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3. Structural variations on Salmonella biofilm by exposition to river water.

4. Bacteriophage applications for fresh produce food safety

5. Impact of prescribed cleaning and disinfectant use on microbial contamination in the home

6. Detection of pathogenic micro-organisms on children's hands and toys during play

7. Irrigation water quality and the benefits of implementing good agricultural practices during tomato (Lycopersicum esculentum) production

8. 0418 Ehrlichia canis in canines from Culiacan, Sinaloa, Mexico

9. Impact of prescribed cleaning and disinfectant use on microbial contamination in the home

10. PP-239 Ancylostoma spp. in soil of public recreative areas of Culiacan and Navolato Sinaloa, Mexico

13. PP-243 Giardia in soil of public parks of Culiacan, Sinaloa, Mexico

14. Genomic insights of S. aureus associated with bovine mastitis in a high livestock activity region of Mexico.

15. Genomic characteristics of Salmonella Montevideo and Pomona: impact of isolation source on antibiotic resistance, virulence and metabolic capacity.

16. Genomic-wide analysis approach revealed genomic similarity for environmental Mexican S . Oranienburg genomes.

17. Genomic Surveillance of SARS-CoV-2 in México: Three Years since Wuhan, China's First Reported Case.

18. Evaluation of nuclear and mitochondrial phylogenetics for the subtyping of Cyclospora cayetanensis.

19. Activity of plant essential oils against clinically and environmentally isolated Salmonella enterica serotypes: in vitro assays and molecular docking.

20. Population structure of the Salmonella enterica serotype Oranienburg reveals similar virulence, regardless of isolation years and sources.

21. Characterization and genome analysis of six novel Vibrio parahaemolyticus phages associated with acute hepatopancreatic necrosis disease (AHPND).

22. Genomic Characterization of Twelve Lytic Bacteriophages Infecting Midgut Bacteria of Aedes aegypti.

23. Pooled molecular occurrence of Mycoplasma gallisepticum and Mycoplasma synoviae in poultry: A systematic review and meta-analysis.

24. Metabolic plasticity of Salmonella enterica as adaptation strategy in river water.

25. Complete Genome Sequence of Enterobacter Phage vB_EcRAM-01, a New Pseudotevenvirus against the Enterobacter cloacae Complex.

26. Prevalence and Genomic Diversity of Salmonella enterica Recovered from River Water in a Major Agricultural Region in Northwestern Mexico.

27. Phenotypic traits of carbon source utilization in environmental Salmonella strains isolated from river water.

28. Genomic and biological characterization of the novel phages vB_VpaP_AL-1 and vB_VpaS_AL-2 infecting Vibrio parahaemolyticus associated with acute hepatopancreatic necrosis disease (AHPND).

29. Bacteriophage applications for fresh produce food safety.

30. Chlorine dioxide: an evaluation based on a microbial decay approach during mango packing process.

31. Phylogenomic Analysis Supports Two Possible Origins for Latin American Strains of Vibrio parahaemolyticus Associated with Acute Hepatopancreatic Necrosis Disease (AHPND).

32. Prevalence and Viability of Toxocara spp. Eggs in Soil of Public Parks in Northwestern Mexico.

33. Comparative Assessment of BGM and PLC/PRF/5 Cell Lines for Enteric Virus Detection in Biosolids.

34. Anthelmintic effect and tissue alterations induced in vitro by hydrolysable tannins on the adult stage of the gastrointestinal nematode Haemonchus contortus.

35. Behavioural and productive response to experimental infection with stage 3 larvae of Haemonchus contortus in feedlot bull-calves.

36. Bacteriophage cocktail for biocontrol of Escherichia coli O157:H7: Stability and potential allergenicity study.

37. Characterization of biofilm formation by Salmonella enterica at the air-liquid interface in aquatic environments.

38. Effect of river water exposition on adhesion and invasion abilities of Salmonella Oranienburg and Saintpaul.

39. Differences in carbon source utilization of Salmonella Oranienburg and Saintpaul isolated from river water.

40. Point-of-use Unit Based on Gravity Ultrafiltration Removes Waterborne Gastrointestinal Pathogens from Untreated Water Sources in Rural Communities.

41. Genomic Analysis of Broad-Host-Range Enterobacteriophage Av-05.

42. [Listeriosis in Mexico: Clinical and epidemiological importance].

43. Irrigation water quality and the benefits of implementing good agricultural practices during tomato (Lycopersicum esculentum) production.

44. Detection of pathogenic micro-organisms on children's hands and toys during play.

45. Genotypic analyses of shiga toxin-producing Escherichia coli O157 and non-O157 recovered from feces of domestic animals on rural farms in Mexico.

46. Characterization of bacteriophages with a lytic effect on various Salmonella serotypes and Escherichia coli O157:H7.

47. Impact of prescribed cleaning and disinfectant use on microbial contamination in the home.

48. Exposure and risk assessment of Salmonella in recycled residuals.

49. Quaternary ammonium compounds: an alternative disinfection method for fresh produce wash water.

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