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11. Setting research priorities to achieve long-term health targets in Iran

14. pVAX14DNA-mediated add-on immunotherapy combined with arsenic trioxide and all-trans retinoic acid targeted therapy effectively increases the survival of acute promyelocytic leukemia mice

15. Is household food insecurity associated with overweight/obesity in women?

21. Calcium-vitamin D-fortified milk is as effective on circulating bone biomarkers as fortified juice and supplement but has less acceptance: a randomised controlled school-based trial

26. O-14 A reversible two-step model ofMDS/preleukemia: Transgenic mice expressing inducible BCL2 and mutant NRAS

28. Validity of an adapted Household Food Insecurity Access Scale in urban households in Iran.

29. Is the adapted Radimer/Cornell questionnaire valid to measure food insecurity of urban households in Tehran, Iran?

34. Prevalence of overweight and obesity among junior high school students in a district of Tehran

35. Iranian female adolescent's views on unhealthy snacks consumption: A qualitative study

37. Validity and reproducibility of a food frequency questionnaire for assessment of fruit and vegetable intake in Iranian adults

39. Cost-effectiveness of tax policies on promoting sustainable diets in Iran: a modeling study.

40. HLA A*24:02-restricted T cell receptors cross-recognize bacterial and preproinsulin peptides in type 1 diabetes.

41. Dietary diversity and its association with changes in anthropometric indices of community-dwelling older adults in Tehran, Iran: a longitudinal study (2017-2021).

42. Unraveling Reactivity Origin of Oxygen Reduction at High-Entropy Alloy Electrocatalysts with a Computational and Data-Driven Approach.

43. A 30-year trend of dairy consumption and its determinants among income groups in Iranian households.

44. Food security and its association with socioeconomic status and dietary diversity in free living older people in Tehran, Iran.

45. Phosphatidylthreonine is a procoagulant lipid detected in human blood and elevated in coronary artery disease.

46. Factors associated with Afghan household food security pre- and post-Taliban regime.

47. Insight into functional mechanisms of percarbamide and nitrification inhibitors in degrading fungicide residues and shaping microbial communities in soil-plant systems.

48. The association of the quality of life with Afghan households' food insecurity before and after the recent political change in Afghanistan: a comparative analysis.

49. Insight into the functional mechanisms of nitrogen-cycling inhibitors in decreasing yield-scaled ammonia volatilization and nitrous oxide emission: A global meta-analysis.

50. Effects of school-based interventions on Food and Nutrition Literacy (FNLIT) in primary-school-age children: a systematic review.

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