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1. Response on nutrient intake, milk production and composition of mid-lactating dairy cows provided protected soybean meal (P-SBM) supplementation in dairy smallholders raised under tropical conditions.

2. The effect of the COVID-19 pandemic on fresh milk production trends in South Sulawesi.

3. Dairy

4. Effects of the Prenatal Maternal Health Status on Calf Disease Prevalences and Respective Genetic Parameter Estimates in German Holstein Cattle.

5. Genomic Prediction and Genome‐Wide Association Studies for Productivity, Conformation and Heat Tolerance Traits in Tropical Smallholder Dairy Cows.

6. Genome‐Wide Association Study for Test‐Day Milk Yield, Proteins, and Composition Traits of Crossbred Dairy Cattle in Ethiopia.

7. Opportunities and challenges of a community-based bull breeding programme: a case of the regional pastoral livelihood resilience project in Uganda.

8. Developmental programming of production and reproduction in dairy cows: V. Association of the main and interactive effects of maternal level of milk production and milk fat to protein ratio with offspring's birth weight, survival, and productive and reproductive performance from birth to the first lactation period

9. Performance of purebred dairy cows and crossbred cows between Swedish Red, Swedish Holstein, Jersey, and Montbéliarde in Swedish herds.

10. Association between automatic milking system parameters and intramammary infections in dairy cows at dry-off.

11. Effects of Chitosan‐Based Additive on Rumen Fermentation and Microbial Community, Nutrients Digestibility and Lactation Performance in Goats.

12. Shifting feed delivery time: effects on feeding behavior, milk production, and blood biomarkers in late-lactating dairy cows.

13. New Technology of Rumen-Protected Bypass Lysine Encapsulated in Lipid Matrix of Beeswax and Carnauba Wax and Natural Tannin Blended for Ruminant Diets.

14. Use of Precision Feeding during Lactation Improves the Productive Yields of Sows and Their Piglets under Commercial Farm Conditions.

15. Effect of the Temperature–Humidity Index on the Productivity of Dairy Cows and the Correlation between the Temperature–Humidity Index and Rumen Temperature Using a Rumen Sensor.

16. Effect of Replacing Corn Grain and Soybean Meal with Field Peas at Different Levels on Feed Intake, Milk Production, and Metabolism in Dairy Cows under a Restrictive Grazing.

17. Comparing the Performance of Automatic Milking Systems through Dynamic Testing Also Helps to Identify Potential Risk Factors for Mastitis.

18. Influence of Maternal Dietary Protein during Late Gestation on Performance of Black Bengal Does and Their Kids.

19. Estimation of Genetic Parameters for Milk Production Rate and Its Stability in Holstein Population.

20. Codon Bias of the DDR1 Gene and Transcription Factor EHF in Multiple Species.

21. Establishment of goat mammary organoid cultures modeling the mammary gland development and lactation.

22. Rumen-protected methionine supplementation during the transition period under artificially induced heat stress: Effects on cow-calf performance.

23. Kidney function, but not nitrogen excretion, differs between Brown Swiss and Holstein dairy cows.

24. Effects of sodium chloride intake on urea-N recycling and renal urea-N kinetics in lactating Holstein cows.

25. Growth and feed efficiency of Nordic Red Dairy Cattle, Holstein, and their F1 crossbreeds when limiting feed energy concentration in prepubertal heifers.

26. Effects of feeding sulfate trace minerals above recommendations on nutrient digestibility, rumen fermentation, lactational performance, and trace mineral excretion in dairy cows.

27. Dairy farmer income, working time, and antimicrobial use under different dry cow therapy protocols.

28. Energy and protein levels in dairy cow diets to recover milk ethanol stability.

29. Dietary supplementation of rumen native microbes improves lactation performance and feed efficiency in dairy cows.

30. Anti-mycotoxin feed additives: Effects on metabolism, mycotoxin excretion, performance, and total-tract digestibility of dairy cows fed artificially multi-mycotoxin-contaminated diets.

31. Cyclical heat stress during lactation influences the microstructure of the bovine mammary gland.

32. Effect of increasing dietary inclusion of whole cottonseed on nutrient digestibility and milk production of high-producing dairy cows.

33. Partitioning among-animal variance of energy utilization in lactating Jersey cows.

34. Effect of carbohydrate type in silages and concentrates on feed intake, enteric methane, and milk yield from dairy cows.

35. Use of rumination time in health risk assessment of prepartum dairy cows.

36. Unknown parent groups and truncated pedigree in single-step genomic evaluations of Murrah buffaloes.

37. Randomized clinical trial of ketoprofen or ceftiofur for treatment of metritis in dairy cows.

38. Understanding potential opportunities and risks associated with feeding supplemental rumen available fats to mitigate enteric methane emissions in lactating dairy cows.

39. Intake profile, milk production, and energy balance of early-lactation spring-calving Holstein Friesian and Jersey × Holstein Friesian dairy cows in high-utilization pasture-based systems.

40. Is prolonged luteal phase a problem in lactating Holstein cows?

41. The effect of selective dry cow therapies based on 2 different algorithms on antimicrobial use, udder health, milk production, and culling in the absence of internal teat sealant use at dry-off.

42. Hydroponic barley supplementation fed with high-protein diets improves the production performance of lactating dairy cows.

43. Dry period length affects rumen adaptation in dairy cattle precalving and during the first weeks after calving.

44. Dietary phytosterols improves the metabolic status of perinatal cows as evidenced by plasma metabolomics and faecal microbial metabolism.

45. Metabolic and hormonal profiles and productive performance in primiparous and multiparous cows grazing different forage allowance in late gestation.

46. KULAWIZNY U BYDŁA: I PROSTE WSKAŹNIKI ICH OCENY.

47. Impact of oil type and savory plant on nutrient digestibility and rumen fermentation, milk yield, and milk fatty acid profile in dairy cows.

48. A million-cow genome-wide association study of productive life in U.S. Holstein cows.

49. Identification of novel genetic loci related to dromedary camel (Camelus dromedarius) morphometrics, biomechanics, and behavior by genome-wide association studies.

50. Comparative study of first lactation performance of Norwegian Red crossbred cows with traditional breeds in New Zealand dairy systems.

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