33 results on '"Ogier, Emily"'
Search Results
2. Initial impacts of the COVID-19 pandemic on Australian fisheries production, research organisations and assessment: shocks, responses and implications for decision support and resilience
3. Marine and coastal places: Wellbeing in a blue economy
4. Warming world, changing ocean: mitigation and adaptation to support resilient marine systems
5. A critique of the participation norm in marine governance: Bringing legitimacy into the frame
6. The role of voluntary commitments in realizing the promise of the Blue Economy
7. Autonomous adaptation to climate-driven change in marine biodiversity in a global marine hotspot
8. Emerging functions of the wellbeing concept in regional development scholarship: A review
9. Stakeholder trust and holistic fishery sustainability assessments
10. Incorporating ecologically sustainable development policy goals within fisheries management: An assessment of integration and coherence in an Australian context
11. A practical framework for implementing and evaluating integrated management of marine activities
12. Analysis of farm management strategies following herpesvirus (OsHV-1) disease outbreaks in Pacific oysters in Tasmania, Australia
13. Assessing the multiple benefits of partially protected marine protected areas in Australia: A systematic review protocol
14. The social licence to operate and its role in marine governance: Insights from Australia
15. Fisheries management approaches as platforms for climate change adaptation: Comparing theory and practice in Australian fisheries
16. A will-o’-the wisp? On the utility of voluntary contributions of data and knowledge from the fishing industry to marine science
17. Success and Evolution of a Boundary Organization
18. Analysis of operating environments: A diagnostic model for linking science, society and policy for sustainability
19. More than just information: what does the public want to know about climate change?
20. Warming world, changing ocean: mitigation and adaptation to support resilient marine systems
21. 2021 State of the Environment Report Marine Chapter – Case Study – Lessons for marine management derived from fisheries management practices
22. Perceiving Environmental Science, Risk and Industry Regulation in the Mediatised Vicious Cycles of the Tasmanian Salmon Aquaculture Industry
23. Warming world, changing ocean: mitigation and adaptation to support resilient marine systems
24. Let’s Talk about Climate Change: Developing Effective Conversations between Scientists and Communities
25. Challenges and insights from holistic sustainability reporting for shrimp fisheries in different jurisdictions
26. Tracing Environmental Sustainability Discourses: An Australia-Asia Seafood Case Study
27. Responding to Climate Change: Participatory Evaluation of Adaptation Options for Key Marine Fisheries in Australia’s South East
28. Determining management preferences in a multimethod consumptive recreational fishery
29. Effect of collectors of the puerulus of the southern rock lobster Jasus edwardsii(Hutton, 1875) (Decapoda: Achelata: Palinuridae) on lobster catch rates in Tasmania, Australia
30. Perceptions regarding the need for broad sustainability assessments of Australian fisheries
31. COVID19 impacts on southern rock lobster: insights on initial shocks.
32. Success and Evolution of a Boundary Organization
33. Science and Social License: Defining Environmental Sustainability of Atlantic Salmon Aquaculture in South-Eastern Tasmania, Australia
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