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1. A Blueberry (Vaccinium L.) Crop Ontology to Enable Standardized Phenotyping for Blueberry Breeding and Research

2. Of buds and bits: a meta-QTL study identifies stable QTL for berry quality and yield traits in cranberry mapping populations (Vaccinium macrocarpon Ait.)

3. Variability and determinants of secondary metabolite profiles in cranberry (Vaccinium macrocarpon) from Wisconsin and New Jersey

4. Cranberry fruit epicuticular wax benefits and identification of a wax-associated molecular marker

5. Genomic and evolutionary relationships among wild and cultivated blueberry species

6. Fertile Intersectional F1 Hybrids of 4x Andean Blueberry (Vaccinium meridionale) and 4x American Cranberry (Vaccinium macrocarpon)

7. Multiple Leaf Sample Extraction System (MuLES): A tool to improve automated morphometric leaf studies

8. Trait Mapping of Phenolic Acids in an Interspecific (Vaccinium corymbosum var. caesariense × V. darrowii) Diploid Blueberry Population

9. Contrasting a reference cranberry genome to a crop wild relative provides insights into adaptation, domestication, and breeding

10. Genotyping-by-Sequencing Identifies Historical Breeding Stages of the Recently Domesticated American Cranberry

11. Construction of a High-Density American Cranberry (Vaccinium macrocarpon Ait.) Composite Map Using Genotyping-by-Sequencing for Multi-pedigree Linkage Mapping

12. Phytoplasma Infection of Cranberries Benefits Non-vector Phytophagous Insects

13. Multivariate GBLUP Improves Accuracy of Genomic Selection for Yield and Fruit Weight in Biparental Populations of Vaccinium macrocarpon Ait

14. Development and Validation of 697 Novel Polymorphic Genomic and EST-SSR Markers in the American Cranberry (Vaccinium macrocarpon Ait.)

15. Cranberry Flavonoids Modulate Cariogenic Properties of Mixed-Species Biofilm through Exopolysaccharides-Matrix Disruption.

16. Insights into the molecular mechanisms of the anti-atherogenic actions of flavonoids in normal and obese mice.

18. There and back again; historical perspective and future directions for

20. Variation of Anthocyanins, Proanthocyanidins, Flavonols, and Organic Acids in Cultivated and Wild Diploid Blueberry Species

21. Contrasting a reference cranberry genome to a crop wild relative provides insights into adaptation, domestication, and breeding

22. Differential Morpho-Physiological and Transcriptomic Responses to Heat Stress in Two Blueberry Species

23. A low malic acid trait in cranberry fruit: genetics, molecular mapping, and interaction with a citric acid locus

24. A low citric acid trait in cranberry: genetics and molecular mapping of a locus impacting fruit acidity

25. Nontargeted Metabolomic Study on Variation of Phenolics in Different Cranberry Cultivars Using UPLC-IM – HRMS

26. Breeding Trait Priorities of the Cranberry Industry in the United States and Canada

27. Breeding Trait Priorities of the Blueberry Industry in the United States and Canada

28. Characterization and quantification of flavonoids and organic acids over fruit development in American cranberry (Vaccinium macrocarpon) cultivars using HPLC and APCI-MS/MS

29. Phytoplasma Infection of Cranberries Benefits Non-vector Phytophagous Insects

30. Increased nutrient availability decreases insect resistance in cranberry

31. Resistance of Diploid Vaccinium spp. to the Fruit Rot Stage of Mummy Berry Disease

32. LC-MS-MS Analysis and the Antioxidant Activity of Flavonoids from Eggplant Skins Grown in Organic and Conventional Environments

33. Urinary Clearance of Cranberry Flavonol Glycosides in Humans

34. Admixture Analysis Using Genotyping-by-Sequencing Reveals Genetic Relatedness and Parental Lineage Distribution in Highbush Blueberry Genotypes and Cross Derivatives

35. Haplotype-phased genome and evolution of phytonutrient pathways of tetraploid blueberry

36. Identification of Tobacco streak virus in Cranberry and the Association of TSV with Berry Scarring

38. Massive phenotyping of multiple cranberry populations reveals novel QTLs for fruit anthocyanin content and other important chemical traits

39. Heritability of Fruit Rot Resistance in American Cranberry

40. Development and Validation of 697 Novel Polymorphic Genomic and EST-SSR Markers in the American Cranberry (Vaccinium macrocarpon Ait.)

41. Comparative genetic mapping reveals synteny and collinearity between the American cranberry and diploid blueberry genomes

42. Identification and mapping of fruit rot resistance QTL in American cranberry using GBS

43. Variation in proanthocyanidin content and composition among commonly grown North American cranberry cultivars (Vaccinium macrocarpon)

44. The American cranberry mitochondrial genome reveals the presence of selenocysteine (tRNA-Sec and SECIS) insertion machinery in land plants

45. Effect of Bedtime Pistachio Consumption for 6 weeks on Body Weight, Glycemic and Lipid Profile in Obese Persons

46. PT19c, Another Nonhypercalcemic Vitamin D2 Derivative, Demonstrates Antitumor Efficacy in Epithelial Ovarian and Endometrial Cancer Models

47. Construction of a high-density American cranberry (Vaccinium macrocarponAit.) composite map using genotyping-by-sequencing for multi-pedigree linkage mapping

48. Exploiting genotyping by sequencing to characterize the genomic structure of the American cranberry through high-density linkage mapping

49. Complete plastid genome sequence of Vaccinium macrocarpon: structure, gene content, and rearrangements revealed by next generation sequencing

50. Discrimination of American Cranberry Cultivars and Assessment of Clonal Heterogeneity Using Microsatellite Markers

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