140 results on '"Monserrat-Mesquida, Margalida"'
Search Results
2. Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact
- Author
-
Álvarez-Álvarez, Laura, Rubín-García, María, Vitelli-Storelli, Facundo, García, Silvia, Bouzas, Cristina, Martínez-González, Miguel Ángel, Corella, Dolores, Salas-Salvadó, Jordi, Malcampo, Mireia, Martínez, J. Alfredo, Alonso-Gómez, Ángel M., Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, López-Miranda, José, Estruch, Ramon, Tinahones, Francisco J., Lapetra, José, Serra-Majem, Lluís, Bueno-Cavanillas, Aurora, García Fernández, Camino, Pintó, Xavier, Delgado-Rodríguez, Miguel, Matía-Martín, Pilar, Vidal, Josep, Vázquez, Clotilde, Daimiel, Lidia, Ros, Emilio, García-Arellano, Ana, Martínez, María Ángeles, Sorlí, José V., Zomeño, María Dolores, García-Rios, Antonio, González-Palacios, Sandra, Monserrat-Mesquida, Margalida, Abete, Itziar, Colom Fernández, Antoni, Casas, Rosa, Cano Ibáñez, Naomi, Ugarriza, Lucía, Bernal-López, M. Rosa, Bes-Rastrollo, Maira, Paz-Graniel, Indira, Asensio, Eva M., Fitó, Montse, Arenas Larriva, Antonio P., Oncina-Cánovas, Alejandro, Vázquez, Zenaida, Fernández de la Puente, María, Pérez-Vega, Alejandra, Tur, Josep A., and Martín-Sánchez, Vicente
- Published
- 2024
- Full Text
- View/download PDF
3. Metabolic syndrome criteria and severity and carbon dioxide (CO2) emissions in an adult population
- Author
-
García, Silvia, Pastor, Rosario, Monserrat-Mesquida, Margalida, Álvarez-Álvarez, Laura, Rubín-García, María, Martínez-González, Miguel Ángel, Salas-Salvadó, Jordi, Corella, Dolores, Goday, Albert, Martínez, J. Alfredo, Alonso-Gómez, Ángel M., Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, Lopez-Miranda, José, Estruch, Ramon, Tinahones, Francisco J., Lapetra, José, Serra-Majem, Lluís, Riquelme-Gallego, Blanca, Pintó, Xavier, Gaforio, José J., Matía, Pilar, Vidal, Josep, Vázquez, Clotilde, Daimiel, Lidia, Ros, Emilio, Sayón-Orea, Carmen, Guillem-Saiz, Patricia, Valle-Hita, Cristina, Cabanes, Robert, Abete, Itziar, Goicolea-Güemez, Leire, Gómez-Gracia, Enrique, Tercero-Maciá, Cristina, Colom, Antoni, García-Ríos, Antonio, Castro-Barquero, Sara, Fernández-García, José C., Santos-Lozano, José Manuel, Cenoz, Juan Carlos, Barragán, Rocío, Khoury, Nadine, Castañer, Olga, Zulet, María Ángeles, Vaquero-Luna, Jessica, Bes-Rastrollo, Maira, de las Heras-Delgado, Sara, Ciurana, Ramon, Martín-Sánchez, Vicente, Tur, Josep A., and Bouzas, Cristina
- Published
- 2023
- Full Text
- View/download PDF
4. Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment
- Author
-
García, Silvia, Pastor, Rosario, Monserrat-Mesquida, Margalida, Álvarez-Álvarez, Laura, Rubín-García, María, Martínez-González, Miguel Ángel, Salas-Salvadó, Jordi, Corella, Dolores, Fitó, Montserrat, Martínez, J. Alfredo, Tojal-Sierra, Lucas, Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, López-Miranda, José, Estruch, Ramon, Tinahones, Francisco J., Santos-Lozano, José Manuel, Serra-Majem, Lluís, Cano-Ibañez, Naomi, Pintó, Xavier, Delgado-Rodríguez, Miguel, Matía-Martín, Pilar, Vidal, Josep, Vázquez, Clotilde, Daimiel, Lidia, Ros, Emili, Buil-Cosiales, Pilar, Martínez-Rodríguez, María Ángeles, Coltell, Oscar, Castañer, Olga, Garcia-Rios, Antonio, Barceló, Concepción, Gómez-Gracia, Enrique, Zulet, Maria Ángeles, Konieczna, Jadwiga, Casas, Rosa, Massó-Guijarro, Paloma, Goicolea-Güemez, Leire, Bernal-López, María Rosa, Bes-Rastrollo, Maira, Shyam, Sangeetha, González, José I., Zomeño, María Dolores, Peña-Orihuela, Patricia J., González-Palacios, Sandra, Toledo, Estefanía, Khoury, Nadine, Perez, Karla Alejandra, Martín-Sánchez, Vicente, Tur, Josep A., and Bouzas, Cristina
- Published
- 2023
- Full Text
- View/download PDF
5. The Mediterranean diet and lifestyle
- Author
-
García-Hernández Silvia, Monserrat-Mesquida Margalida, Tur Josep Antoni, and Bouzas Cristina
- Subjects
mediterranean diet ,mediterranean lifestyle ,antioxidants ,inflammation ,health effects ,Pharmacy and materia medica ,RS1-441 - Abstract
The Mediterranean Diet (MedDiet) is characterized by a high intake of fruit, vegetables, whole grains, legumes, and olive oil, moderate consumption of poultry and fish, and a limited intake of red meat and minimal processed foods. It has been associated with many health benefits, including the prevention and management of metabolic syndrome, diabetes, cardiovascular disease, neurodegenerative diseases, and certain types of cancer, as well as increased longevity and reduced risk of mortality. The protective effects of the MedDiet are related to its antioxidant and anti-inflammatory properties. The MedDiet is not only a health-promoting dietary pattern, but it is also environmentally sustainable, showing a negative correlation with greenhouse gas emissions, among other environmental indicators. In addition to the MedDiet, the Mediterranean lifestyle, which involves regular physical activity, adequate rest, and socializing during meals, has also been linked to beneficial health outcomes. Preventive strategies for noncommunicable diseases should focus on promoting the Mediterranean lifestyle and implementing early detection and prevention programs, at both individual and social levels.
- Published
- 2023
- Full Text
- View/download PDF
6. Comparative effects of glucagon-like peptide-1 receptors agonists, 4-dipeptidyl peptidase inhibitors, and metformin on metabolic syndrome
- Author
-
Bouzas, Cristina, Pastor, Rosario, Garcia, Silvia, Monserrat-Mesquida, Margalida, Martínez-González, Miguel Ángel, Salas-Salvadó, Jordi, Corella, Dolores, Goday, Albert, Martínez, J. Alfredo, Alonso-Gómez, Ángel M., Fernández-Barceló, Olga, Vioque, Jesús, Romaguera, Dora, Lopez-Miranda, José, Estruch, Ramón, Tinahones, Francisco J., Lapetra, José, Serra-Majem, Lluís, Riquelme-Gallego, Blanca, Martín-Sánchez, Vicente, Pintó, Xavier, Delgado-Rodriguez, Miguel, Matía, Pilar, Vidal, Josep, Cardenas-Salas, Jersy-Jair, Daimiel, Lidia, Ros, Emilio, Toledo, Estefanía, Manzanares, Josep M., Gonzalez-Monge, Inmaculada, Muñoz, Miguel-Ángel, Martinez-Urbistondo, Diego, Tojal-Sierra, Lucas, Muñoz-Bravo, Carlos, Miralles-Gisbert, Salvador, Martin, Marian, García-Ríos, Antonio, Castro-Barquero, Sara, Fernández-García, José Carlos, Santos-Lozano, José Manuel, Basterra-Gortari, F. Javier, Gutiérrez-Carrasquilla, Liliana, Guillem-Saiz, Patricia, Satorres, Alba, Abete, Itziar, Sorto-Sanchez, Carolina, Díez-Espino, Javier, Babio, Nancy, Fitó, Montse, and Tur, Josep A.
- Published
- 2023
- Full Text
- View/download PDF
7. Recent advances in the therapeutic potential of emodin for human health
- Author
-
Sharifi-Rad, Javad, Herrera-Bravo, Jesús, Kamiloglu, Senem, Petroni, Katia, Mishra, Abhay Prakash, Monserrat-Mesquida, Margalida, Sureda, Antoni, Martorell, Miquel, Aidarbekovna, Dossymbetova Symbat, Yessimsiitova, Zura, Ydyrys, Alibek, Hano, Christophe, Calina, Daniela, and Cho, William C.
- Published
- 2022
- Full Text
- View/download PDF
8. Effects of Regular Exercise on the Biochemical, Oxidative, and Inflammatory Profiles and Quality of Life in Older Spaniards with Metabolic Syndrome
- Author
-
Monserrat-Mesquida, Margalida, primary, Quetglas-Llabrés, Maria Magdalena, additional, Bouzas, Cristina, additional, García, Silvia, additional, Mateos, David, additional, Ugarriza, Lucía, additional, Gómez, Cristina, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2024
- Full Text
- View/download PDF
9. Nitrite Attenuates the In Vitro Inflammatory Response of Immune Cells to the SARS-CoV-2 S Protein without Interfering in the Antioxidant Enzyme Activation
- Author
-
Ferrer, Miguel D., primary, Reynés, Clara, additional, Jiménez, Laura, additional, Malagraba, Gianluca, additional, Monserrat-Mesquida, Margalida, additional, Bouzas, Cristina, additional, Sureda, Antoni, additional, Tur, Josep A., additional, and Pons, Antoni, additional
- Published
- 2024
- Full Text
- View/download PDF
10. Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome
- Author
-
García, Silvia, primary, Monserrat-Mesquida, Margalida, additional, Argelich, Emma, additional, Ugarriza, Lucía, additional, Salas-Salvadó, Jordi, additional, Bautista, Inmaculada, additional, Vioque, Jesús, additional, Zomeño, María Dolores, additional, Corella, Dolores, additional, Pintó, Xavier, additional, Bueno-Cavanillas, Aurora, additional, Daimiel, Lidia, additional, Martínez, J. Alfredo, additional, Nishi, Stephanie, additional, Herrera-Ramos, Estefanía, additional, González-Palacios, Sandra, additional, Fitó, Montserrat, additional, Asensio, Eva M., additional, Fanlo-Maresma, Marta, additional, Cano-Ibáñez, Naomi, additional, Cuadrado-Soto, Esther, additional, Abete, Itziar, additional, Tur, Josep A., additional, and Bouzas, Cristina, additional
- Published
- 2024
- Full Text
- View/download PDF
11. Multicomponent (bio)markers for obesity risk prediction: a scoping review protocol
- Author
-
Vahid, Farhad, primary, Dessenne, Coralie, additional, Tur, Josep A, additional, Bouzas, Cristina, additional, Devaux, Yvan, additional, Malisoux, Laurent, additional, Monserrat-Mesquida, Margalida, additional, Sureda, Antoni, additional, Desai, Mahesh S, additional, Turner, Jonathan D, additional, Lamy, Elsa, additional, Perez-Jimenez, Maria, additional, Ravn-Haren, Gitte, additional, Andersen, Rikke, additional, Forberger, Sarah, additional, Nagrani, Rajini, additional, Ouzzahra, Yacine, additional, Fontefrancesco, Michele Filippo, additional, Onorati, Maria Giovanna, additional, Bonetti, Gino Gabriel, additional, de-Magistris, Tiziana, additional, and Bohn, Torsten, additional
- Published
- 2024
- Full Text
- View/download PDF
12. Multicomponent (bio)markers for obesity risk prediction:a scoping review protocol
- Author
-
Vahid, Farhad, Dessenne, Coralie, Tur, Josep A., Bouzas, Cristina, Devaux, Yvan, Malisoux, Laurent, Monserrat-Mesquida, Margalida, Sureda, Antoni, Desai, Mahesh S., Turner, Jonathan D., Lamy, Elsa, Perez-Jimenez, Maria, Ravn-Haren, Gitte, Andersen, Rikke, Forberger, Sarah, Nagrani, Rajini, Ouzzahra, Yacine, Fontefrancesco, Michele Filippo, Onorati, Maria Giovanna, Bonetti, Gino Gabriel, de-Magistris, Tiziana, Bohn, Torsten, Vahid, Farhad, Dessenne, Coralie, Tur, Josep A., Bouzas, Cristina, Devaux, Yvan, Malisoux, Laurent, Monserrat-Mesquida, Margalida, Sureda, Antoni, Desai, Mahesh S., Turner, Jonathan D., Lamy, Elsa, Perez-Jimenez, Maria, Ravn-Haren, Gitte, Andersen, Rikke, Forberger, Sarah, Nagrani, Rajini, Ouzzahra, Yacine, Fontefrancesco, Michele Filippo, Onorati, Maria Giovanna, Bonetti, Gino Gabriel, de-Magistris, Tiziana, and Bohn, Torsten
- Abstract
Introduction Despite international efforts, the number of individuals struggling with obesity is still increasing. An important aspect of obesity prevention relates to identifying individuals at risk at early stage, allowing for timely risk stratification and initiation of countermeasures. However, obesity is complex and multifactorial by nature, and one isolated (bio)marker is unlikely to enable an optimal risk stratification and prognosis for the individual; rather, a combined set is required. Such a multicomponent interpretation would integrate biomarkers from various domains, such as classical markers (eg, anthropometrics, blood lipids), multiomics (eg, genetics, proteomics, metabolomics), lifestyle and behavioural attributes (eg, diet, physical activity, sleep patterns), psychological traits (mental health status such as depression) and additional host factors (eg, gut microbiota diversity), also by means of advanced interpretation tools such as machine learning. In this paper, we will present a protocol that will be employed for a scoping review that attempts to summarise and map the state-of-the-art in the area of multicomponent (bio) markers related to obesity, focusing on the usability and effectiveness of such biomarkers. Methods and analysis PubMed, Scopus, CINAHL and Embase databases will be searched using predefined key terms to identify peer-reviewed articles published in English until January 2024. Once downloaded into EndNote for deduplication, CADIMA will be employed to review and select abstracts and full-text articles in a two-step procedure, by two independent reviewers. Data extraction will then be carried out by several independent reviewers. Preferred Reporting Items for Systematic Reviews and Meta-Analyses extension for Scoping Reviews and Peer Review of Electronic Search Strategies guidelines will be followed. Combinations employing at least two biomarkers from different domains will be mapped and discussed. Eth
- Published
- 2024
13. Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome
- Author
-
Universitat Rovira i Virgili, Garcia, Silvia; Monserrat-Mesquida, Margalida; Argelich, Emma; Ugarriza, Lucia; Salas-Salvado, Jordi; Bautista, Inmaculada; Vioque, Jesus; Zomeno, Maria Dolores; Corella, Dolores; Pinto, Xavier; Bueno-Cavanillas, Aurora; Daimiel, Lidia; Martinez, J Alfredo; Nishi, Stephanie; Herrera-Ramos, Estefania; Gonzalez-Palacios, Sandra; Fito, Montserrat; Asensio, Eva M; Fanlo-Maresma, Marta; Cano-Ibanez, Naomi; Cuadrado-Soto, Esther; Abete, Itziar; Tur, Josep A; Bouzas, Cristina, Universitat Rovira i Virgili, and Garcia, Silvia; Monserrat-Mesquida, Margalida; Argelich, Emma; Ugarriza, Lucia; Salas-Salvado, Jordi; Bautista, Inmaculada; Vioque, Jesus; Zomeno, Maria Dolores; Corella, Dolores; Pinto, Xavier; Bueno-Cavanillas, Aurora; Daimiel, Lidia; Martinez, J Alfredo; Nishi, Stephanie; Herrera-Ramos, Estefania; Gonzalez-Palacios, Sandra; Fito, Montserrat; Asensio, Eva M; Fanlo-Maresma, Marta; Cano-Ibanez, Naomi; Cuadrado-Soto, Esther; Abete, Itziar; Tur, Josep A; Bouzas, Cristina
- Abstract
Beverages are an important part of the diet, but their environmental impact has been scarcely assessed. The aim of this study was to assess how changes in beverage consumption over a one-year period can impact the environmental sustainability of the diet. This is a one-year longitudinal study of 55-75-year-old participants with metabolic syndrome (n = 1122) within the frame of the PREDIMED-Plus study. Food and beverage intake were assessed using a validated food frequency questionnaire and a validated beverage-specific questionnaire. The Agribalyse (R) 3.0.1 database was used to calculate environmental impact parameters such as greenhouse gas emission, energy, water, and land use. A sustainability beverage score was created by considering the evaluated environmental markers. A higher beverage sustainability score was obtained when decreasing the consumption of bottled water, natural and packed fruit juice, milk, and drinkable dairy, soups and broths, sorbets and jellies, soft drinks, tea without sugar, beer (with and without alcohol), and wine, as well as when increasing the consumption of tap water and coffee with milk and without sugar. Beverage consumption should be considered when assessing the environmental impact of a diet. Trial registration: ISRCTN, ISRCTN89898870. Registered 5 September 2013.
- Published
- 2024
14. Cross-Sectional Study of the Anthropometric Profile and Nutrient Status of Elite Female Ice Hockey Players: Differences by Play Position
- Author
-
Jiménez-Casquet, María José, primary, Conde-Pipo, Javier, additional, Valenzuela-Barranco, Ignacio, additional, Rienda-Contreras, Raquel, additional, Olea-Serrano, Fátima, additional, Monserrat-Mesquida, Margalida, additional, Tur, Josep A., additional, Bouzas, Cristina, additional, and Mariscal-Arcas, Miguel, additional
- Published
- 2024
- Full Text
- View/download PDF
15. Mitigating Age-Related Cognitive Decline and Oxidative Status in Rats Treated with Catechin and Polyphenon-60
- Author
-
Tejada, Silvia, primary, Sarubbo, Fiorella, additional, Jiménez-García, Manuel, additional, Ramis, Margarida R., additional, Monserrat-Mesquida, Margalida, additional, Quetglas-Llabrés, Maria Magdalena, additional, Capó, Xavier, additional, Esteban, Susana, additional, Sureda, Antoni, additional, and Moranta, David, additional
- Published
- 2024
- Full Text
- View/download PDF
16. Effects of a Two-Year Lifestyle Intervention on Intrahepatic Fat Reduction and Renal Health: Mitigation of Inflammation and Oxidative Stress, a Randomized Trial.
- Author
-
Quetglas-Llabrés, Maria Magdalena, Monserrat-Mesquida, Margalida, Bouzas, Cristina, García, Silvia, Mateos, David, Casares, Miguel, Gómez, Cristina, Ugarriza, Lucía, Tur, Josep A., and Sureda, Antoni
- Subjects
DIETARY patterns ,FATTY liver ,CHRONIC kidney failure ,MEDITERRANEAN diet ,HEPATITIS - Abstract
Metabolic-associated fatty liver disease (MAFLD) is the most common chronic liver disease observed in clinical practice worldwide. This disorder has been independently associated with an increased risk of developing chronic kidney disease (CKD). The aim of this study was to evaluate whether a 2-year intervention based on a Mediterranean diet (MedDiet) and physical activity focussed on reducing intrahepatic fat contents (IFC) was associated with a decreased risk of CKD. Forty adults (50% women) residing in Mallorca, aged 48 to 60 years, diagnosed with MAFLD were recruited. Participants were divided into two groups based on whether they improved IFC measured by nuclear magnetic resonance. Anthropometric and clinical parameters improved in responders, including reduced weight, body mass index (BMI), and waist circumference. Only responders showed improvements in lipid profile and liver enzymes. Haematological parameters showed favourable changes in both groups. Oxidative stress and inflammatory biomarkers differed between groups. Responders had lower plasma interleukine-18 (IL-18) levels, but higher erythrocyte malonaldehyde (MDA) levels. Non-responders showed increased erythrocyte catalase and superoxide dismutase activity. After 2 years, non-responders had higher serum creatinine, Modification of Diet in Renal Disease (MDRD), and Chronic Kidney Disease Epidemiology Collaboration (CKD-EPI) levels, while responders showed reductions in these parameters together with uric acid and urine albumin-to-creatinine ratio (UACR). Positive correlations were found between changes in IFC and kidney injury biomarkers, including MDRD and serum creatinine levels. In conclusion, a healthy diet based on the Mediterranean dietary pattern and lifestyle promotes significant improvements in parameters related to cardiovascular, hepatic, and renal health. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
17. Long-Term Impact of Nutritional Intervention with Increased Polyphenol Intake and Physical Activity Promotion on Oxidative and Inflammatory Profiles in Patients with Metabolic Syndrome.
- Author
-
Magdalena Quetglas-Llabrés, Maria, Monserrat-Mesquida, Margalida, Bouzas, Cristina, García, Silvia, Mateos, David, Ugarriza, Lucía, Gómez, Cristina, Sureda, Antoni, and Tur, Josep A.
- Abstract
Obesity and overweight pose significant risks to health, contributing to the prevalence of chronic conditions like type 2 diabetes mellitus (T2DM) and cardiovascular diseases (CVD). The current study aimed to assess the impact of a 6-year nutritional and lifestyle intervention on oxidative and inflammatory markers in individuals aged 55 to 75, specifically those at high risk of CVD. A study was carried out in a group of 80 participants with metabolic syndrome (MetS) residing in Mallorca, Spain, who underwent nutritional intervention based on a low-calorie Mediterranean diet (MedDiet) and promotion of physical activity. Before and after the intervention, several parameters including anthropometric data, haematological factors, blood pressure, and physical activity level were measured. Oxidative and inflammatory biomarkers in plasma were analysed. After the 6-year intervention, participants who managed to reduce their body mass index (BMI) had greater reductions in abdominal obesity, waist to heigh ratio (WHtR), diastolic blood pressure, and glucose levels, and increased high density protein cholesterol (HDL-c) compared to those who did not reduce BMI. This higher reduction in BMI was related to reduced energy intake and increased adherence to MedDiet, with greater polyphenol intake, and total physical activity (PA). Furthermore, improvements in oxidative stress and proinflammatory status were observed in participants who reduced their BMI. Significant reductions in the activity of the prooxidant enzyme, myeloperoxidase (MPO), levels of the lipid oxidation marker, malondialdehyde (MDA), and the proinflammatory chemokine, monocyte chemoattractant protein-1 (MCP-1,) were found in those who reduced their BMI. In contrast, participants who did not improve their BMI exhibited higher levels of proinflammatory markers such as MCP-1 and tumour necrosis factor α (TNFα), as well as increased activity of the antioxidant enzyme catalase (CAT). Current findings suggest that an effective way to reduce BMI is a hypocaloric MedDiet combined with tailored physical activity to improve oxidative stress and proinflammatory status, and potentially reducing the risk of CVD. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
18. Food Neophobias in Spanish Adults with Overweight or Obesity by Sex: Their Association with Sociodemographic Factors and the Most Prevalent Chronic Diseases.
- Author
-
del Campo, Carmen, Bouzas, Cristina, Monserrat-Mesquida, Margalida, and Tur, Josep A.
- Subjects
SPANIARDS ,SPANISH cooking ,SOCIODEMOGRAPHIC factors ,CHRONIC diseases ,CHILDHOOD obesity ,OBESITY - Abstract
Food neophobia has been defined as the reluctance to try new foods. Food neophobia is common in children and older people, but until now, scarce research has been carried out on food neophobia in the adult population. The aim of this study was to assess the most usual food neophobias in Spanish adults with overweight and obesity by sex, and their association with sociodemographic factors and the most prevalent chronic diseases. A cross-sectional observational study was carried out on adults (mean age of 43.5 ± 13.7 years old; n = 590; 50% female) with overweight or obesity. Their anthropometrics, adherence to the Mediterranean diet, age, educational level, economic level, smoking and sleeping habits, physical activity, chronic diseases, and food neophobias were assessed. The highest food neophobias in Spanish adults with overweight or obesity were directed toward vegetables, meat, fish, pulses, game meat, and fruits, mostly among females, with differences between sexes. Phobias of the soft texture of foods were also observed, without differences between sexes. Age, educational level, sleeping habits, and physical activity were directly related, and economical level and smoking were inversely related to food neophobia, mainly to healthy foods, and more obvious in males than in females. There were associations between body mass index (BMI) and chronic diseases and food neophobia. Adherence to the adaption of healthy and sustainable diets is low within food neophobics, increasing the risk of diet-related chronic diseases. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
19. Perceived Quality of Life Is Related to a Healthy Lifestyle and Related Outcomes in Spanish Children and Adolescents: The Physical Activity, Sedentarism, and Obesity in Spanish Study
- Author
-
Ródenas-Munar, Marina, primary, Monserrat-Mesquida, Margalida, additional, Gómez, Santiago F., additional, Wärnberg, Julia, additional, Medrano, María, additional, González-Gross, Marcela, additional, Gusi, Narcís, additional, Aznar, Susana, additional, Marín-Cascales, Elena, additional, González-Valeiro, Miguel A., additional, Serra-Majem, Lluís, additional, Pulgar, Susana, additional, Segu, Marta, additional, Fitó, Montse, additional, Torres, Silvia, additional, Benavente-Marín, Juan Carlos, additional, Labayen, Idoia, additional, Zapico, Augusto G., additional, Sánchez-Gómez, Jesús, additional, Jiménez-Zazo, Fabio, additional, Alcaraz, Pedro E., additional, Sevilla-Sánchez, Marta, additional, Herrera-Ramos, Estefanía, additional, Schröder, Helmut, additional, Bouzas, Cristina, additional, and Tur, Josep A., additional
- Published
- 2023
- Full Text
- View/download PDF
20. Carbon Dioxide (CO2) Dietary Emissions Are Related to Oxidative and Inflammatory Status in Adult Population
- Author
-
Monserrat-Mesquida, Margalida, primary, Bouzas, Cristina, additional, García, Silvia, additional, Quetglas-Llabrés, Maria Magdalena, additional, Mateos, David, additional, Ugarriza, Lucía, additional, Gómez, Cristina, additional, Sureda, Antoni, additional, and Tur, Josep A., additional
- Published
- 2023
- Full Text
- View/download PDF
21. Assessing Food Preferences and Neophobias among Spanish Adolescents from Castilla–La Mancha
- Author
-
del Campo, Carmen, primary, Bouzas, Cristina, additional, Monserrat-Mesquida, Margalida, additional, and Tur, Josep A., additional
- Published
- 2023
- Full Text
- View/download PDF
22. Dietary Patterns, Foods, and Nutrients to Ameliorate Non-Alcoholic Fatty Liver Disease: A Scoping Review
- Author
-
Montemayor, Sofía, primary, García, Silvia, additional, Monserrat-Mesquida, Margalida, additional, Tur, Josep A., additional, and Bouzas, Cristina, additional
- Published
- 2023
- Full Text
- View/download PDF
23. Impact of Adherence to the Mediterranean Diet on Antioxidant Status and Metabolic Parameters in NAFLD Patients: A 24-Month Lifestyle Intervention Study.
- Author
-
Quetglas-Llabrés, Maria Magdalena, Monserrat-Mesquida, Margalida, Bouzas, Cristina, García, Silvia, Argelich, Emma, Casares, Miguel, Ugarriza, Lucía, Llompart, Isabel, Tur, Josep A., and Sureda, Antoni
- Subjects
MEDITERRANEAN diet ,OXIDANT status ,NON-alcoholic fatty liver disease ,LDL cholesterol ,HDL cholesterol ,GAMMA-glutamyltransferase ,GLUTATHIONE peroxidase ,MALONDIALDEHYDE - Abstract
Background: The Mediterranean Diet (MedDiet) is recognized as a healthy dietary pattern. Non-alcoholic fatty liver disease (NAFLD) is characterized by the excessive accumulation of fat in the liver. Objectives: To assess the antioxidant status in erythrocytes, plasma, and peripheral blood mononuclear cells (PBMCs) of NAFLD patients following a 24-month lifestyle intervention based on the MedDiet. Adult patients (n = 40; aged 40–60 years) diagnosed with NAFLD by magnetic resonance imaging were divided into two groups based on their adherence to the MedDiet. Consumption was assessed using a validated 143-item semiquantitative Food Frequency Questionnaire. Anthropometrics, biochemistry parameters, intrahepatic fat contents (IFC), antioxidants, and inflammatory biomarkers were measured in plasma and erythrocytes before and after the intervention. Results: After the intervention, body mass index (BMI) and plasma levels of total cholesterol, low-density lipoprotein cholesterol (LDL-chol), triglycerides, malondialdehyde (MDA), and cytokeratin-18 (CK18) decreased, and high-density lipoprotein cholesterol (HDL-chol) increased. Participants with high adherence to MedDiet showed lower IFC, hepatic enzyme (AST, ALT, and GGT), glycemia, oxidase LDL (oxLDL) plasma levels, and erythrocyte MDA levels. Higher antioxidant activity (erythrocyte catalase-CAT, superoxide dismutase-SOD, glutathione peroxidase-GPx, glutathione reductase-GRd, and total glutathione-GSH as well as PBMCs-CAT gene expression) was observed in these patients, along with a reduction of PBMCs reactive oxygen species production and Toll-like receptor 4 (TLR4) expression. Inverse associations were observed between adherence to the MedDiet and BMI, glycemia, AST, IFC, and CK18 plasma levels and oxLDL, CAT, SOD, and GRd activities in erythrocytes. A significant linear regression was observed between adherence to the MedDiet and antioxidant score. Conclusions: Adherence to the MedDiet is associated with improved plasma and PBMC antioxidant and inflammatory biomarker profiles and high antioxidant defences in erythrocytes. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
24. Parents’ Diet Quality and Physical Activity Are Associated with Lifestyle in Spanish Children and Adolescents: The PASOS Study
- Author
-
Monserrat-Mesquida, Margalida, primary, Ródenas-Munar, Marina, additional, Gómez, Santiago F., additional, Wärnberg, Julia, additional, Medrano, María, additional, González-Gross, Marcela, additional, Gusi, Narcís, additional, Aznar, Susana, additional, Marín-Cascales, Elena, additional, González-Valeiro, Miguel A., additional, Serra-Majem, Lluís, additional, Pulgar, Susana, additional, Segu, Marta, additional, Fitó, Montse, additional, Según, Genís, additional, Benavente-Marín, Juan Carlos, additional, Labayen, Idoia, additional, Zapico, Augusto G., additional, Sánchez-Gómez, Jesús, additional, Jiménez-Zazo, Fabio, additional, Alcaraz, Pedro E., additional, Sevilla-Sánchez, Marta, additional, Herrera-Ramos, Estefanía, additional, Schröder, Helmut, additional, Tur, Josep A., additional, and Bouzas, Cristina, additional
- Published
- 2023
- Full Text
- View/download PDF
25. Plasma Fatty Acid Composition, Oxidative and Inflammatory Status, and Adherence to the Mediterranean Diet of Patients with Non-Alcoholic Fatty Liver Disease
- Author
-
Monserrat-Mesquida, Margalida, primary, Quetglas-Llabrés, Maria Magdalena, additional, Bouzas, Cristina, additional, Pastor, Oscar, additional, Ugarriza, Lucía, additional, Llompart, Isabel, additional, Cevallos-Ibarra, Karla, additional, Sureda, Antoni, additional, and Tur, Josep A., additional
- Published
- 2023
- Full Text
- View/download PDF
26. Oxidative Stress and Inflammatory Biomarkers Are Related to High Intake of Ultra-Processed Food in Old Adults with Metabolic Syndrome
- Author
-
Quetglas-Llabrés, Maria Magdalena, primary, Monserrat-Mesquida, Margalida, additional, Bouzas, Cristina, additional, Mateos, David, additional, Ugarriza, Lucía, additional, Gómez, Cristina, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2023
- Full Text
- View/download PDF
27. Association of monetary diet cost of foods and diet quality in Spanish older adults
- Author
-
Bouzas, Cristina, primary, Pastor, Rosario, additional, García, Silvia, additional, Monserrat-Mesquida, Margalida, additional, Martínez-González, Miguel Ángel, additional, Salas-Salvadó, Jordi, additional, Corella, Dolores, additional, Schröder, Helmut, additional, Martínez, J. Alfredo, additional, Alonso-Gómez, Ángel M., additional, Wärnberg, Julia, additional, Vioque, Jesús, additional, Romaguera, Dora, additional, Lopez-Miranda, José, additional, Estruch, Ramon, additional, Tinahones, Francisco J., additional, Lapetra, José, additional, Serra-Majem, Lluís, additional, Riquelme-Gallego, Blanca, additional, Romero-Secin, Anny, additional, Pintó, Xavier, additional, Gaforio, José J., additional, Matía, Pilar, additional, Vidal, Josep, additional, Zapatero, Miriam, additional, Daimiel, Lidia, additional, Ros, Emilio, additional, García-Arellano, Ana, additional, Babio, Nancy, additional, Gonzalez-Monje, Inmaculada, additional, Castañer, Olga, additional, Abete, Itziar, additional, Tojal-Sierra, Lucas, additional, Benavente-Marín, Juan Carlos, additional, Signes-Pastor, Antonio, additional, Konieczna, Jadwiga, additional, García-Ríos, Antonio, additional, Castro-Barquero, Sara, additional, Fernández-García, José C., additional, Santos-Lozano, José Manuel, additional, Bes-Rastrollo, Maira, additional, Mestres, Cristina, additional, Guillem-Saiz, Patricia, additional, Goday, Albert, additional, Goicolea-Güemez, Leire, additional, Puig-Aguiló, Estanislao, additional, Ruiz-Canela, Miguel, additional, Palau-Galindo, Antoni, additional, Fitó, Montse, additional, and Tur, Josep A., additional
- Published
- 2023
- Full Text
- View/download PDF
28. Review of: "MTHFR and LC, CFS, POTS, MCAS, SIBO, EDS: Methylating the Alphabet"
- Author
-
Monserrat Mesquida, Margalida, primary
- Published
- 2023
- Full Text
- View/download PDF
29. Realizar un póster durante los seminarios y prácticas de investigación para presentarlo en un congreso como estrategia de aprendizaje
- Author
-
Monserrat Mesquida, Margalida, primary, Bouzas, Cristina, additional, Tejada Gavela, Silvia, additional, Capó, Xavier, additional, Quetglas-Llabrés, Mª Magdalena, additional, Tur Marí, Josep A., additional, and Sureda Gomila, Antoni, additional
- Published
- 2023
- Full Text
- View/download PDF
30. Simulación de una consulta como estrategia de aprendizaje para la fisiología médica
- Author
-
Bouzas Velasco, Cristina, primary, Monserrat-Mesquida, Margalida, additional, Tejada, Silvia, additional, Garcia, Silvia, additional, Pastor, Rosario, additional, Sureda, Antoni, additional, and Tur, Josep A., additional
- Published
- 2023
- Full Text
- View/download PDF
31. Oxidació i inflamació en persones grans
- Author
-
Monserrat Mesquida, Margalida, Bouzas Velasco, Cristina, Sureda Gomila, Antoni, Tur Marí, Josep Antoni, Monserrat Mesquida, Margalida, Bouzas Velasco, Cristina, Sureda Gomila, Antoni, and Tur Marí, Josep Antoni
- Abstract
[cat] Els éssers humans envelleixen amb el pas del anys, i la conseqüència de l’envelliment és un fenomen conegut com a oxidació. En l’oxidació es produeixen radicals lliures, els quals participen directament en l’envelliment i en nombroses patologies. L’oxidació va acompanyada del procés d’inflamació, que s’origina quan hi ha una lesió en un teixit. L’oxidació i la inflamació són les responsables de l’aparició de moltes de les malalties més prevalents. En aquest capítol s’expliquen els processos d’oxidació i inflamació amb detall i, a més, dues de les malalties associades al desenvolupament d’aquests processos: la síndrome metabòlica i la malaltia del fetge gras no alcohòlic, les quals són silencioses i desconegudes per la societat. D’aquesta manera, creem consciència de la importància de cuidar-se, dur una vida saludable, seguir una dieta mediterrània i fer activitat física diària., [spa] Los seres humanos envejecen con el paso de los años, y la consecuencia del envejecimiento es un fenómeno conocido como oxidación. En la oxidación se producen radicales libres, que participan directamente en el envejecimiento y en numerosas patologías. La oxidación va acompañada del proceso de inflamación, el cual se origina cuando hay una lesión en un tejido. La oxidación y la inflamación son los procesos responsables de la aparición de las enfermedades más prevalentes. En este capítulo se explican los procesos de oxidación e inflamación con detalle y, además, dos de las enfermedades asociadas al desarrollo de estos procesos: el síndrome metabólico y la enfermedad del hígado graso no alcohólico, las cuales son silenciosas y desconocidas por la sociedad. De este modo, se pretende concienciar a los lectores sobre la importancia de cuidarse, llevar una vida saludable, seguir una dieta mediterránea y realizar actividad física a diario.
- Published
- 2023
32. Perceived Quality of Life Is Related to a Healthy Lifestyle and Related Outcomes in Spanish Children and Adolescents: The Physical Activity, Sedentarism, and Obesity in Spanish Study
- Author
-
González Valeiro, Miguel, Sevilla-Sánchez, Marta, Ródenas Munar, Marina, Monserrat Mesquida, Margalida, González-Gross, Marcela, Gusi, Narcis, Marín Cascales, Elena, Segu, Marta, Benavente-Marín, Juan Carlos, Zapico, Augusto G., González Valeiro, Miguel, Sevilla-Sánchez, Marta, Ródenas Munar, Marina, Monserrat Mesquida, Margalida, González-Gross, Marcela, Gusi, Narcis, Marín Cascales, Elena, Segu, Marta, Benavente-Marín, Juan Carlos, and Zapico, Augusto G.
- Abstract
[Abstract]: Background: Maintaining a healthy lifestyle is crucial for safeguarding the well-being and quality of life perception, appropriate growth, and development of children and adolescents, while also mitigating the risk of future adult-onset diseases. Objective: To assess associations between perceived quality of life and healthy lifestyle and related outcomes in Spanish children and adolescents. Methods: Cross-sectional analysis of 8–16-year-old children and adolescents (n = 3534) were included in the nationwide study of Physical Activity, Sedentarism, and Obesity in Spanish Youth (PASOS). Data were collected through (1) questionnaires on health-related quality of life (HRQoL), healthy lifestyle outcomes (dietary intake, physical fitness, sleep, and screen time), and (2) anthropometric measurements for weight status assessment. Data were analysed by logistic regression, using the health-related quality of life (HRQoL) as the grouping variable. Results: Participants with a lower HRQoL were those with a lower adherence to the MedDiet and lower achievement of the recommended daily intake of fruit and vegetables. They were also less likely to follow the recommendations for screen time and sleep (with the exception of the weekend) compared to participants with a higher HRQoL. Participants with a lower HRQoL showed a lower healthy weight status and poorer physical fitness than those with a higher HRQoL. Conclusions: Healthy eating habits, healthy weight status (normal weight), appropriate sleep time, physical fitness, and limited screen time play a crucial role in the perceived quality of life in children and adolescents
- Published
- 2023
33. Parents’ Diet Quality and Physical Activity Are Associated with Lifestyle in Spanish Children and Adolescents: The PASOS Study
- Author
-
González Valeiro, Miguel, Sevilla-Sánchez, Marta, Monserrat Mesquida, Margalida, Ródenas Munar, Marina, Gómez, Santiago Felipe, Wärnberg, Julia, Medrano, María, González-Gross, Marcela, Gusi, Narcis, Jiménez Zazo, Fabio, González Valeiro, Miguel, Sevilla-Sánchez, Marta, Monserrat Mesquida, Margalida, Ródenas Munar, Marina, Gómez, Santiago Felipe, Wärnberg, Julia, Medrano, María, González-Gross, Marcela, Gusi, Narcis, and Jiménez Zazo, Fabio
- Abstract
[Abstract]: Background: Non-communicable chronic diseases are associated with a low-quality diet, low physical activity, and sedentary behavior. Objective: To assess how parents’ diet and physical activity habits were associated with their offsprings’ lifestyles. Study design: A cross-sectional analysis of 8–16-year-old children and adolescents (n = 2539; 51.9% girls) was carried out within the frame of the first edition of the Physical Activity, Sedentarism, Lifestyles, and Obesity in Spanish Youth study (PASOS-2019). Data on adherence to the Mediterranean Diet (MedDiet), daily moderate–vigorous physical activity (MVPA), and screen time per day (television, computer, video games, and mobile phone) were collected from children and adolescents, and data on parents’ diet quality and physical activity were compiled. Logistic regression models were used to assess the association between parents’ lifestyles and those of children and adolescents. Results: High diet quality of parents was associated with higher adherence to the MedDiet of children and adolescents, as well as high consumption of fruit, vegetables, fish, nuts, and legumes. The high physical activity level of parents was associated with the low consumption of fast foods, sweets, and candies in children and adolescents. Children with high levels of physical activity were those whose parents showed better diet quality and physical activity levels. Conclusions: Parents’ high diet quality and physical activity were associated with healthy lifestyles, higher adherence to the MedDiet, and physical activity of their offspring, mainly in adolescents.
- Published
- 2023
34. Carbon Dioxide (CO 2) Dietary Emissions Are Related to Oxidative and Inflammatory Status in Adult Population.
- Author
-
Monserrat-Mesquida, Margalida, Bouzas, Cristina, García, Silvia, Quetglas-Llabrés, Maria Magdalena, Mateos, David, Ugarriza, Lucía, Gómez, Cristina, Sureda, Antoni, and Tur, Josep A.
- Abstract
Background: Carbon dioxide (CO
2 ) is a primary greenhouse gas (GHG) causing global temperature to rise. Unsustainable diets induce an increment in the risk of obesity and noncommunicable diseases but also contribute to the global GSG burden. Objective: To assess whether CO2 dietary emissions influence the inflammatory and oxidative status of subjects with metabolic syndrome (MetS). Methods: As part of the PREDIMED-Plus study, 100 adults (55–75 years old) from the Balearic Islands, Spain, were recruited and classified according to their dietary CO2 emissions. Anthropometric parameters were determined, fasting blood samples were collected and plasma, neutrophils, and peripheral blood mononuclear cells (PBMCs) were obtained. Dietary inflammatory index (DII), adherence to a Mediterranean diet (ADM), fatty liver index (FLI), and estimated glomerular filtration (eGFR) were calculated. Clinical biochemical parameters, blood count, and oxidative stress and inflammatory biomarker levels were also determined. Results: DII was higher in participants with high dietary CO2 emissions. Adherence to the MedDiet was inversely associated with CO2 emissions. Malondialdehyde (MDA) levels were higher in urine and plasma samples from subjects with high dietary CO2 emissions. Reactive oxygen species (ROS) production by PBMCs was greater in participants with high CO2 emissions. Interleukin-15, resistin, and leptin plasma levels were increased in participants with high dietary CO2 emissions. Conclusion: Dietary CO2 emissions influence oxidative status and inflammation in relation to the increased prooxidative and proinflammatory status in PBMCs and plasma. These biomarkers were useful for monitoring diet sustainability and health. [ABSTRACT FROM AUTHOR]- Published
- 2023
- Full Text
- View/download PDF
35. Pro-oxidative and inflammatory state response to the clinical treatment in B-cell malignancies
- Author
-
Sureda, Antoni, primary, Monserrat-Mesquida, Margalida, additional, Quetglas-Llabrés, Maria Magdalena, additional, Tejada, Silvia, additional, Capó, Xavier, additional, Tur, Josep A., additional, Olivares, Josefina, additional, and Bargay, Joan, additional
- Published
- 2023
- Full Text
- View/download PDF
36. Higher adherence to the Mediterranean Diet improves liver steatosis and erythrocyte antioxidant defences in patients with Non-Alcoholic Fatty Liver Disease
- Author
-
Quetglas-Llabrés, Maria Magdalena, primary, Monserrat-Mesquida, Margalida, additional, Casares, Miguel, additional, Gómez, Cristina, additional, Bouzas, Cristina, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2023
- Full Text
- View/download PDF
37. Differences in fatty acid composition according to adherence to the Mediterranean Diet in patients with Non-Alcoholic Fatty Liver Disease
- Author
-
Monserrat-Mesquida, Margalida, primary, Quetglas-Llabrés, Maria Magdalena, additional, Bouzas, Cristina, additional, Pastor, Oscar, additional, Sureda, Antoni, additional, and Tur, Josep A., additional
- Published
- 2023
- Full Text
- View/download PDF
38. Probiotics as Potential Therapy in the Management of Non-Alcoholic Fatty Liver Disease (NAFLD)
- Author
-
Monserrat-Mesquida, Margalida, primary, Bouzas, Cristina, additional, Mascaró, Catalina M., additional, Tejada, Silvia, additional, and Sureda, Antoni, additional
- Published
- 2023
- Full Text
- View/download PDF
39. Hyperbaric Oxygen Therapy Reduces Oxidative Stress and Inflammation, and Increases Growth Factors Favouring the Healing Process of Diabetic Wounds
- Author
-
Capó, Xavier, primary, Monserrat-Mesquida, Margalida, additional, Quetglas-Llabrés, Magdalena, additional, Batle, Juan M., additional, Tur, Josep A., additional, Pons, Antoni, additional, Sureda, Antoni, additional, and Tejada, Silvia, additional
- Published
- 2023
- Full Text
- View/download PDF
40. Mediterranean Diet Improves Plasma Biomarkers Related to Oxidative Stress and Inflammatory Process in Patients with Non-Alcoholic Fatty Liver Disease
- Author
-
Quetglas-Llabrés, Maria Magdalena, primary, Monserrat-Mesquida, Margalida, additional, Bouzas, Cristina, additional, Llompart, Isabel, additional, Mateos, David, additional, Casares, Miguel, additional, Ugarriza, Lucía, additional, Martínez, J. Alfredo, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2023
- Full Text
- View/download PDF
41. Polyunsaturated and Saturated Oxylipin Plasma Levels Allow Monitoring the Non-Alcoholic Fatty Liver Disease Progression to Severe Stages
- Author
-
Ferrer, Miguel D., primary, Reynés, Clara, additional, Monserrat-Mesquida, Margalida, additional, Quetglas-Llabrés, Magdalena, additional, Bouzas, Cristina, additional, García, Silvia, additional, Mateos, David, additional, Casares, Miguel, additional, Gómez, Cristina, additional, Ugarriza, Lucía, additional, Tur, Josep A., additional, Sureda, Antoni, additional, and Pons, Antoni, additional
- Published
- 2023
- Full Text
- View/download PDF
42. Oxidative Stress Response in the Seaweed Padina pavonica Associated with the Invasive Halimeda incrassata and Penicillus capitatus
- Author
-
Cerrato, Marcello, primary, Mir-Rosselló, Pere M., additional, Ferriol, Pere, additional, Gil, Lorenzo, additional, Monserrat-Mesquida, Margalida, additional, Tejada, Silvia, additional, Pinya, Samuel, additional, and Sureda, Antoni, additional
- Published
- 2023
- Full Text
- View/download PDF
43. Metabolic syndrome criteria and severity and carbon dioxide (CO2) emissions in an adult population.
- Author
-
García, Silvia, Pastor, Rosario, Monserrat-Mesquida, Margalida, Álvarez-Álvarez, Laura, Rubín-García, María, Martínez-González, Miguel Ángel, Salas-Salvadó, Jordi, Corella, Dolores, Goday, Albert, Martínez, J. Alfredo, Alonso-Gómez, Ángel M., Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, Lopez-Miranda, José, Estruch, Ramon, Tinahones, Francisco J., Lapetra, José, Serra-Majem, Lluís, and Riquelme-Gallego, Blanca
- Subjects
GREENHOUSE gases ,CARBON dioxide ,METABOLIC syndrome ,NON-communicable diseases ,FOOD habits ,DATABASES - Abstract
Background: Metabolic syndrome (MetS) has become a growing risk factor of some non-communicable diseases. Increase of greenhouse gas emissions affects the planet. Aims: To assess the association between MetS severity and amount of carbon dioxide (CO
2 ) emitted in an adult population. Design: Cross-sectional study (n = 6646; 55-76-year-old-men; 60-75-year-old-women with MetS). Methods: Dietary habits were assessed using a pre-validated semi quantitative 143-item food frequency questionnaire. The amount of CO2 emitted due to the production of food consumed by person and day was calculated using a European database, and the severity of the MetS was calculated with the MetS Severity Score. Results: Higher glycaemia levels were found in people with higher CO2 emissions. The risk of having high severe MetS was related to high CO2 emissions. Conclusions: Low CO2 emissions diet would help to reduce MetS severity. Advantages for both health and the environment were found following a more sustainable diet. Trial registration: ISRCTN, ISRCTN89898870. Registered 05 September 2013. [ABSTRACT FROM AUTHOR]- Published
- 2023
- Full Text
- View/download PDF
44. Increased Adherence to the Mediterranean Diet after Lifestyle Intervention Improves Oxidative and Inflammatory Status in Patients with Non-Alcoholic Fatty Liver Disease
- Author
-
Monserrat-Mesquida, Margalida, primary, Quetglas-Llabrés, Magdalena, additional, Bouzas, Cristina, additional, Montemayor, Sofía, additional, Mascaró, Catalina M., additional, Casares, Miguel, additional, Llompart, Isabel, additional, Ugarriza, Lucía, additional, Martínez, J. Alfredo, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2022
- Full Text
- View/download PDF
45. Effects of 2-Year Nutritional and Lifestyle Intervention on Oxidative and Inflammatory Statuses in Individuals of 55 Years of Age and over at High Cardiovascular Risk
- Author
-
Monserrat-Mesquida, Margalida, primary, Quetglas-Llabrés, Magdalena, additional, Bouzas, Cristina, additional, García, Silvia, additional, Mateos, David, additional, Gómez, Cristina, additional, Gámez, José M., additional, Poulsen, Henrik E., additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2022
- Full Text
- View/download PDF
46. A Greater Improvement of Intrahepatic Fat Contents after 6 Months of Lifestyle Intervention Is Related to a Better Oxidative Stress and Inflammatory Status in Non-Alcoholic Fatty Liver Disease
- Author
-
Monserrat-Mesquida, Margalida, primary, Quetglas-Llabrés, Magdalena, additional, Bouzas, Cristina, additional, Montemayor, Sofía, additional, Mascaró, Catalina M., additional, Casares, Miguel, additional, Llompart, Isabel, additional, Gámez, José M., additional, Tejada, Silvia, additional, Martínez, J. Alfredo, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2022
- Full Text
- View/download PDF
47. Effects of 2-Year Nutritional and Lifestyle Intervention on Oxidative and Inflammatory Statuses in Individuals of 55 Years of Age and over at High Cardiovascular Risk
- Author
-
Monserrat-Mesquida, Margalida, Quetglas-Llabrés, Magdalena, Bouzas, Cristina, García, Silvia, Mateos, David, Gómez, Cristina, Gámez, José M., Poulsen, Henrik E., Tur, Josep A., Sureda, Antoni, Monserrat-Mesquida, Margalida, Quetglas-Llabrés, Magdalena, Bouzas, Cristina, García, Silvia, Mateos, David, Gómez, Cristina, Gámez, José M., Poulsen, Henrik E., Tur, Josep A., and Sureda, Antoni
- Abstract
Obesity and overweight are disorders with high impact on the morbidity and mortality of chronic diseases, such as type 2 diabetes mellitus (T2DM) and cardiovascular diseases (CVD). We aim to assess the effects of 2-year nutritional and lifestyle intervention on oxidative and inflammatory status in individuals of 55 years of age and over at high CVD risk. Participants (n = 100 individuals of 55 years of age and over living in the Balearic Islands, Spain) were randomized into control and intervention group. Anthropometric and haematological parameters, blood pressure and physical activity were measured before and after the intervention. Oxidative and inflammatory biomarkers in plasma, urine, peripheral blood mononuclear cells (PBMCs) and neutrophils were determined. A higher reduction in abdominal obesity, blood pressure and triglycerides levels was observed after a 2-year intervention. An improvement of oxidative stress and proinflammatory status was demonstrated with a significant reduction in myeloperoxidase, xanthine oxidase, malondialdehyde and monocyte chemoattractant protein-1 (MCP1) levels, and an increase in polyphenols in plasma was observed. A decrease in reactive oxygen species production in PBMCs and neutrophils levels after zymosan and lipopolysaccharide activation was found in the intervention group with respect to the control group. The intervention with hypocaloric Mediterranean Diet and customized physical activity improves oxidative stress and proinflammatory status and could contribute to decreasing the CVD risk.
- Published
- 2022
48. Inflammatory and Oxidative Stress Markers Related to Adherence to the Mediterranean Diet in Patients with Metabolic Syndrome
- Author
-
Quetglas-Llabrés, Maria Magdalena, primary, Monserrat-Mesquida, Margalida, additional, Bouzas, Cristina, additional, Gómez, Cristina, additional, Mateos, David, additional, Ripoll-Vera, Tomàs, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2022
- Full Text
- View/download PDF
49. Marcadores de inflamación y estrés oxidativo en la prevención y reversión de la obesidad y sus comorbilidades asociadas
- Author
-
Monserrat Mesquida, Margalida, Sureda Gomila, Antoni, and Tur Marí, Josep Antoni
- Subjects
Estado prooxidante y proinflamatorio ,Nutrició Comunitària i Estrès Oxidatiu ,663/664 ,Obesidad y sobrepeso ,Marcadores de inflamación y estrés oxidativo ,Dieta Mediterránea ,Síndrome metabolico (SMet) ,Enfermedad de hígado graso no alcohólico (EHGNA) - Abstract
[spa] La obesidad y el sobrepeso se consideran el mayor problema de salud pública en todo el mundo. Estos trastornos se caracterizan por un desequilibrio en el estado oxidativo/antioxidante y un estado inflamatorio subclínico de bajo grado acompañado de un alto riesgo de desarrollar diabetes, complicaciones arterioscleróticas y enfermedades cardiovasculares. El síndrome metabólico (SMet) engloba un conjunto de factores de riesgo cardiovascular que incluyen obesidad, resistencia a la insulina, niveles altos de triglicéridos, niveles bajos de colesterol unido a lipoproteínas de alta densidad e hipertensión. La prevalencia del SMet, junto con la de la obesidad y el sobrepeso, se han visto incrementadas en los últimos años, debido al alto grado de sedentarismo y de la ingesta de dietas hipercalóricas de la población en general. La enfermedad del hígado graso no alcohólico (EHGNA) es la enfermedad hepática crónica más común en las sociedades occidentales. Se caracteriza por la acumulación excesiva de lípidos, especialmente de triglicéridos en los hepatocitos del parénquima hepático, y en consecuencia, está fuertemente relacionado con el sobrepeso, la obesidad y la resistencia a la insulina. El estrés oxidativo es un factor importante involucrado en la EHGNA, el SMet y la obesidad, que deriva de un desequilibrio entre los agentes prooxidantes y antioxidantes. El proceso inflamatorio es una respuesta fisiológica que permite al organismo recuperar las condiciones normales, eliminando o inhibiendo al agente causante de una infección y/o daño celular, restaurando la funcionalidad del tejido u órgano afectado. Margalida Monserrat Mesquida – Tesis Doctoral XVIII El objetivo general de esta tesis es poner de manifiesto el estado prooxidante y proinflamatorio en pacientes con SMet y EHGNA y evaluar los efectos sobre los marcadores de inflamación y estrés oxidativo de una intervención nutricional basada en la MedDiet dirigida a la prevención y reversión de las comorbilidades asociadas a la obesidad y el sobrepeso. Los resultados reflejan que los pacientes con SMet presentan situación de mayor grado de estrés oxidativo y un estado pro-inflamatorio con respecto al grupo control sin SMet. Los sujetos con SMet tienen menores niveles de enzimas antioxidantes, catalasa (CAT) y superóxido dismutasa (SOD), y niveles más elevados de enzima prooxidante mieloperoxidasa (MPO) que los sujetos sin SMet. En consonancia, los niveles plasmáticos de malondialdehido (MDA) fueron más altos en pacientes con SMet, asimismo, el estado proinflamatorio de estos pacientes se pone de manifiesto con la presencia de citoquinas inflamatorias, como la interleuquina-6 (IL-6) y el factor de necrosis tumoral alfa (TNFa). Al comparar la población con normopeso, sobrepeso y obesidad, los resultados reflejan diferencias a medida que aumenta el Índice de Masa Corporal (IMC) de los sujetos. La glucemia, la trigliceridemia, la obesidad abdominal y la relación cintura-altura (waist-toheight ratio, WHtR), son más altos en pacientes obesos, mientras que estos presenten niveles de colesterol HDL más bajo. Los participantes con sobrepeso y obesidad presentan un aumento progresivo en los leucocitos circulantes y en el grado de estrés oxidativo, ya que las actividades de todas las enzimas antioxidantes en las células mononucleares de la sangre periférica (PBMCs), así como la producción de especies reactivas de oxígeno (ROS), aumentan progresivamente con el IMC. Este aumento también se refleja en las citoquinas proinflamatorias (IL-6 y TNFa) en plasma. Después de 2 años de intervención de los pacientes del estudio PREDIMED-PLUS, se observó una mayor reducción de la obesidad abdominal, la presión arterial y los niveles de triglicéridos en el grupo intervención. Además, se demostró una mejora del estrés oxidativo y los marcadores proinflamatorios con una reducción significativa de los niveles de MPO, xantina oxidasa (XOD), MDA, proteína quimioatrayente de monocitos- 1 (MCP1) y un aumento de los polifenoles en plasma. También, se encontró una Resumen XIX disminución en la producción de ROS en PBMCs y los niveles de neutrófilos después de la activación de zymosan y lipopolisacárido en el grupo intervención con respecto al grupo control. Por lo que, la intervención con MedDiet hipocalórica podría ser útil para mejorar el estrés oxidativo y el estado proinflamatorio y reducir el riesgo de enfermedades cardiovasculares en pacientes con SMet. En relación con el contenido graso intrahepático en pacientes con EHGNA tras su valoración por Resonancia Magnética Nuclear (RMN), los participantes con un contenido graso intrahepático mayor presentan niveles más altos en plasma de MDA, CAT, SOD, IL-6, citoqueratina 18 (CK-18), irisina, pero niveles más bajos de resolvina D1, y ningún cambio en el factor de crecimiento de fibroblastos 21 (FGF21). Estos marcadores pueden ser útiles para la práctica clínica. En concordancia, los marcadores bioquímicos (glucemia, hemoglobina glicosilada, triglicéridos) empeoraron progresivamente según el contenido graso intrahepático, así como los niveles de presión arterial sistólica y diastólica. Después de 6 meses de intervención en el estilo de vida de los pacientes con EHGNA, los principales resultados reflejan una reducción del contenido graso intrahepático, el cual se relaciona con una mejora en el estado pro/antioxidante y proinflamatorio (concretamente de los niveles plasmáticos de CAT, irisina y CK-18) y una mejora de la capacidad aeróbica, independientemente del tipo de intervención seguida. Además, una mayor adherencia a la MedDiet se relaciona con una mayor mejora en contenido graso intrahepático, capacidad cardiorespiratoria, estrés prooxidativo y estado proinflamatorio en pacientes con EHGNA tras 6 meses de intervención nutricional basada en MedDiet. En conclusión, la presente tesis doctoral ha puesto de manifiesto como pacientes con sobrepeso/obesidad y con MetS presentan un estado prooxidante y proinflamatorio más elevado respecto a pacientes con normopeso y sin MetS. De forma similar, se ha observado el mismo patrón en pacientes con EHGNA cuando se comparan con pacientes sin la patología, así como un incremento del nivel de estrés oxidativo y estado proinflamatorio a medida que se incrementa el grado de esteatosis. Además, una intervención nutricional basada en el patrón de dieta mediterránea hipocalórica mejora los indicadores de este estado prooxidante y proinflamatorio tanto en los pacientes con MetS como con EHGNA. [cat] L'obesitat i el sobrepès es consideren el problema de salut pública més gran de tot el món. Aquests trastorns es caracteritzen per un desequilibri a l'estat oxidatiu/antioxidant i un estat inflamatori subclínic de baix grau acompanyat d'un alt risc de desenvolupar diabetis, complicacions arterioscleròtiques i malalties cardiovasculars. La síndrome metabòlica (SMet) engloba un conjunt de factors de risc cardiovascular que inclouen obesitat, resistència a la insulina, nivells alts de triglicèrids, nivells baixos de colesterol unit a lipoproteïnes d'alta densitat i hipertensió. La prevalença del SMet, juntament amb la de l'obesitat i el sobrepès, s'han vist incrementades els darrers anys, a causa de l'alt grau de sedentarisme i de la ingesta de dietes hipercalòriques de la població en general. La malaltia del fetge gras no alcohòlic (MFGNA) és la malaltia hepàtica crònica més comú a les societats occidentals. Es caracteritza per l'acumulació excessiva de lípids, especialment de triglicèrids als hepatòcits del parènquima hepàtic, i en conseqüència, està fortament relacionada amb el sobrepès, l'obesitat i la resistència a la insulina. L'estrès oxidatiu és un factor important involucrat amb la MFGNA, el SMet i l'obesitat, que deriva d'un desequilibri entre els agents prooxidants i els antioxidants. El procés inflamatori és una resposta fisiològica que permet recuperar les condicions normals a l'organisme, eliminant o inhibint l'agent causant d'una infecció i/o dany cel·lular, restaurant la funcionalitat del teixit o òrgan afectat. Margalida Monserrat Mesquida – Tesis Doctoral XXII L'objectiu general d'aquesta tesi és posar de manifest l'estat prooxidant i proinflamatori en pacients amb SMet i MFGNA i avaluar-ne els efectes sobre els marcadors d'inflamació i estrès oxidatiu d'una intervenció nutricional basada en la MedDiet adreçada a la prevenció i la reversió de les comorbilitats associades a l'obesitat i el sobrepès. Els resultats reflecteixen que els pacients amb SMet presenten situació de major grau d'estrès oxidatiu i un estat proinflamatori respecte al grup control sense SMet. Els subjectes amb SMet tenen menors nivells d'enzims antioxidants, catalasa (CAT) i superòxid dismutasa (SOD), i nivells més elevats d'enzim prooxidant mieloperoxidasa (MPO) que els subjectes sense SMet. En consonància, els nivells plasmàtics de malondialdehid (MDA) van ser més alts en pacients amb SMet, així mateix, l'estat proinflamatori d'aquests pacients es posa de manifest amb la presència de citocines inflamatòries, com la interleuquina-6 (IL-6) i el factor de necrosi tumoral alfa (TNFa). En comparar la població amb normopes, excés de pes i obesitat, els resultats reflecteixen diferències a mesura que augmenta l'Índex de Massa Corporal (IMC) dels subjectes. La glucèmia, la trigliceridèmia, l'obesitat abdominal i la relació cintura-altura (waist-to-height ratio, WHtR), són més alts en pacients obesos, mentre que aquests presenten nivells de colesterol HDL més baix. Els participants amb sobrepès i obesitat presenten un augment progressiu en els leucòcits circulants i en el grau d'estrès oxidatiu, ja que les activitats de tots els enzims antioxidants a les cèl·lules mononuclears de la sang perifèrica (PBMCs), així com la producció d'espècies reactives d'oxigen (ROS), augmenten progressivament amb l'IMC. Aquest augment també es reflecteix a les citocines proinflamatòries (IL-6 i TNFa) en plasma. Després de 2 anys d'intervenció dels pacients de l'estudi PREDIMED-PLUS, es va observar una reducció més gran de l'obesitat abdominal, la pressió arterial i els nivells de triglicèrids en el grup intervenció. A més, es va demostrar una millora de l'estrès oxidatiu i els marcadors proinflamatoris amb una reducció significativa dels nivells de MPO, xantina oxidasa (XOD), MDA, proteïna quimioatrayent de monòcits-1 (MCP1) i un augment dels polifenols en plasma. També, es va trobar una disminució en la producció de ROS a PBMCs i els nivells de neutròfils després de l'activació de zymosan i Resum XXIII lipopolisacàrid en el grup intervenció respecte al grup control. Per això, la intervenció amb MedDiet hipocalòrica podria ser útil per millorar l'estrès oxidatiu i l'estat proinflamatori i reduir el risc de malalties cardiovasculars en pacients amb SMet. En relació amb el contingut gras intrahepàtic en pacients amb EHGNA després de la seva valoració per Ressonància Magnètica Nuclear (RMN), els participants amb un contingut gras intrahepàtic més gran presenten nivells més alts en plasma de MDA, CAT, SOD, IL- 6, citoqueratina 18 ( CK-18), irisina, però nivells més baixos de resolvina D1, i cap canvi en el factor de creixement de fibroblasts 21 (FGF21). Aquests marcadors poden ser útils per a la pràctica clínica. En concordança, els marcadors bioquímics (glucèmia, hemoglobina glicosilada, triglicèrids) van empitjorar progressivament segons el contingut gras intrahepàtic, així com els nivells de pressió arterial sistòlica i diastòlica. Després de 6 mesos d'intervenció en l'estil de vida dels pacients amb EHGNA, els principals resultats reflecteixen una reducció del contingut gras intrahepàtic, el qual es relaciona amb una millora en l'estat pro/antioxidant i proinflamatori (concretament dels nivells plasmàtics de CAT, irisina i CK-18) i una millora de la capacitat aeròbica, independentment del tipus d’intervenció seguida. A més, una major adherència a la MedDiet es relaciona amb una millora millor en contingut gras intrahepàtic, capacitat cardiorespiratòria, estrès prooxidatiu i estat proinflamatori en pacients amb EHGNA després de 6 mesos d'intervenció nutricional basada en MedDiet. En conclusió, aquesta tesi doctoral ha posat de manifest com a pacients amb sobrepès/obesitat i amb MetS presenten un estat prooxidant i proinflamatori més elevat respecte a pacients amb normopes i sense MetS. De manera similar, s'ha observat el mateix patró en pacients amb EHGNA quan es comparen amb pacients sense patologia, així com un increment del nivell d'estrès oxidatiu i estat proinflamatori a mesura que s'incrementa el grau d'esteatosi. A més, una intervenció nutricional basada en el patró de dieta mediterrània hipocalòrica millora els indicadors d'aquest estat prooxidant i proinflamatori tant als pacients amb MetS com a EHGNA. [eng] Obesity and overweight are considered the biggest public health problem in the world. These disorders are characterized by an imbalance in oxidative/antioxidant status and a subclinical low-grade inflammatory state accompanied by a high risk of developing diabetes, arteriosclerotic complications, and cardiovascular disease. Metabolic syndrome (MetS) encompasses a set of cardiovascular risk factors that include obesity, insulin resistance, high triglyceride levels, low high-density lipoprotein cholesterol levels, and hypertension. The prevalence of MetS, together with that of obesity and overweight, have increased in recent years, due to the high degree of sedentary lifestyle and the intake of hypercaloric diets in the general population. Non-alcoholic fatty liver disease (NAFLD) is the most common chronic liver disease in Western societies. It is characterized by the excessive accumulation of lipids, especially triglycerides, in the hepatocytes of the liver parenchyma, and consequently, it is strongly related to overweight, obesity, and insulin resistance. Oxidative stress is an important factor involved in NAFLD, MetS and obesity, which derives from an imbalance between prooxidant and antioxidant agents. The inflammatory process is a physiological response that allows the body to recover normal conditions, eliminating or inhibiting the agent causing an infection and/or cell damage, restoring the functionality of the affected tissue or organ. Margalida Monserrat Mesquida – Tesis Doctoral XXVI The general objective of this thesis is to reveal the prooxidant and proinflammatory state in patients with MetS and NAFLD and to evaluate the effects on markers of inflammation and oxidative stress of a nutritional intervention based on the MedDiet aimed at the prevention and reversal of comorbidities. associated with obesity and overweight. The results reflect that patients with MetS present a situation of higher degree of oxidative stress and a pro-inflammatory state with respect to the control group without MetS. Subjects with MetS have lower levels of antioxidant enzymes, catalase (CAT) and superoxide dismutase (SOD), and higher levels of the prooxidant enzyme myeloperoxidase (MPO) than subjects without MetS. Accordingly, plasma levels of malondialdehyde (MDA) were higher in patients with MetS, likewise, the proinflammatory state of these patients is evidenced by the presence of inflammatory cytokines, such as interleukin-6 (IL-6) and tumor necrosis factor alpha (TNFα). When comparing the population with normal weight, overweight and obesity, the results reflect differences as the Body Mass Index (BMI) of the subjects increases. Glycemia, triglyceridemia, abdominal obesity, and waist-to-height ratio (WHtR) are higher in obese patients, while these have lower HDL cholesterol levels. Overweight and obese participants present a progressive increase in circulating leukocytes and in the degree of oxidative stress, as the activities of all antioxidant enzymes in peripheral blood mononuclear cells (PBMCs), as well as the production of reactive species of oxygen (ROS), increase progressively with BMI. This increase is also reflected in proinflammatory cytokines (IL-6 and TNFα) in plasma. After 2 years of intervention in the PREDIMED-PLUS study patients, a greater reduction in abdominal obesity, blood pressure, and triglyceride levels was observed in the intervention group. Furthermore, an improvement in oxidative stress and proinflammatory markers was demonstrated with a significant reduction in the levels of MPO, xanthine oxidase (XOD), MDA, monocyte chemoattractant protein-1 (MCP1), and an increase in plasma polyphenols. Also, a decrease in ROS production in PBMCs and neutrophil levels was found after zymosan and lipopolysaccharide activation in the Abstract XXVII intervention group compared to the control group. Therefore, intervention with a hypocaloric MedDiet could be useful to improve oxidative stress and the proinflammatory state and reduce the risk of cardiovascular diseases in patients with MetS. In relation to intrahepatic fat content in patients with NAFLD after assessment by Nuclear Magnetic Resonance (MRI), participants with higher intrahepatic fat content have higher plasma levels of MDA, CAT, SOD, IL-6, cytokeratin 18 ( CK-18), irisin, but lower levels of resolvin D1, and no change in fibroblast growth factor 21 (FGF21). These markers may be useful in clinical practice. In agreement, biochemical markers (glycemia, glycosylated hemoglobin, triglycerides) progressively worsened according to intrahepatic fat content, as well as systolic and diastolic blood pressure levels. After 6 months of intervention in the lifestyle of patients with NAFLD, the main results reflect a reduction in intrahepatic fat content, which is related to an improvement in the pro/antioxidant and proinflammatory state (specifically plasma levels of CAT, irisin and CK-18) and an improvement in aerobic capacity, regardless of the type of intervention followed. In addition, greater adherence to the MedDiet is related to greater improvement in intrahepatic fat content, cardiorespiratory fitness, prooxidative stress, and proinflammatory status in patients with NAFLD after 6 months of MedDiet-based nutritional intervention. In conclusion, this doctoral thesis has shown how overweight/obese patients with MetS have a higher pro-oxidant and pro-inflammatory state compared to patients with normal weight and without MetS. Similarly, the same pattern has been observed in patients with NAFLD when compared to patients without the pathology, as well as an increase in the level of oxidative stress and proinflammatory state as the degree of steatosis increases. In addition, a nutritional intervention based on the hypocaloric Mediterranean diet pattern improves the indicators of this pro-oxidant and proinflammatory state in both MetS and NAFLD patients.
- Published
- 2022
50. Hepatoprotective Effects of Resveratrol in Non-Alcoholic Fatty Live Disease
- Author
-
Tejada, Silvia, primary, Capó, Xavier, additional, Mascaró, Catalina Mª, additional, Monserrat-Mesquida, Margalida, additional, Quetglas-Llabrés, Mª Magdalena, additional, Pons, Antoni, additional, Tur, Josep A., additional, and Sureda, Antoni, additional
- Published
- 2021
- Full Text
- View/download PDF
Catalog
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.