Search

Your search keyword '"Monosaccharides chemistry"' showing total 2,008 results

Search Constraints

Start Over You searched for: Descriptor "Monosaccharides chemistry" Remove constraint Descriptor: "Monosaccharides chemistry"
2,008 results on '"Monosaccharides chemistry"'

Search Results

1. Bacterial exopolysaccharides: Characteristics and antioxidant mechanism.

2. The structure-function relationships and interaction between polysaccharides and intestinal microbiota: A review.

3. Influence of monosaccharides and lipids on protein structure and solubility-Reaction simulation of sludge thermal hydrolysis system.

4. Interplay of Monosaccharide Configurations on the Deacetylation with Candida antarctica Lipase-B.

5. Primary Study on Effect of Extraction Methods on the Properties and Activities of Polysaccharides from Geum japonicum var. Chinense F. Bolle .

6. Molecular mechanism of enhancing antitumor activity through the interaction between monosaccharides and human serum albumin.

7. Identification of nine mammal monosaccharides by solid-state nanopores.

8. The Industrial Application Potential of Sugar Beet Pulp Derived Monosaccharides d-Galacturonic Acid and l-Arabinose.

9. Enzyme-Free Identification of Monosaccharide Enantiomers on TiO 2 Nanotube Array-Based Fabry-Pérot Interferometer.

10. Optimization, structural characterization, and biological applications of exopolysaccharide produced by Enterococcus faecium KT990028.

11. Optimization of Ultrasound-Assisted Deep Eutectic Solvent Extraction, Characterization, and Bioactivities of Polysaccharide from Pericarpium Citri Reticulatae.

12. Advances in the study of polysaccharides from Anemarrhena asphodeloides Bge.: A review.

13. Physicochemical and functional characterization of the mucilage obtained from cladodes of two Opuntia species.

14. A highly branched glucomannan from the fruiting body of Schizophyllum commune: Structural characteristics and antitumor properties analysis.

15. Research progress on extraction techniques, structure-activity relationship, and biological functional mechanism of berry polysaccharides: A review.

16. Effects of different extraction temperatures on the structural characteristics and antioxidant activity of polysaccharides from dandelion leaves.

17. Chemical composition, antimicrobial, and antioxidant activities of Opuntia stricta (Haw.) Haw. mucilage collected in Sicily, Italy.

18. Research progress on extraction, separation, structure, and biological activities of polysaccharides from the genus Atractylodes: A review.

19. A systematic review on polysaccharides from fermented Cordyceps sinensis: Advances in the preparation, structural characterization, bioactivities, structure-activity relationships.

20. Monosaccharide composition and degree of acetylation of non-cellulosic cell wall polysaccharides and their relationship to apple firmness.

21. Correlation between the structures of natural polysaccharides and their properties in regulating gut microbiota: Current understanding and beyond.

22. C-OH Bond Activation for Stereoselective Radical C-Glycosylation of Native Saccharides.

23. Borylated Monosaccharide 3-Boronic-3-deoxy-d-galactose: Detailed NMR Spectroscopic Characterisation, and Method for Spectroscopic Analysis of Anomeric and Boron Equilibria.

24. Improved the physicochemical properties and bioactivities of oligosaccharides by degrading self-extracting/commercial ginseng polysaccharides.

25. Monosaccharide composition and glycosidic linkages analysis by ultra high performance liquid chromatography-triple quadrupole tandem mass spectrometry-Case study of plant polysaccharides.

26. Physicochemical properties, structure and biological activity of ginger polysaccharide: Effect of microwave infrared dual-field coupled drying.

27. Systematic Characteristics of Fucoidan: Intriguing Features for New Pharmacological Interventions.

28. Structural and functional properties of polysaccharides extracted from three Dioscorea species.

29. Review of the recent advances in polysaccharides from Ficus carica: Extraction, purification, structural characteristics, bioactivities and potential applications.

30. Recognition of specific monosaccharides by fluorescence change through the suppression effect on excited-state intermolecular proton transfer reactions.

31. Refinement of the Drude Polarizable Force Field for Hexose Monosaccharides: Capturing Ring Conformational Dynamics with Enhanced Accuracy.

32. Au nanozyme-based colorimetric sensor array integrates machine learning to identify and discriminate monosaccharides.

33. Extraction, Structural Characterization, and Physicochemical and Biological Properties of Water-Soluble Polysaccharides from Adlay Bran.

34. Investigation of relationships between metabolic chemical reporter structures and S-glyco-modification effects.

35. Size exclusion chromatography and asymmetrical flow field-flow fractionation for structural characterization of polysaccharides: A comparative review.

36. A mini-review of isolation, purification, structural characteristics and bioactivities of polysaccharides from Aralia elata (Miq.) Seem.

37. Structural characterization and immune modulation activities of Chinese Angelica polysaccharide (CAP) and selenizing CAP (sCAP) on dendritic cells.

38. An optimize adaptable method for determining the monosaccharide composition of pectic polysaccharides.

39. Preparation and characterization of carboxymethylated Anemarrhena asphodeloides polysaccharide and its effect on the gelatinization of wheat starch.

40. Structural characteristics and wound-healing effects of Bletilla striata fresh tuber polysaccharide.

41. Development of a pre-column derivatization ultra-high-performance liquid chromatography method for polysaccharide and monosaccharide quantification in Lycium barbarum.

42. Efficient degradation and enhanced anticomplementary activity of Belamcanda chinensis (L.) DC. polysaccharides via trifluoroacetic acid treatment with different degrees.

43. Extraction, purification, structural characterization, and bioactivities of the genus Rhodiola L. polysaccharides: A review.

44. Glyco-DNA: Enzymatic Synthesis of Base-Modified and Hypermodified DNA Displaying up to Four Different Monosaccharide Units in the Major Groove.

45. Research Progress on Saccharide Molecule Detection Based on Nanopores.

46. Homochiral light-sensitive metal-organic framework photoelectrochemical gated transistor for enantioselective discrimination of monosaccharides.

47. Effects of different selenium biofortification methods on Pleurotus eryngii polysaccharides: Structural characteristics, antioxidant activity and binding capacity in vitro.

48. Pressurized microwave-assisted hydrothermal treatment with various salts for efficient production of monosaccharides from rice straw.

49. Impact of molecular weight and gastrointestinal digestion on the immunomodulatory effects of Lycium barbarum polysaccharides.

50. The Pre- and Post-Column Derivatization on Monosaccharide Composition Analysis, a Review.

Catalog

Books, media, physical & digital resources