerobic oxidation of alcohols.
4. NON-TARGETED NMR METHOD TO ASSESS THE AUTHENTICITY OF AUTOCHTHONOUS LENTILS
5. ANALISI NON-TARGETED BASATA SU 1H-NMR PER ACCERTARE L'AUTENTICITA' DELLO ZAFFERANO
6. Spectroscopic non-targeted method to assess the authenticity of saffron
7. Non-targeted NMR method to preserve the biodiversity of autochthonous lentils cultivation
8. Saffron Authenticity Assessment by Non-Targeted 1H-NMR Approach
9. Microwave‐Assisted Treatment of Waste Wood Biomass with Deep Eutectic Solvents.
10. Three-Disperse Magnetorheological Fluids Based on Ferrofluids Induced Modification of Sedimentation by Addition of Nanoparticles
11. Lithiated three-membered heterocycles as chiral nucleophiles in the enantioselective synthesis of 1-oxaspiro[2,3]hexanes
12. Chemometric approach for identifying and distinguishing interacting factors affecting the quality of sediment in a highly polluted marine site
13. Detection of Erwinia amylovora in pear leaves using a combined approach by hyperspectral reflectance and nuclear magnetic resonance spectroscopy
14. NMR methodologies in food analysis: Part B
15. Validation of a 1D 1H-NOESY experiment for fingerprinting of grape juices
16. Chapter 5. NMR methodologies in food analysis
17. Chapter 6. NMR applications in food analysis: part A
18. NMR methodologies in food analysis
19. Computational NMR as Useful Tool for Predicting Structure and Stereochemistry of Four-Membered Sulfur Heterocycles
20. Validation of NMR fingerprinting methods: effects of processing on measure reproducibility and laboratory performance assessment
21. Microwave assisted hydrothermal synthesis of controlled shape magnetite nanoparticles
22. LCA of in-House Produced Small-Sized Vanadium Redox-Flow Battery
23. Synthesis of Heterodimetallic Complexes by Reaction of a Terminal Phosphido Pt Complex with Metal Based Nucleophiles and Electrophiles
24. Ionic-Liquid-Assisted Metal-Free Oxidative Coupling of Amines To Give Imines
25. Uva da tavola: con fitoregolatori e incisione anulare più pezzatura e produzione
26. TenEcoport – transnational Enhancement of Ecoport Networks. Advance Technology tools for sustainable development of SEE port areas
27. Metodo e dispositivo di determinazione della propensione alla conservazione di uva da tavola
28. Applicazione di fitoregolatori nella produzione di uva da tavola cv. Crimson Seedless: uno studio combinato basato sulla risonanza magnetica nucleare e sulla spettrometria di massa ad alta risoluzione
29. Melograno: un’opportunità per diversificare il reddito
30. Organic Pollutant in the sediments of the port of Bari – Assessing toxicity through biassay-tests
31. Impiego della spettroscopia NMR come strumento di knowledge transfer a favore della diffrazione dei raggi x: il caso studio delle foglie di vite
32. A multinuclear NMR characterization of Pt(II)-Pt(IV) intermediate formed during I2 oxidation of dinuclear Pt(II)-Pt(II)
33. An NMR Study on Metal-Coordinated White PhosphorusAn NMR Study on Metal-Coordinated White Phosphorus
34. Coordination chemistry of platinum in uncommon oxidation states and 195Pt NMR spectroscopy
35. Oxidatively induced P-C and P-O bond formation through reductive coupling between phosphanido and N^C, N^O or O^O ligands
36. Reactivity of a Terminal Phosphido Pt Complex with Electrophiles and Nucleophiles
37. Heteronuclear NMR spectroscopy in the Platinum coordination chemistry
38. A comparison between the reactivity of H+ and that of its isolobal analogues Ag(PPh3)+ or Au(PPh3)+ towards a phosphinito bridged Pt(I) complex
39. Metabonomics of table grapes: from metabolic profiles monitoring to classification of grapes by expert informatic systems
40. METABOLIC PROFILING OF TABLE GRAPES DURING PRE- AND POST-HARVEST PERIODS
41. Classificazione dell’origine geografica e delle varietà di ciliegie italiane attraverso 1H NMR in combinazione con metodi chemiometrici
42. Metabonomica dell’uva da tavola: definizione dei profili di maturazione e impiego di sistemi esperti di classificazione
43. Anthracene-based semiconductors for organic electronics
44. Novel alkyl and ester functionalised 9,10-ter-Anthrylene-Ethynylenes for Solution Processed Organic Field-Effect Transistors
45. Synthesis, Dynamic Behavior, and Reactivity of New Unsaturated Heterotrinuclear 46 Valence Electron Complexes
46. Protonation of a phosphinito bridged diplatinum (I) complex carried out with 'classic' (HBF4) and unusual (HF) Brønsted acids
47. 9,10-ter-Anthrylene-Ethynylenes: New Semiconductors for Solution Processed Organic Field-Effect Transistors
48. Impiego della risonanza magnetica nucleare per la valutazione del profilo metabolico delle uve trattate con forchlorfenuron (CPPU) e acido giberellico (GA3)
49. The Suzuki-Heck Polymerization as a Tool for the Straightforward Obtainment of Poly(fluorenylene-vinylene) Sensitizers for Dye-Sensitized Solar Cells
50. Reductive mono-alkylation of nitro aryls in one pot and Suzuki-Miyaura coupling in water: catalysis by polymer-stabilized palladium nanoparticles
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