In today's era, there is a growing trend in the exploitation of concepts related to tourism, especially in the field of agricultural tourism. The main goal of these efforts has been to create world-class and domestic attraction for tourists to be used for various political, economic and social purposes. The upcoming article has identified the factors affecting the sustainability of agricultural tourism and provided suitable solutions for its development with a hybrid approach. Using Sandelowski and Barroso's seven-step Meta-Synthesis method, a comprehensive review was conducted on all scientific-research and scientific-progressive articles indexed in domestic and foreign databases. In this research, an effort was made to review the published research until 2021, and as a result of this search, 110 articles were found with the approach of agricultural tourism and the factors affecting its sustainability, and after screening, the number of initial articles was reduced to 40 articles, suitable for coding and analysis. it placed. The findings of this research showed that the factors affecting the sustainability of agricultural tourism can be affected by several factors, and in this context, seven categories that can affect this matter more than other factors were discussed. These categories include institutional factors; infrastructure; educational; semantic and perceptual; environment and aesthetics; functional-structural and finally cultural factors. Also, the results of this study can be used by policy makers and planners of tourism, agriculture and entrepreneurship sectors. [ABSTRACT FROM AUTHOR]