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1. Variations in the structure and function of the soil fungal communities in the traditional cropping systems from Madeira Island

2. Organic Farming Enhances Diversity and Recruits Beneficial Soil Fungal Groups in Traditional Banana Plantations

3. Prediction of the Potential Distribution of Drosophila suzukii on Madeira Island Using the Maximum Entropy Modeling

4. Estimation of Productivity and Above-Ground Biomass for Corn (Zea mays) via Vegetation Indices in Madeira Island

5. Distribution of Genetic Diversity in Beta patula Aiton Populations from Madeira Archipelago, Portugal

6. Encapsulation with Natural Polymers to Improve the Properties of Biostimulants in Agriculture

7. Anticipating the Climate Change Impacts on Madeira’s Agriculture: The Characterization and Monitoring of a Vine Agrosystem

8. Viral diagnosis in cultivars of Ipomoea batatas (L.) Lam.

9. Sewage Sludge Fertilization—A Case Study of Sweet Potato Yield and Heavy Metal Accumulation

10. Adapting Agriculture to Climate Change: A Synopsis of Coordinated National Crop Wild Relative Seed Collecting Programs across Five Continents

11. Pharmacological and Cosmeceutical Potential of Seaweed Beach-Casts of Macaronesia

12. Expression of Glutathione Peroxidase and Glutathione Reductase and Level of Free Radical Processes under Toxic Hepatitis in Rats

13. Crop landraces inventory for Portugal

14. Lipid characterization of 14 macroalgal species from Madeira Archipelago: implications for animal and human nutrition

15. A critical analysis of the potential for EU Common Agricultural Policy measures to support wild pollinators on farmland

16. Changes in oxalate composition and other nutritive traits in root tubers and shoots of sweet potato (Ipomoea batatasL. [Lam.]) under water stress

17. GC-MS analysis of steroids and triterpenoids occurring in leaves and tubers of Tamus edulis Lowe

18. Viral diagnosis in cultivars of Ipomoea batatas (L.) Lam

19. Structure and floristic composition associated with an endangered species Beta patula Aiton (Amaranthaceae) in the Islands of Madeira Archipelago

20. Structure and floristic composition associated with an endangered species

21. Involvement of abscisic acid and other stress indicators in taro (Colocasia esculenta (L.) Schott) response to drought conditions

22. Pharmacological and Cosmeceutical Potential of Seaweed Beach-Casts of Macaronesia

23. Biochemical study of attached macroalgae from the Madeira Archipelago and beach-cast macroalgae from the Canary Islands: multivariate analysis to determine bioresource potential

24. Genetic diversity and differentiation in Patellifolia (Amaranthaceae) in the Macaronesian archipelagos and the Iberian Peninsula and implications for genetic conservation programmes

25. Nutritional and Phytochemical Composition ofVaccinium padifoliumSm Wild Berries and Radical Scavenging Activity

26. Phenotypic flexibility and drought avoidance in taro (Colocasia esculenta (L.) Schott)

27. Zoneamento Agroclimático da cultura da videira para a Ilha da Madeira - Portugal

28. NIRS estimation of drought stress on chemical quality constituents of taro (Colocasia esculenta L.) and sweet potato (Ipomoea batatas L.) flours

29. Abscisic acid phytohormone estimation in tubers and shoots of Ipomoea batatas subjected to long drought stress using competitive immunological assay

31. Variation of carbon and isotope natural abundances (δ

32. Review of Sewage Sludge as a Soil Amendment in Relation to Current International Guidelines: A Heavy Metal Perspective

33. Drought avoidance and phenotypic flexibility of sweet potato (Ipomoea batatas (L.) Lam.) under water scarcity conditions

34. Stable isotope natural abundances (δ13C and δ15N) and carbon-water relations as drought stress mechanism response of taro (Colocasia esculenta L. Schott)

35. Variation of carbon and isotope natural abundances (δ15N and δ13C) of whole-plant sweet potato (Ipomoea batatas L.) subjected to prolonged water stress

36. Evidences of organic acids exudation in aluminium stress responses of two Madeiran wheat (Triticum aestivum L.) landraces

37. Volatiles of the Inflorescences of the Madeiran Orchids, Goodyera macrophylla Lowe and Gennaria diphylla (Link) Parl. and Their Role in Pollination

38. Stable isotope natural abundances (δ

39. Screening for Drought Tolerance in Thirty Three Taro Cultivars

40. Quantitation of oxalates in corms and shoots of Colocasia esculenta (L.) Schott under drought conditions

41. The Genetic Background of Metabolic Trait Clusters in Children and Adolescents

42. Nutritional and Mineral Variability in 52 Accessions of Common Bean Varieties (Phaseolus vulgaris L.) from Madeira Island

43. Enhancing legume ecosystem services through an understanding of plant-pollinator interplay

44. Genetic variability of high molecular weight glutenin subunits in bread wheat from continental Portugal, Madeira and Canary Islands

45. Phytogeographical origin of Madeiran common beans based on phaseolin patterns Origem fitogeográfica de feijões da Madeira com base em perfis de faseolina

46. Evaluation of the maize (Zea mays L.) diversity on the Archipelago of Madeira

47. Agrobiodiversity: The Importance of Inventories in the Assessment of Crop Diversity and Its Time and Spatial Changes

48. A review of the genus Semele (Ruscaceae) systematics in Madeira

49. Effects of Melatonin-Aided Therapy on the Glutathione Antioxidant System Activity and Liver Protection

50. Helminth Parasites From the Stomach of Conger Eel, Conger conger, From Madeira Island, Atlantic Ocean

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