25 results on '"Mei, Huiling"'
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2. Effects of leaf-spreading on the volatile aroma components of green tea under red light of different intensities
3. Genome-wide identification and characterization of PIN-FORMED (PIN) and PIN-LIKES (PILS) gene family reveals their role in adventitious root development in tea nodal cutting (Camellia Sinensis)
4. Analysis of the determinants of sustainable agricultural technologies adoption in tea production in China: a systematic review
5. The Role of Green Tea on the Regulation of Gut Microbes and Prevention of High-Fat Diet-Induced Metabolic Syndrome in Mice
6. Illumina MiSeq sequencing investigation on the contrasting rhizosphere soil bacterial community structures in tea orchard soil under different content of aluminium
7. Genome-wide analysis of long non-coding RNAs (lncRNAs) in tea plants (Camellia sinensis) lateral roots in response to nitrogen application
8. Effects of Long-Term Application of Earthworm Bio-Organic Fertilization Technology on Soil Quality and Organo-Mineral Complex in Tea Garden
9. Pea-Tea Intercropping Improves Tea Quality through Regulating Amino Acid Metabolism and Flavonoid Biosynthesis
10. Inhibitory Effect of Polypeptides Produced by Brevibacillus brevis on Ochratoxigenic Fungi in the Process of Pile-Fermentation of Post-Fermented Tea
11. Targeted Metabolomics Reveals Impact of N Application on Accumulation of Amino Acids, Flavonoids and Phytohormones in Tea Shoots under Soil Nutrition Deficiency Stress
12. Exogenous melatonin alleviates sooty mould on tea plants (Camellia sinensis L.)
13. Overcoming diverse homologous recombinations and single chimeric guide RNA competitive inhibition enhances Cas9‐based cyclical multiple genes coediting in filamentous fungi
14. Mycorrhizal Colonization Enhanced Sorghum bicolor Tolerance under Soil Water Deficit Conditions by Coordination of Proline and Reduced Glutathione (GSH)
15. Looking into the future of organic tea production and sustainable farming: a systematic review
16. Glutamine Synthetases Play a Vital Role in High Accumulation of Theanine in Tender Shoots of Albino Tea Germplasm “Huabai 1”
17. Root Growth and Organic Acid Secretion of Tea Plants Affected by Phosphorus and Aluminum Interaction.
18. Agro-waste mediated biopolymer for production of biogenic nano iron oxide with superparamagnetic power and antioxidant strength
19. Production of biogenic copper oxide nanoparticles using paddy straw and an evaluation of its effects onCamellia sinensis
20. Overcoming diverse homologous recombinations and single chimeric guide RNA competitive inhibition enhances Cas9‐based cyclical multiple genes coediting in filamentous fungi
21. Integrated Application of Rapeseed Cake and Green Manure Enhances Soil Nutrients and Microbial Communities in Tea Garden Soil
22. SR18292 exerts potent antitumor effects in multiple myeloma via inhibition of oxidative phosphorylation
23. 20(S)-Protopanaxatriol Promotes Fatty Acid-Induced ER Stress and Apoptosis in Multiple Myeloma By Down-Regulating SCD1 Expression
24. Pterostilbene inhibits nutrient metabolism and induces apoptosis through AMPK activation in multiple myeloma cells
25. Mycorrhizal Colonization Enhanced Sorghum bicolorTolerance under Soil Water Deficit Conditions by Coordination of Proline and Reduced Glutathione (GSH)
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