Search

Your search keyword '"Monserrat-Mesquida, Margalida"' showing total 140 results

Search Constraints

Start Over You searched for: Author "Monserrat-Mesquida, Margalida" Remove constraint Author: "Monserrat-Mesquida, Margalida"
140 results on '"Monserrat-Mesquida, Margalida"'

Search Results

1. Nutraceuticals and Infertility

2. Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact

3. Metabolic syndrome criteria and severity and carbon dioxide (CO2) emissions in an adult population

4. Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment

5. The Mediterranean diet and lifestyle

6. Comparative effects of glucagon-like peptide-1 receptors agonists, 4-dipeptidyl peptidase inhibitors, and metformin on metabolic syndrome

10. Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome

11. Multicomponent (bio)markers for obesity risk prediction: a scoping review protocol

12. Multicomponent (bio)markers for obesity risk prediction:a scoping review protocol

13. Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome

14. Cross-Sectional Study of the Anthropometric Profile and Nutrient Status of Elite Female Ice Hockey Players: Differences by Play Position

16. Effects of a Two-Year Lifestyle Intervention on Intrahepatic Fat Reduction and Renal Health: Mitigation of Inflammation and Oxidative Stress, a Randomized Trial.

17. Long-Term Impact of Nutritional Intervention with Increased Polyphenol Intake and Physical Activity Promotion on Oxidative and Inflammatory Profiles in Patients with Metabolic Syndrome.

18. Food Neophobias in Spanish Adults with Overweight or Obesity by Sex: Their Association with Sociodemographic Factors and the Most Prevalent Chronic Diseases.

19. Perceived Quality of Life Is Related to a Healthy Lifestyle and Related Outcomes in Spanish Children and Adolescents: The Physical Activity, Sedentarism, and Obesity in Spanish Study

23. Impact of Adherence to the Mediterranean Diet on Antioxidant Status and Metabolic Parameters in NAFLD Patients: A 24-Month Lifestyle Intervention Study.

24. Parents’ Diet Quality and Physical Activity Are Associated with Lifestyle in Spanish Children and Adolescents: The PASOS Study

25. Plasma Fatty Acid Composition, Oxidative and Inflammatory Status, and Adherence to the Mediterranean Diet of Patients with Non-Alcoholic Fatty Liver Disease

27. Association of monetary diet cost of foods and diet quality in Spanish older adults

31. Oxidació i inflamació en persones grans

32. Perceived Quality of Life Is Related to a Healthy Lifestyle and Related Outcomes in Spanish Children and Adolescents: The Physical Activity, Sedentarism, and Obesity in Spanish Study

33. Parents’ Diet Quality and Physical Activity Are Associated with Lifestyle in Spanish Children and Adolescents: The PASOS Study

34. Carbon Dioxide (CO 2) Dietary Emissions Are Related to Oxidative and Inflammatory Status in Adult Population.

40. Mediterranean Diet Improves Plasma Biomarkers Related to Oxidative Stress and Inflammatory Process in Patients with Non-Alcoholic Fatty Liver Disease

41. Polyunsaturated and Saturated Oxylipin Plasma Levels Allow Monitoring the Non-Alcoholic Fatty Liver Disease Progression to Severe Stages

43. Metabolic syndrome criteria and severity and carbon dioxide (CO2) emissions in an adult population.

44. Increased Adherence to the Mediterranean Diet after Lifestyle Intervention Improves Oxidative and Inflammatory Status in Patients with Non-Alcoholic Fatty Liver Disease

45. Effects of 2-Year Nutritional and Lifestyle Intervention on Oxidative and Inflammatory Statuses in Individuals of 55 Years of Age and over at High Cardiovascular Risk

46. A Greater Improvement of Intrahepatic Fat Contents after 6 Months of Lifestyle Intervention Is Related to a Better Oxidative Stress and Inflammatory Status in Non-Alcoholic Fatty Liver Disease

47. Effects of 2-Year Nutritional and Lifestyle Intervention on Oxidative and Inflammatory Statuses in Individuals of 55 Years of Age and over at High Cardiovascular Risk

49. Marcadores de inflamación y estrés oxidativo en la prevención y reversión de la obesidad y sus comorbilidades asociadas

Catalog

Books, media, physical & digital resources