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1. Protein covalent modification by biologically active quinones

2. Chemical modification of b-lactoglobulin by quinones

3. Optimizacija rasta i produkcije α-amilaze Bacillus subtilis IP 5832 u šaržnim kulturama u erlenmajeru i laboratorijskom fermentoru

4. Expression and Characterization of a Dye-Decolorizing Peroxidase from Pseudomonas Fluorescens Pf0-1

5. Growth temperature of different local isolates of Bacillus sp. in the solid state affects production of raw starch digesting amylases

6. A thin layer chromatographic comparison of raw and soluble starch hydrolysis patterns of some α-amylases from Bacillus sp. isolated in Serbia

7. Forensic aspects of postmortem serum carbohydrate-deficient transferrin analysis as a marker of alcohol abuse

8. Uklanjanje fenola i fenolnih derivata iz vode imobilizovanom polifenol-oksidazom iz krompira

9. Karakterizacija tripsinima-sličnih enzima srednjeg creva larvi Morimus funereus (Coleoptera: Cerambycidae)

10. Characterization of endopeptidases from the midgut of Morimus funereus (Coleoptera: Cerambycidae) larvae

11. Protein covalent modification of biologically active quinones

12. Uporedna analiza izoformi α-amilaze iz srednjeg creva larvi Cerambyx cerdo L. (Coleoptera: Cerambycidae) iz prirode i gajenih na veštačkoj podlozi

13. Purification and properties of midgut alpha-amylase isolated from Morimus funereus (Coleoptera : Cerambycidae) larvae

14. Allozyme polymorphism of Mdh and alpha-Gpdh in Ixodes ricinus populations: comparison of borreliae-infected and uninfected ticks

15. Isoforms of leucyl-aminopeptidase of Cerambyx cerdo (Coleoptera, Cerambycidae) larvae

16. Removal of aqueous phenol and phenol derivatives by immobilized potato polyphenol oxidase

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