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4. Effect of Preharvest Spray of Diethyl Aminoethyl Hexanoate on Postharvest Fruit Quality and Reactive Oxygen Species Metabolism in ‘Kyoho’ Grape

5. Transcription Factor VlbZIP14 Inhibits Postharvest Grape Berry Abscission by Directly Activating VlCOMT and Promoting Lignin Biosynthesis.

9. Overexpression of VvPPR1, a DYW-type PPR protein in grape, affects the phenotype of Arabidopsis thaliana leaves

11. Identification of C3H2C3-type RING E3 ubiquitin ligase in grapevine and characterization of drought resistance function of VyRCHC114

14. Additional file 1 of Identification of C3H2C3-type RING E3 ubiquitin ligase in grapevine and characterization of drought resistance function of VyRCHC114

17. Additional file 4 of Identification of C3H2C3-type RING E3 ubiquitin ligase in grapevine and characterization of drought resistance function of VyRCHC114

18. Grapevine U-Box E3 Ubiquitin Ligase VlPUB38 Negatively Regulates Fruit Ripening by Facilitating Abscisic-Aldehyde Oxidase Degradation

23. CPPU-induced changes in energy status and respiration metabolism of grape young berry development in relation to Berry setting

24. Quantifying Crystallinity in Poly(p-phenylene terephthalamide) by Raman Spectroscopy

25. The Effect of Cerium (III) on the Chlorophyll Formation in Spinach

26. Grapevine U-Box E3 Ubiquitin Ligase VlPUB38 Negatively Regulates Fruit Ripening by Facilitating Abscisic-Aldehyde Oxidase Degradation.

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