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2. Effect of Ni and Fe Co-Application on the Soybean Crop Grown in Nickel and Iron Deficient Soils of Mirzapur District.

3. Influence of peat-derived humic acid on the growth of agarwood seedlings.

4. Optimizing nitrogen fertilization in maize: the impact of nitrification inhibitors, phosphorus application, and microbial interactions on enhancing nutrient efficiency and crop performance.

5. Topographic heterogeneity triggers complementary cascades that enhance ecosystem multifunctionality.

6. Enhancing strawberry resilience to saline, alkaline, and combined stresses with light spectra: impacts on growth, enzymatic activity, nutrient uptake, and osmotic regulation.

7. Epithelial metabolism as a rheostat for intestinal inflammation and malignancy.

8. The use of nanotechnology in genetic modification: a recent promising technology for enhancing crop productivity.

9. Synergistic effects of microbial inoculation, different forms of iron application, and phosphorus on wheat growth and nutrient uptake in alkaline soil.

10. Biomass Accumulation, Soil Fertility and Energy Use in Seed Crop Systems of Velvet Bean (Mucuna Pruriens L.).

11. A Kinetic Approach for Employing Two Duckweed Species, Lemna minor, and Spirodela polyrhiza, in the Sustainable Aquaculture Wastewater Treatment and Fish Feed Production.

12. The rootstock genotype shapes the diversity of pecan (Carya illinoinensis) rhizosphere microbial community.

13. Synergistic mitigation of cadmium stress in rice (Oryzasativa L.) through combined selenium, calcium, and magnesium supplementation.

14. Influence of N, P, and Fe availability on Braarudosphaera bigelowii, Trichodesmium, Crocosphaera, and noncyanobacterial diazotrophs: a review.

15. Integration of organic amendments and phosphate-solubilizing bacteria improves wheat growth and yield by modulating phosphorus availability and physiological reponses.

16. Bacterial endophyte Pseudomonas mosselii PR5 improves growth, nutrient accumulation, and yield of rice (Oryza sativa L.) through various application methods.

17. Sugars, Lipids and More: New Insights Into Plant Carbon Sources During Plant–Microbe Interactions.

18. Shifting interactions between ectomycorrhizae, plants and insect herbivores in a CO2‐enriched world.

19. Substrate pH mediates growth promotion and resilience to water stress of Tilia tomentosa seedlings after Ectomycorrhizal inoculation.

20. Enhancement of Productivity of Late Sown Rapeseed (Brassica campestris var toria) Through Sulfur and Boron Application Under Rice-Fallow System of Assam.

21. Effects of Individual and Combined Applications of Seaweed Extracts and Plant Growth-Promoting Rhizobacteria (PGPR) on Plant Growth and Physio-Biochemical Properties of Soft Wheat and Faba Bean.

22. Legacy effect of 25 years reduced atmospheric sulphur deposition on spruce tree nutrition.

23. On the structure of species-function participation in multilayer ecological networks.

24. Soil- and Foliar-Applied Silicon and Nitrogen Supply Affect Nutrient Uptake, Allocation, and Stoichiometry in Arabica Coffee Plants.

25. Investigating the effect of changing the K:Ca ratio in nutrient solution on the quantitative and qualitative yield of <italic>Lilium spp</italic>. in hydroponic cultivation.

26. Integrated use of phosphorus sources, phosphate solubilizing bacteria, and rhizobium enhanced growth, nitrogen, and phosphorus uptake in chickpea.

27. Root growth dynamics, nutrient uptake and use efficiency of Grevillea robusta grown under nitrogen and phosphorus deficiency.

28. Foliar Application of Silicon Influences Crop Productivity, Dry Matter Accumulation, Water Use Efficiency, Lodging Score, and Aphid Density in Wheat (Triticum aestivum L.).

29. Fluid Nourishment: Unveiling the Secrets of Water-Soluble Fertilizers in Agriculture.

30. Nutrient Use Efficiency and Cucumber Productivity as a Function of the Nitrogen Fertilization Rate and the Wood Fiber Content in Growing Media.

31. Exploring rice tolerance to salinity and drought stresses through Piriformospora indica inoculation: understanding physiological and metabolic adaptations.

32. Cyanophage-encoded auxiliary metabolic genes in modulating cyanobacterial metabolism and algal bloom dynamics.

33. Optimizing nitrogen fertilization in maize: the impact of nitrification inhibitors, phosphorus application, and microbial interactions on enhancing nutrient efficiency and crop performance.

34. Multidimensional role of <italic>Pseudomonas</italic>: from biofertilizers to bioremediation and soil ecology to sustainable agriculture.

35. Influence of drought and salt stress on almond nutrition.

36. Differential responses of two local and commercial guar cultivars for nutrient uptake and yield components under drought and biochar application.

37. Impacts of Bacillus amyloliquefaciens and Trichoderma spp. on Pac Choi (Brassica rapa var. chinensis) grown in different hydroponic systems.

38. Summer primary production of Arctic kelp communities is more affected by duration than magnitude of simulated marine heatwaves.

39. Milk‐derived exosomes in the regulation of nutritional and immune functions.

40. Growth, Productivity and Nutrient Uptake Rates of Ulva lactuca and Devaleraea mollis Co-Cultured with Atractoscion nobilis in a Land-Based Seawater Flow-Through Cascade IMTA System.

41. Long-Term Manuring and Fertilization Influence on Soil Properties and Wheat Productivity in Semi-Arid Regions.

42. NIN-LIKE PROTEIN3.2 inhibits repressor Aux/IAA14 expression and enhances root biomass in maize seedlings under low nitrogen.

43. Zinc and silicon fertilizers in conventional and nano‐forms: Mitigating salinity effects in maize (Zea mays L.).

44. How nano‐iron chelate and arbuscular mycorrhizal fungi mitigate water stress in Lallemantia species: A growth and physio‐biochemical properties.

45. Effect of potassium application on maize to sandy soil under deficit irrigation conditions.

46. Spectral data augmentation for leaf nutrient uptake quantification.

47. Residual effect of micronutrients and sulfur enriched phyto-biochars soil applied to fodder maize on yields, tissue concentration and uptake of nutrients by rice and post-harvest soil properties.

48. Allantoin regulated oxidative defense, secondary metabolism and ions homeostasis in maize (Zea mays L.) under heat stress.

49. Increasing Tomato Productivity through Integrated Nutrient Sources and Inoculation with Arbuscular Mycorrhizal Fungi and Azospirillum spp.

50. Optimizing Biochemical and Phytochemical Attributes in Peaches through Foliar Applications of Silicon and Zinc.

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