16 results on '"Mattioni D"'
Search Results
2. Understanding the food environment: the role of practice theory and policy implications.
3. The Med Diet 4.0 framework: a multidimensional driver for revitalizing the Mediterranean diet as a sustainable diet model.
4. Infestation potential of Dryocosmus kuriphilus Yasumatsu, 1951 (Hymenoptera: Cynipidae) in different natural populations of Castanea sativa Miller: an experimental ex situ test
5. Structural features related to hydrolytic activity against ceftazidime of plasmid-mediated SHV-type CAZ-5 beta-lactamase
6. METRONIDAZOLE FOR NON-SPECIFIC VAGINITIS
7. Healthy diets and the retail food environment: A sociological approach.
8. The structure of N184K amyloidogenic variant of gelsolin highlights the role of the H-bond network for protein stability and aggregation properties.
9. Nanobody interaction unveils structure, dynamics and proteotoxicity of the Finnish-type amyloidogenic gelsolin variant.
10. V363I and V363A mutated tau affect aggregation and neuronal dysfunction differently in C. elegans.
11. Endometrioid carcinoma in pelvic endometriosis in a postmenopausal woman with tamoxifen adjuvant therapy for breast cancer. A case report.
12. [Uptake of ofloxacin by Escherichia coli].
13. Competitive interactions of drugs with their targets: a computerized improvement of Dixon's algorithm.
14. Sulbactam: biochemical factors involved in its synergy with ampicillin.
15. [Comparison of various parameters considered in the various "scores" of the cervical mucus].
16. Comparison of hydrolytic properties of SHV-2 and SHV-1 beta-lactamases, particularly concerning third-generation cephalosporins.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.