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4. Flagella, Chemotaxis and Surface Sensing

8. Removal of Hydrocarbons and Other Related Chemicals via the Rhizosphere of Plants

12. Membrane Composition and Modifications in Response to Aromatic Hydrocarbons in Gram-Negative Bacteria

13. Genetics of Sensing, Accessing, and Exploiting Hydrocarbons

14. Problems of Solventogenicity, Solvent Tolerance: An Introduction

16. Sensing the environment by bacterial plant pathogens: What do their numerous chemoreceptors recognize?

23. Herbicolin A production and its modulation by quorum sensing in a Pantoea agglomerans rhizobacterium bioactive against a broad spectrum of plant-pathogenic fungi

24. Emergence of an Auxin Sensing Domain in Plant-Associated Bacteria

30. Herbicolin A production and its modulation by quorum sensing in a Pantoea agglomerans rhizobacterium bioactive against a broad spectrum of plant‐pathogenic fungi.

31. Three unrelated chemoreceptors provide Pectobacterium atrosepticum with a broad‐spectrum amino acid sensing capability.

39. The pH Robustness of Bacterial Sensing

40. Biosynthesis and regulation of the antifungal herbicolin A in a Pantoea agglomerans rhizobacterium active against a broad spectrum of plant-pathogenic fungi

41. Exploration of the chemoreceptor repertoire of plant pathogens

42. Mechanisms of auxin sensing in bacteria and their implications for antibiotic production and chemotaxis

43. Chemotaxis to acetylcholine in human and plant pathogenic bacteria

44. Bioinformatic prediction and experimental validation of signals recognised by sensor domains in bacterial receptors: the case of amino acid specific dcache_1AA domain

45. Transcriptional regulators and chemoreceptors that respond to phytohormones in plantassociated bacteria

46. Identification of a chemoreceptor for agmatine

48. Chemotaxis to acetylcholine (and related compounds) in human and plant pathogenic bacteria

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