131 results on '"Msuya, Flower E."'
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2. The Importance of the Biosecurity Concept for a Resilient Eucheumatoid Aquaculture Industry
3. Antimicrobial and Growth-Promoting Properties of Cultured Seaweeds Confer Resistance and Attraction to Ice-Ice Disease-Causing Bacteria: A Proposed Seaweed-Bacteria Pathosystem Model
4. A sustainable blue economy may not be possible in Tanzania without cutting emissions
5. The Importance of the Biosecurity Concept for a Resilient Eucheumatoid Aquaculture Industry
6. Antimicrobial and Growth-Promoting Properties of Cultured Seaweeds Confer Resistance and Attraction to Ice-Ice Disease-Causing Bacteria: A Proposed Seaweed-Bacteria Pathosystem Model
7. Tanzania Case Study : Potential and Challenges of Integrated Multi-Trophic Aquaculture (IMTA) System of Seaweed and Sea Cucumber in Tanzania
8. Spatial and seasonal distribution of cyanobacteria Moorea species in coastal waters of Tanzania
9. Effect of biosecurity practices and diseases on growth and carrageenan properties of Kappaphycus alvarezii and Eucheuma denticulatum cultivated in Zanzibar, Tanzania
10. Tanzania Case Study
11. Charting a science course for the sustainable transformation of aquatic food systems.
12. Seaweed farming in Africa: current status and future potential
13. Seaweed biosecurity in Tanzania: Lessons to be learned from other major plant crops
14. A new Progressive Management Pathway for improving seaweed biosecurity
15. Assessment of nine markers for phylogeny, species and haplotype identification of Kappaphycus species and Eucheuma denticulatum (Solieriaceae, Rhodophyta).
16. Isolation of the Tephrosia vogelii extract and rotenoids and their toxicity in the RTgill-W1 trout cell line and in zebrafish embryos
17. Biosecurity policy and legislation of the seaweed aquaculture industry in Tanzania
18. Biosecurity policy and legislation for the global seaweed aquaculture industry
19. The Zanzibar Seaweed Cluster Initiative: Fostering Seaweed Farming and Value Addition Innovation to Cope with Impact of Climate Change in Tanzania
20. The Cultivation of Kappaphycus and Eucheuma in Tropical and Sub-Tropical Waters
21. Seaweed farming pressure affects seagrass and benthic macroalgae dynamics in Chwaka Bay (Zanzibar, Tanzania)
22. Tropical bloom‐forming mesoalgae Cladophoropsis sp. and Laurencia sp.—responses to ammonium enrichment and a simulated heatwave.
23. Bottom‐up and top‐down control of seagrass overgrazing by the sea urchin Tripneustes gratilla
24. A Review of Kappaphycus Farming: Prospects and Constraints
25. Growth performance of the sea cucumber Holothuria scabra and the seaweed Eucheuma denticulatum : integrated mariculture and effects on sediment organic characteristics
26. Comparative Environmental Impacts and Development Benefits of Coastal Aquaculture in Three Tropical Countries: Madagascar, Tanzania and Indonesia.
27. Seaweed mariculture as a development project in Zanzibar, East Africa: A price too high to pay?
28. A resilience lens to explore seaweed farmers’ responses to the impacts of climate change in Tanzania
29. Impact of environmental changes on farmed seaweed and farmers: the case of Songo Songo Island, Tanzania
30. Cultivation and utilisation of red seaweeds in the Western Indian Ocean (WIO) Region
31. List of Contributors
32. Identification and selection of algae for food, feed, and fuel applications
33. Effect of water aeration and nutrient load level on biomass yield, N uptake and protein content of the seaweed Ulva lactuca cultured in seawater tanks
34. A novel three-stage seaweed (Ulva lactuca) biofilter design for integrated mariculture
35. The performance of the seaweed Ulva reticulata as a biofilter in a low-tech, low-cost, gravity generated water flow regime in Zanzibar, Tanzania
36. Exploring, harnessing and conserving marine genetic resources towards a sustainable seaweed aquaculture
37. Development of seaweed cultivation in Tanzania: the role of the University of Dar es Salaam and other institutions.
38. Seaweed resources of Tanzania: status, potential species, challenges and development potentials
39. A review of reported seaweed diseases and pests in aquaculture in Asia
40. A semi-recirculating, integrated system for the culture of fish and seaweed
41. Can innovation empower? Reflections on introducing tubular nets to women seaweed farmers in Zanzibar
42. Biosecurity policy and legislation for the global seaweed aquaculture industry
43. A review of reported seaweed diseases and pests in aquaculture in Asia
44. Understanding diseases and control in seaweed farming in Zanzibar.
45. Integrated seaweed – sea cucumber farming in Tanzania
46. Chapter 12 - Identification and selection of algae for food, feed, and fuel applications
47. Community based aquaculture in the western Indian Ocean: challenges and opportunities for developing sustainable coastal livelihoods
48. Growth performance of the sea cucumber Holothuria scabra and the seaweed Eucheuma denticulatum: integrated mariculture and effects on sediment organic characteristics
49. The role of women in seaweed aquaculture in the Western Indian Ocean and South-East Asia
50. Growth performance of the sea cucumber Holothuria scabra and the seaweed Eucheuma denticulatum: integrated mariculture and effects on sediment organic characteristics
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