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We performed a theoretical and experimental investigation of the quasi-static magnetic properties of anisotropic systems. We considered a modified Stoner-Wohlfarth model to describe anisotropic systems, and a distribution function to express the magnetic anisotropy dispersion. We also proposed a procedure to calculate the magnetic properties from experimental results of the quadrature of magnetization curves, thus quantifying the magnetic anisotropy dispersion. To test the robustness of the approach, we applied the theoretical model to describe the quasi-static magnetic properties of amorphous FeCuNbSiB ferromagnetic films, and directly compared the theoretical results with longitudinal and transverse magnetization curves measured for the films. Our films are characterized by anisotropy fields between 7 and 10.5 Oe, values compatible with that obtained for several amorphous magnetic materials, as well as by anisotropy dispersions expressed by exponents n between 14 and 30. Thus, the excellent agreement between numerical calculation and experimental results provides support to confirm the validity of our theoretical approach to describe the magnetic properties of anisotropic amorphous ferromagnetic films. [ABSTRACT FROM AUTHOR]

This paper reports results obtained on exchange-biased IrMn/Al2O3/Co films deposited by magnetron sputtering, where the thickness of the non-magnetic insulator layer, tAl2O3, was varied. Ferromagnetic resonance and static magnetization measurements were used to study the exchange interaction between the antiferromagnet (IrMn) and ferromagnet (Co) layers. X-ray diffractometry and x-ray reflectometry as well as high-resolution transmission electron microscopy were employed for structural characterization of the films. It was found that the IrMn/Co exchange coupling decreases very abruptly with tAl2O3 being the exponential decay length at least four times smaller than the values previously reported for exchange-bias systems. Such a rapid suppression of the coupling is explained in terms of the prompt loss of the direct contact between the antiferromagnet and the ferromagnet with tAl2O3. [ABSTRACT FROM AUTHOR]

In the framework of models that assume planar domain wall formed at the antiferromagnetic part of the interface of exchange-biased bilayers, one cannot distinguish between the cases of high or low ratios between the coupling and the antiferromagnet’s anisotropy fields by using hysteresis loop measurement, ferromagnetic resonance, anisotropic magnetoresistance, or ac susceptibility techniques applied on one and the same sample. The analysis of the experimental data obtained on a series of FeMn/Co films indicated that once the biasing is established the variation in the coercivity with the FeMn layer thickness could be essential for solving this problem. If the coercivity decreases with the thickness then the interlayer exchange coupling is the parameter that varies while the domain-wall energy of the antiferromagnet remains practically constant. [ABSTRACT FROM AUTHOR]

The objective of this study was to immobilize a recombinant β-galactosidase (Gal) tagged with a cellulose-binding domain (CBD) onto a magnetic core-shell (CS) cellulose system. After 30 min of reaction, 4 U/capsule were immobilized (CS@Gal), resulting in levels of yield and efficiency exceeding 80 %. The optimal temperature for β-galactosidase-CBD activity increased from 40 to 50 °C following oriented immobilization. The inhibitory effect of galactose decreased in the enzyme reactions catalyzed by CS@Gal, and Mg 2+ increased the immobilized enzyme activity by 40 % in the magnetic CS cellulose system. The relative enzyme activity of the CS@Gal was 20 % higher than that of the soluble enzyme activity after 20 min at 50 °C. The CS support and CS@Gal capsules exhibited an average size of 8 ± 1 mm, with the structure of the shell (alginate-pectin-cellulose) enveloping and isolating the magnetic core. The immobilized β-galactosidase-CBD within the magnetic CS cellulose system retained ∼80 % of its capacity to hydrolyze lactose from skim milk after 10 reuse cycles. This study unveils a novel and promising support for the oriented immobilization of recombinant β-galactosidase using a magnetic CS system and a CBD tag. This support facilitates β-galactosidase reuse and efficient separation, consequently enhancing the catalytic properties of the enzyme., Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (Copyright © 2023 Elsevier B.V. All rights reserved.)

For the first time, this work reported the one-step purification and targeted immobilization process of a β-galactosidase (Gal) with the Cellulose Binding Domain (CBD) tag, by binding it to different magnetic cellulose supports. The process efficiency after β-galactosidase-CBD immobilization on magnetic cellulose-based supports showed values of approximately 90% for all evaluated enzymatic loads. Compared with free Gal, derivatives showed affinity values between β-galactosidase and the substrate 1.2 × higher in the lactose hydrolysis of milk. β-Galactosidase-CBD's oriented immobilization process on supports increased the thermal stability of the immobilized enzyme by up to 7 × . After 15 cycles of reuse, both enzyme preparations showed a relative hydrolysis percentage of 50% of lactose in milk. The oriented immobilization process developed for purifying recombinant proteins containing the CBD tag enabled the execution of both steps simultaneously and quickly and the obtention of β-galactosidases with promising catalytic characteristics for application in the food and pharmaceutical industries., (Copyright © 2021 Elsevier Ltd. All rights reserved.)

The aim of this study was to synthesize iron magnetic nanoparticles functionalized with histidine and nickel (Fe 3 O 4 -His-Ni) to be used as support materials for oriented immobilization of His-tagged recombinant enzymes of high molecular weight, using β-galactosidase as a model. The texture, morphology, magnetism, thermal stability, pH and temperature reaction conditions, and the kinetic parameters of the biocatalyst obtained were assessed. In addition, the operational stability of the biocatalyst in the lactose hydrolysis of cheese whey and skim milk by batch processes was also assessed. The load of 600 U enzyme /g support showed the highest recovered activity value (~50%). After the immobilization process, the recombinant β-galactosidase (HisGal) showed increased substrate affinity and greater thermal stability (~50×) compared to the free enzyme. The immobilized β-galactosidase was employed in batch processes for lactose hydrolysis of skim milk and cheese whey, resulting in hydrolysis rates higher than 50% after 15 cycles of reuse. The support used was obtained in the present study without modifying chemical agents. The support easily recovered from the reaction medium due to its magnetic characteristics. The iron nanoparticles functionalized with histidine and nickel were efficient in the oriented immobilization of the recombinant β-galactosidase, showing its potential application in other high-molecular-weight enzymes., (Copyright © 2021 Elsevier B.V. All rights reserved.)

A mesoporous, magnetic, and hydrophobic material was designed step by step to act as a support for lipase immobilization. Its pore size (8.0 nm) is compatible with the size of lipase from Thermomyces lanuginosus (TLL), and its hydrophobic surface (contact angle of a water drop = 125°) was planned to interact with lipase on its interfacially activated form (open conformation). The presence of magnetite particles provides magnetic retrieval of the material and enables recyclability of the biocatalysts. Regarding immobilization parameters, the hydrophobic support was tested in comparison to the unmodified hydrophilic support in phosphate buffer solution (50 mmol L -1 , pH 7.5) at 25 °C. Hydrophobicity was found to be critical for the amount of immobilized TLL (immobilization yield of 97% versus 36% for the hydrophilic support), whereas the hydrophilic support favors the native conformational state and substrate access to the enzyme's catalytic site (specific activity of 5.7 versus 4.7 U g -1 for the hydrophobic support, even when it has higher TLL content). Therefore, the hydrophobic support immobilizes higher amounts of TLL and the hydrophilic support keeps the enzyme hyperactivated. Last, due to the stronger interactions of TLL with hydrophobic surfaces, the hydrophobic support offers better preservation of enzyme activity in repeated cycles (76% of activity retained after three cycles versus 50% for the hydrophilic support).

Magnetic-chitosan particles were prepared following three different protocols enabling the preparation of particles with different sizes - nano (Nano-CMag, Micro (Micro-CMag) and Macro (Macro-CMag) - and used for pectinase immobilization and clarification of grape, apple and orange juices. The particle size had a great effect in the kinetic parameters, Nano-CMag biocatalyst presented the highest V max value (78.95 mg. min -1 ), followed by Micro-CMag and Macro-CMag, with V max of 57.20 mg.min -1 and 46.03 mg.min -1 , respectively. However, the highest thermal stability was achieved using Macro-CMag, that was 8 and 3-times more stable than Nano-CMag and Micro-CMag biocatalysts, respectively. Pectinase immobilized on Macro-CMag kept 85% of its initial activity after 25 batch cycles in orange juice clarification. These results suggested that the chitosan magnetic biocatalysts presented great potential application as clarifying catalysts for the fruit juice industry and the great importance of the chitosan particles preparation on the final biocatalyst properties., Competing Interests: None.

We describe a process for obtaining nanocrystalline cellulose (NC) by either acidic (H-NC) or alkaline treatment (OH-NC) of microcrystalline cellulose, which was subsequently bonded to magnetic nanoparticles (H-NC-MNP and OH-NC-MNP) and used as support for the immobilization of Aspergillus oryzae (H-NC-MNP-Ao and OH-NC-MNP-Ao) and Kluyveromyces lactis (H-NC-MNP-Kl and OH-NC-MNP-Kl) β-galactosidases. The mean size of magnetic nanocellulose particles was approximately 75 nm. All derivatives reached saturation magnetizations of 7-18 emu/g, with a coercivity of approximately 4 kOe. Derivatives could be applied in batch hydrolysis of lactose either in permeate or in cheese whey for 30× and it reached hydrolysis higher than 50%. Furthermore, using a continuous process in a column packed-bed reactor, the derivative OH-NC-MNP-Ao had capacity to hydrolyze over 50% of the lactose present in milk or whey after 24 h of reaction. Fungal β-galactosidases immobilized on magnetic nanocellulose can be applied in lactose hydrolysis using batch or continuous processes.

In the present study, we prepared two different magnetic biocatalysts of pectinase and cellulase: carrier-free magnetic CLEAs (CLEA-MP*) and immobilization on glutaraldehyde-activated magnetite (Enz-Glu-MP*). The biocatalysts were compared to their magnetic properties, immobilization parameters, stability and grape juice clarification. Enz-Glu-MP* presented higher magnetic properties than CLEA-MP*, whereas this presented higher surface area and pore volume. The K M of the enzyme immobilized on Enz-Glu-MP* was 25.65mM, lower in comparison to the CLEA-MP* (33.83mM). On the other hand, CLEA-MP* was the most active and stable biocatalyst, presenting higher recovered activity (33.4% of cellulase), higher thermal stability (2.39 stabilization factor) and improved reusability (8cycles). The integration of magnetic technology with enzymatic immobilization emerges as a possibility to increase the recover and reuse of biocatalysts for application in juice technology., (Copyright © 2018 Elsevier B.V. All rights reserved.)

Gold nanoparticles have shown excellent activity for selective oxidation of alcohols; such catalytic systems are highly dependent on the initial activation of the substrates, which must occur on the catalyst surface in heterogeneous catalysts. In many cases, an extra base addition is required, although the basicity of the support may also be of significant importance. Here, we explored the intrinsic basicity of magnesium-based enrichments on CoFe 2 O 4 magnetic nanoparticles for the oxidation of benzyl alcohol using molecular oxygen as oxidant. The MgO and Mg(OH) 2 enrichments enabled gold impregnation, which was not possible on the bare CoFe 2 O 4 nanoparticles. The Au/MgO/CoFe 2 O 4 and Au/Mg(OH) 2 /CoFe 2 O 4 catalysts reached 42% and 18% conversion, respectively without base promotion, in 2.5 hour and 2 bar of O 2 . When the catalysts were tested with sub-stoichiometric amounts of base, they became more active (>70% of conversion) and stable in successive recycling experiments without metal leaching, under the same reaction conditions. We also showed the oxide phases of the enrichments performed using Rietveld refinements and how the Mg(OH) 2 phase interferes with the activity of MgO-based materials., Competing Interests: There are no conflicts to declare., (This journal is © The Royal Society of Chemistry.)