138 results on '"O'Hare, Tim"'
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2. Genetic and Agronomic Biofortification of Zinc in Maize and Sweetcorn (Zea mays L.)
3. Breaking the tight genetic linkage between the a1 and sh2 genes led to the development of anthocyanin-rich purple-pericarp super-sweetcorn
4. The effects of pollen source on the fatty acid profile of Macadamia kernels
5. Speciation and accumulation of Zn in sweetcorn kernels for genetic and agronomic biofortification programs
6. A review of biological functions, health benefits, and possible de novo biosynthetic pathway of palmitoleic acid in macadamia nuts
7. Does kernel position on the cob affect zeaxanthin, lutein and total carotenoid contents or quality parameters, in zeaxanthin-biofortified sweet-corn?
8. The extreme 2013/2014 winter storms: Beach recovery along the southwest coast of England
9. Profiling and Quantification of Anthocyanins in Purple-Pericarp Sweetcorn and Purple-Pericarp Maize
10. Sulfur Nutrition Affects Garlic Bulb Yield and Allicin Concentration
11. SEQUENCE VARIATIONS ASSOCIATED WITH NOVEL PURPLE-PERICARP SUPER-SWEETCORN COMPARED TO ITS PURPLE-PERICARP MAIZE AND WHITE SUPER-SWEETCORN PARENTS
12. Profiling and Quantification of Anthocyanins in Novel Purple-Pericarp Sweetcorn and Purple-Pericarp Maize
13. BREAKING THE TIGHT GENETIC LINKAGE BETWEEN THE a1 AND sh2 GENES LED TO THE DEVELOPMENT OF ANTHOCYANIN-RICH PURPLE-PERICARP SUPER-SWEETCORN
14. PREFACE
15. Fatty acid diversity and interrelationships in macadamia nuts
16. Onshore sediment transport on a sandy beach under varied wave conditions: Flow velocity skewness, wave asymmetry or bed ventilation?
17. Improved agronomic biofortification of sweetcorn achieved using foliar rather than soil Zn applications.
18. Effect of Photosensitization Mediated by Curcumin on Carotenoid and Aflatoxin Content in Different Maize Varieties
19. Cross-shore sediment transport and morphological response on a macrotidal beach with intertidal bar morphology, Truc Vert, France
20. Effect of Storage on the Nutritional Quality of Queen Garnet Plum
21. Postharvest Storage of Reddish-Purple Sweetcorn: Changes in Anthocyanin, Starch and Sugar Content during Ambient and Refrigerated Storage
22. Folate in Red Rhapsody Strawberry—Content and Storage Stability
23. Zinc biofortification of immature maize and sweetcorn (Zea mays L.) kernels for human health
24. Variation in zinc concentration of sweetcorn kernels reflects source–sink dynamics influenced by kernel number
25. Zeaxanthin-Biofortified Popcorn for Eye Health
26. Orange Capsicums and Chillies as a Potential Source of Dietary Zeaxanthin, an Important Macular Carotenoid for Eye Health
27. Super-Sweet Purple Sweetcorn: Breaking the Genetic Link
28. The Effect of Post-Harvest Storage on the Physicochemical Properties and Phytochemical Content of Queen Garnet Plum
29. Purple Sweetcorn—An innovative Horticultural Product—Consumer Views
30. The Inside and out of Folate in Strawberries and Avocados
31. Differences in the Anthocyanin Profile of Different Tissues of the Strawberry Fruit
32. Abstracts of presentations on plant protection issues at the fifth international Mango Symposium Abstracts of presentations on plant protection issues at the Xth international congress of Virology: September 1–6, 1996 Dan Panorama Hotel, Tel Aviv, Israel August 11-16, 1996 Binyanei haoma, Jerusalem, Israel
33. Abstracts of presentations on plant protection issues at the fifth international Mango Symposium Abstracts of presentations on plant protection issues at the Xth international congress of Virology: September 1-6, 1996 Dan Panorama Hotel, Tel Aviv, Israel August 11-16, 1996 Binyanei haoma, Jerusalem, Israel
34. Assessing Fatty Acid Profiles of Macadamia Nuts
35. Storm Event to Seasonal Evolution of Nearshore Bathymetry Derived from Shore-Based Video Imagery
36. In situanalyses of inorganic nutrient distribution in sweetcorn and maize kernels using synchrotron-based X-ray fluorescence microscopy
37. Assessing Fatty Acid Profiles of Macadamia Nuts.
38. In situ analyses of inorganic nutrient distribution in sweetcorn and maize kernels using synchrotron-based X-ray fluorescence microscopy.
39. MULTI-ANNUAL SAND AND GRAVEL BEACH RESPONSE TO STORMS IN THE SOUTHWEST OF ENGLAND
40. Zeaxanthin biofortification of sweet-corn and factors affecting zeaxanthin accumulation and colour change
41. AN ASSESSMENT OF VIDEO-BASED BATHYMETRY ESTIMATION IN A MACRO TIDAL ENVIRONMENT
42. The Effect of Lycopene on the PI3K/Akt Signalling Pathway in Prostate Cancer
43. Teaching by doodling
44. Field evaluation of transgenic pineapple (Ananas comosus (L.) Merr.) cv. ‘Smooth Cayenne’ for resistance to blackheart under subtropical conditions
45. Designing a Soil Strategy: Grounding the Olympic Park
46. ON SOIL.
47. Screening sweetcorn for enhanced zeaxanthin concentration
48. FIELD INVESTIGATIONS OF WAVE RIPPLE DYNAMICS IN THE SHALLOW NEARSHORE OF TWO SANDY BEACHES
49. Sediment trend models fail to reproduce small‐scale sediment transport patterns on an intertidal beach
50. Short‐term morphological change and sediment dynamics in the intertidal zone of a macrotidal beach
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