41 results on '"McConn, Betty R."'
Search Results
2. A behavior and physiology-based decision support tool to predict thermal comfort and stress in non-pregnant, mid-gestation, and late-gestation sows
3. Characterizing the postnatal hypothalamic–pituitary–adrenal axis response of in utero heat stressed pigs at 10 and 15 weeks of age
4. The anorexigenic effect of neuropeptide K in chicks involves the paraventricular nucleus and arcuate nucleus of the hypothalamus
5. Anorexigenic effects of mesotocin in chicks are genetic background-dependent and are associated with changes in the paraventricular nucleus and lateral hypothalamus
6. Fasting and refeeding induce differential changes in hypothalamic mRNA abundance of appetite-associated factors in 7 day-old Japanese quail, Coturnix japonica
7. Large-Scale Phenotyping of Livestock Welfare in Commercial Production Systems: A New Frontier in Animal Breeding.
8. A one health approach for monitoring antimicrobial resistance: developing a national freshwater pilot effort.
9. A comparison of methods to detect low levels of Salmonella enterica in surface waters to support antimicrobial resistance surveillance efforts performed in multiple laboratories
10. Interactions between corticotropin releasing factor signaling and prophylactic antibiotics on measures of intestinal function in weaned and transported pigs
11. Appetite-associated responses to central neuropeptide Y injection in quail
12. Alpha-melanocyte stimulating hormone-induced anorexia in Japanese quail (Coturnix japonica) likely involves the ventromedial hypothalamus and paraventricular nucleus of the hypothalamus
13. A high fat diet enhances the sensitivity of chick adipose tissue to the effects of centrally injected neuropeptide Y on gene expression of adipogenesis-associated factors
14. Stimulation of food intake after central administration of gonadotropin-inhibitory hormone is similar in genetically selected low and high body weight lines of chickens
15. A novel role for xenopsin: Stimulation of food intake
16. Characterizing the effect of incrementally increasing dry bulb temperature on linear and nonlinear measures of heart rate variability in nonpregnant, mid-gestation, and late-gestation sows
17. Thermoregulatory and physiological responses of nonpregnant, mid-gestation, and late-gestation sows exposed to incrementally increasing dry bulb temperature
18. Replacing dietary antibiotics with 0.20% l-glutamine in swine nursery diets: impact on intestinal physiology and the microbiome following weaning and transport
19. Effects of Feed Removal during Acute Heat Stress on the Cytokine Response and Short-Term Growth Performance in Finishing Pigs
20. Descrizione della risposta dell’asse ipotalamo-ipofi si-surrene dopo la nascita in suinetti di 10 e 15 settimane di età sottoposti a stress da caldo durante la vita intrauterina.
21. In utero heat stress alters the postnatal innate immune response of pigs
22. 2 Evaluating the effects of a dietary strategy to mitigate the impact of in utero heat stress on biomarkers of post-absorptive metabolism and stress in pigs following weaning and transport
23. 154 Evaluating the effects of prophylactic antibiotics on intestinal health in pigs given a corticotropin-releasing factor antagonist during weaning and transport
24. 216 Thermoregulatory and physiological responses of sows at different reproductive stages exposed to increasing ambient temperature
25. 234 In utero heat stress alters the postnatal immune and metabolic response of growing pigs subjected to a lipopolysaccharide challenge
26. 36 Evaluation and mitigation of the effects of in utero heat stress on pig performance following weaning and transport
27. Replacing dietary antibiotics with 0.20% l-glutamine and synbiotics following weaning and transport in pigs
28. Evaluation and mitigation of the effects of in utero heat stress on piglet growth performance, postabsorptive metabolism, and stress response following weaning and transport
29. Large-Scale Phenotyping of Livestock Welfare in Commercial Production Systems: A New Frontier in Animal Breeding
30. Central injection of oxytocin reduces food intake and affects hypothalamic and adipose tissue gene expression in chickens
31. The effects of dietary macronutrient composition on lipid metabolismassociated factor gene expression in the adipose tissue of chickens are influenced by fasting and refeeding
32. Evaluation and mitigation of the effects of in utero heat stress on piglet growth performance, post absorptive metabolism, and stress response following weaning and transport.
33. The effects of dietary macronutrient composition on lipid metabolismassociated factor gene expression in the adipose tissue of chickens are influenced by fasting and refeeding
34. The effects of dietary macronutrient composition on lipid metabolism-associated factor gene expression in the adipose tissue of chickens are influenced by fasting and refeeding
35. Dietary macronutrient composition and central neuropeptide Y injection affect dietary preference and hypothalamic gene expression in chicks
36. Dietary macronutrient composition and central neuropeptide Y injection affect dietary preference and hypothalamic gene expression in chicks.
37. Dietary macronutrient composition affects hypothalamic appetite regulation in chicks.
38. The effects of dietary macronutrient composition on lipid metabolism-associated factor gene expression in the adipose tissue of chickens are influenced by fasting and refeeding.
39. Thermoregulatory and physiological responses of sows at different reproductive stages exposed to increasing ambient temperature.
40. In utero heat stress alters the postnatal immune and metabolic response of growing pigs subjected to a lipopolysaccharide challenge.
41. Evaluation and mitigation of the effects of in utero heat stress on pig performance following weaning and transport.
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