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1. 14. Characterization of arabinogalactan-proteins from Viscum album L. berries and herb

Author

Herbst, B., Classen, B., and Blaschek, W.

Subjects
Glycoproteins -- Identification and classification -- Structure -- Chemical properties -- Nutritional aspects, Plant proteins -- Identification and classification -- Structure -- Chemical properties -- Nutritional aspects, Mistletoe -- Chemical properties -- Nutritional aspects, Biological sciences, Health, Science and technology
Abstract

Arabinogalactan-proteins (AGPs), ubiquitary found in plants, belong to the hydroxyprolin-rich glycoproteins. AGPs are involved in numerous physiological plant processes (Seifert and Roberts, 2007). For AGPs, especially from Echinacea, also different [...]

Published
2007

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