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1. Global consortium for the classification of fungi and fungus-like taxa

3. Influence of Tool Geometry and Process Parameters on Torque, Temperature, and Quality of Friction Stir Welds in Dissimilar Al Alloys

4. Nugget Formation and Mechanical Behaviour of Friction Stir Welds of Three Dissimilar Aluminum Alloys

5. Large microchannel emulsification device for mass producing uniformly sized droplets on a liter per hour scale

6. CITRICULTURA BRASILEIRA: EFEITOS ECONÔMICO-FINANCEIROS, 1996 fraction three-quarters 2000

7. Microcristais biliares na pancreatite aguda idiopática: indício para etiologia biliar oculta subjacente

8. Avaliação do uso da Classificação Internacional de Doenças para codificar a síndrome da imunodeficiência adquirida

9. Assessment of NER solutions against the first and second CALBC Silver Standard Corpus

11. U-Compare bio-event meta-service: compatible BioNLP event extraction services

12. Moara: a Java library for extracting and normalizing gene and protein mentions

13. The evolution of diabetic chronic complications after pancreas transplantation

14. Charge effect on the photoinactivation of Gram-negative and Gram-positive bacteria by cationic meso-substituted porphyrins

15. Hipotaxe e Gramaticalização: uma Análise das Construções de Tempo e de Condição

16. Anti-Leishmania activity and molecular docking of unusual flavonoids-rich fraction from Arrabidaea brachypoda (Bignoniaceae).

17. AptaShield: A Universal Signal-Transduction System for Fast and High-Throughput Optical Molecular Biosensing.

18. An anatomical approach to the tarsal tunnel syndrome: what can ankle's medial side anatomy reveal to us?

19. Self-stabilizing performance of γ-oryzanol in oil-in-water emulsions and solid dispersions.

20. Improvements in Visual Aspects and Chemical, Techno-Functional and Rheological Characteristics of Cricket Powder ( Gryllus bimaculatus ) by Solvent Treatment for Food Utilization.

21. Restinga ectomycorrhizae: a work in progress.

22. Main chemical and mineralogical components of the Rio Doce sediments and the iron ore tailing from the Fundão Dam disaster, Southeastern Brazil.

23. Encapsulation of D-Limonene into O/W Nanoemulsions for Enhanced Stability.

24. Revisiting lycopene extraction: Caprylic acid-based emulsion for the highest recovery.

25. Biogeographic history of a large clade of ectomycorrhizal fungi, the Russulaceae, in the Neotropics and adjacent regions.

26. Thermal Stability of Polycaprolactone Grafted Densely with Maleic Anhydride Analysed Using the Coats-Redfern Equation.

27. Enhancing the Formation and Stability of Oil-In-Water Emulsions Prepared by Microchannels Using Mixed Protein Emulsifiers.

28. Brazilian Guidelines for Nutrition in Cystic Fibrosis.

29. Morpho-anatomical and molecular characterization of a native mycorrhizal Amanita species associated with Guapira opposita ( Nyctaginaceae ) in the brazilian Atlantic Forest.

30. Formulation and physicochemical stability of oil-in-water nanoemulsion loaded with α-terpineol as flavor oil using Quillaja saponins as natural emulsifier.

31. Essential-Oil-Loaded Nanoemulsion Lipidic-Phase Optimization and Modeling by Response Surface Methodology (RSM): Enhancement of Their Antimicrobial Potential and Bioavailability in Nanoscale Food Delivery System.

32. Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: children and adolescents.

33. Comprehensive study of α-terpineol-loaded oil-in-water (O/W) nanoemulsion: interfacial property, formulation, physical and chemical stability.

34. Formulation, physicochemical characterization, and anti- E. coli activity of food-grade nanoemulsions incorporating clove, cinnamon, and lavender essential oils.

35. Chitosan-based film incorporated with essential oil nanoemulsion foreseeing enhanced antimicrobial effect.

36. Interfacial and emulsifying properties of purified glycyrrhizin and non-purified glycyrrhizin-rich extracts from liquorice root (Glycyrrhiza glabra).

37. Trace metals in Rio Doce sediments before and after the collapse of the Fundão iron ore tailing dam, Southeastern Brazil.

38. Microfibrillated cellulose from Argania spinosa shells as sustainable solid particles for O/W Pickering emulsions.

39. Spray technology applications of xanthan gum-based edible coatings for fresh-cut lotus root (Nelumbo nucifera).

40. Lower-limb muscle strength, static and dynamic postural stabilities, risk of falling and fear of falling in polio survivors and healthy subjects.

41. Swimming is compromised in Parkinson's disease patients.

42. Reclassification of Pterulaceae Corner (Basidiomycota: Agaricales) introducing the ant-associated genus Myrmecopterula gen. nov., Phaeopterula Henn. and the corticioid Radulomycetaceae fam. nov.

43. Fucoxanthin-Loaded Oil-in-Water Emulsion-Based Delivery Systems: Effects of Natural Emulsifiers on the Formulation, Stability, and Bioaccessibility.

44. Ethyl oleate food-grade O/W emulsions loaded with apigenin: Insights to their formulation characteristics and physico-chemical stability.

45. Gypenosides as natural emulsifiers for oil-in-water nanoemulsions loaded with astaxanthin: Insights of formulation, stability and release properties.

47. Reclassification of Parapterulicium Corner (Pterulaceae, Agaricales), contributions to Lachnocladiaceae and Peniophoraceae (Russulales) and introduction of Baltazaria gen. nov.

48. Formulation and characterization of astaxanthin-enriched nanoemulsions stabilized using ginseng saponins as natural emulsifiers.

49. Microencapsulation of betanin in monodisperse W/O/W emulsions.

50. Considerations and consequences of allowing DNA sequence data as types of fungal taxa.

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