1,090 results on '"Mateos, Ana"'
Search Results
2. Ghost of Colonies Past and Present: Spanish Imperialism in the Fiction of Benito Pérez Galdós by Mary L. Coffey (review)
3. Domesticando el imperio: Género y raza en Las españolas, americanas y lusitanas pintadas por sí mismas (1881–1882)
4. Peri-urban agriculture and household food and nutrition security around Eldoret, Kenya
5. Fortunata, L'Africaine : Slavery and Semitism in Spain's Modern Empire
6. Local environment in biomolecular condensates modulates enzymatic activity across length scales
7. Perspectives on flow biocatalysis: the engine propelling enzymatic reactions
8. Environmental, meteorological and pandemic restriction-related variables affecting SARS-CoV-2 cases
9. Flavanol Consumption in Healthy Men Preserves Integrity of Immunological‐Endothelial Barrier Cell Functions: Nutri(epi)genomic Analysis
10. Immersive virtual reality in the treatment of auditory hallucinations: A PRISMA scoping review
11. Computer simulation of scavenging by hominins and giant hyenas in the late Early Pleistocene
12. Halomonas elongata: a microbial source of highly stable enzymes for applied biotechnology
13. Sabretooths, giant hyenas, and hominins: Shifts in the niche of Early Pleistocene scavengers in Iberia at the Epivillafranchian-Galerian transition
14. Is obesity the next step in evolution through brain changes?
15. El valor predictivo de la autoeficacia en la evolución de la artritis reumatoide y su relación con el dolor y la función
16. The role of intestinal microbiota on pre-eclampsia: Systematic review and meta-analysis
17. The predictive value of self-efficacy in the evolution of rheumatoid arthritis and its relationship with pain and function
18. Identification of nutritional biomarkers through highly sensitive and chemoselective metabolomics
19. Polyphenols Could Prevent SARS-CoV-2 Infection by Modulating the Expression of miRNAs in the Host Cells
20. Flow Biocatalysis for Chiral Molecules Synthesis
21. Wild blueberry (poly)phenols can improve vascular function and cognitive performance in healthy older individuals: a double-blind randomized controlled trial
22. Targeting the delivery of dietary plant bioactives to those who would benefit most: from science to practical applications
23. Factors influencing the cardiometabolic response to (poly)phenols and phytosterols: a review of the COST Action POSITIVe activities
24. Optimized Spatial Configuration of Heterogeneous Biocatalysts Maximizes Cell-Free Biosynthesis of ω-Hydroxy and ω-Amino Acids
25. Let’s Play at Digging: How Vigorous Is This Energetic Task for a Young Forager?
26. Multistep enzyme cascades as a route towards green and sustainable pharmaceutical syntheses
27. Metabotypes of flavan-3-ol colonic metabolites after cranberry intake: elucidation and statistical approaches
28. Food made us human: Recent genetic variability and its relevance to the current distribution of macronutrients
29. Exposure to atmospheric particle-bound Polycyclic Aromatic Hydrocarbons in the vicinity of two cement plants in Córdoba, Argentina
30. Spheroplasts preparation boosts the catalytic potential of a squalene-hopene cyclase
31. Sustainable human population density in Western Europe between 560.000 and 360.000 years ago
32. Estimating crossing success of human agents across sea straits out of Africa in the Late Pleistocene
33. Metabolomics profile responses to changing environments in a common bean (Phaseolus vulgaris L.) germplasm collection
34. In vivo study of the bioavailability and metabolic profile of (poly)phenols after sous-vide artichoke consumption
35. Effects of daily consumption of wild blueberry on cognition and urinary metabolites in school-aged children: a pilot study
36. Chapter 3. Factors Affecting the Inter-individual Variability in the Cardiometabolic Response to Berry (Poly)phenols
37. Chapter 5. The Effects of Berry Bioactive Compounds on Vascular Function
38. Biocatalytic Syntheis of L‐Pipecolic Acid by a Lysine Cyclodeaminase: Batch and Flow Reactors
39. Another piece in the complex puzzle of biological responses to (poly)phenols
40. Dietary (poly)phenols and cardiometabolic health: from antioxidants to modulators of the gut microbiota
41. Exploring substrate–microbe interactions: a metabiotic approach toward developing targeted synbiotic compositions
42. Ecología Aural: una investigación categorial en sistemas autoorganizados
43. (Poly)phenol-related gut metabotypes and human health: an update
44. Data sharing in PredRet for accurate prediction of retention time: Application to plant food bioactive compounds
45. Dietary Assessment Methods to Estimate (Poly)phenol Intake in Epidemiological Studies: A Systematic Review
46. Gathering Is Not Only for Girls: No Influence of Energy Expenditure on the Onset of Sexual Division of Labor
47. Advanced Enzyme Immobilization Technologies: An Eco-friendly Support, a Polymer-Stabilizing Immobilization Strategy, and an Improved Cofactor Co-immobilization Technique
48. Interindividual Variability in Biomarkers of Cardiometabolic Health after Consumption of Major Plant-Food Bioactive Compounds and the Determinants Involved
49. Addressing the inter‐individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction
50. Impact of Flavonols on Cardiometabolic Biomarkers: A Meta‐Analysis of Randomized Controlled Human Trials to Explore the Role of Inter‐Individual Variability
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.