1. Comprehensive review on Caelsalpinioideae lectins: From purification to biological activities
- Author
-
Vanir Reis Pinto-Junior, Messias Vital Oliveira, Benildo Sousa Cavada, Alfa Umaro Bari, Vinicius Jose Da Silva Osterne, Lara Dias Lima, Kyria S. Nascimento, Claudia Figueiredo Lossio, Claudio Henrique Dahne Souza-Filho, and Mayara Torquato Lima Silva
- Subjects
BIOCHEMICAL-CHARACTERIZATION ,Caesalpinioideae ,Antifungal Agents ,Subfamily ,Future studies ,Anti-Inflammatory Agents ,Molecular Conformation ,Antineoplastic Agents ,02 engineering and technology ,Plant Lectins ,Biology ,Antiviral Agents ,Biochemistry ,03 medical and health sciences ,Protein Domains ,Structural Biology ,Genus ,Lectins ,CRYSTAL-STRUCTURE ,Amino Acid Sequence ,Molecular Biology ,Phylogeny ,030304 developmental biology ,MILLIGRAM QUANTITIES ,CARBOHYDRATE-BINDING ,0303 health sciences ,GRIFFONIA-SIMPLICIFOLIA ,BANDEIRAEA-SIMPLICIFOLIA SEEDS ,INITIAL ADHESION ,Bauhinia ,GALACTOSE-SPECIFIC LECTIN ,Binding properties ,AFFINITY-CHROMATOGRAPHY ,Fabaceae ,General Medicine ,021001 nanoscience & nanotechnology ,biology.organism_classification ,Anti-Bacterial Agents ,Chemistry ,Metals ,Leguminosae ,BAUHINIA-PURPUREA LECTIN ,0210 nano-technology - Abstract
Lectins are a class of proteins with specific and reversible carbohydrate binding properties. Plant lectins constitute the group of these proteins most studied, placing emphasis on the legume family. The Caesalpinioideae subfamily is part of Leguminosae and second only to Papilionoideae with more published works on lectins. Classically, Caesalpinioideae is formed by 171 genera and 2250 species. It presents 13 genera with reports of lectins, featuring the Bauhinia genus with the greatest number of species having purified and characterized lectins. Comparing genera, the lectins in this subfamily do not have similar physicochemical or structural properties. Collectively, however, antibacterial, antiviral, and anticancer activities have been reported, as well as applications as biosensors and biomarkers. This review aims to summarize the available data on purified lectins from species of the Caesalpinioideae subfamily, demonstrating the characteristics of these molecules and the potential for their application in future studies of new lectins, as well as of application in several areas.
- Published
- 2020
- Full Text
- View/download PDF