580 results on '"Osorio, Sonia"'
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2. Effects of anti-herbivore resistance on sensory characteristics and ripening of strawberry
3. Postharvest abscisic acid treatment modulates the primary metabolism and the biosynthesis of t-zeatin and riboflavin in zucchini fruit exposed to chilling stress
4. Combined Metabolomic and NIRS Analyses Reveal Biochemical and Metabolite Changes in Goat Milk Kefir under Different Heat Treatments and Fermentation Times.
5. Applying the Solanaceae Strategies to Strawberry Crop Improvement
6. Physiological, metabolic and hormonal responses of two Pinus spp. with contrasting susceptibility to brown-spot needle blight disease
7. Fruit Ripening and QTL for Fruit Quality in the Octoploid Strawberry
8. Combining metabolomic and transcriptomic approaches to assess and improve crop quality traits
9. Developmental metabolomics to decipher and improve fleshy fruit quality
10. The genome of the stress-tolerant wild tomato species Solanum pennellii.
11. Sociodemographic Factors and Academic Performance of Medicine and Surgery Students in a Course of Gross Human Anatomy
12. Transcriptomic and metabolomics responses to elevated cell wall invertase activity during tomato fruit set
13. Postharvest changes in LIN5-down-regulated plants suggest a role for sugar deficiency in cuticle metabolism during ripening
14. Genetic analysis of phenylpropanoids and antioxidant capacity in strawberry fruit reveals mQTL hotspots and candidate genes
15. Organic Acids
16. List of Contributors
17. Embodied Wisdom: Meeting Experience Through the Body
18. Multi‐year field trials provide a massive repository of trait data on a highly diverse population of tomato and uncover novel determinants of tomato productivity
19. Overexpression of the vascular brassinosteroid receptor BRL3 confers drought resistance without penalizing plant growth
20. Quantitative trait loci analysis of seed-specialized metabolites reveals seed-specific flavonols and differential regulation of glycoalkaloid content in tomato
21. Multi-year field trials provide a massive repository of trait data on a highly diverse population of tomato and uncover novel determinants of tomato productivity
22. Identification of quantitative trait loci and candidate genes for primary metabolite content in strawberry fruit
23. Acquisition of Volatile Compounds by Gas Chromatography–Mass Spectrometry (GC-MS)
24. Starch deficiency in tomato causes transcriptional reprogramming that modulates fruit development, metabolism, and stress responses.
25. Dissecting the impact of environment, season and genotype on blackcurrant fruit quality traits
26. Development and Validation of a Multilingual Lexicon as a Key Tool for the Sensory Analyses and Consumer Tests of Blueberry and Raspberry Fruit
27. QTL analysis for ascorbic acid content in strawberry fruit reveals a complex genetic architecture and association with GDP-L-galactose phosphorylase
28. The Interplay between Sulfur and Iron Nutrition in Tomato
29. Metabolomic profiling in tomato reveals diel compositional changes in fruit affected by source–sink relationships
30. Virus-Induced Alterations in Primary Metabolism Modulate Susceptibility to Tobacco rattle virus in Arabidopsis
31. Water Balance, Hormone Homeostasis, and Sugar Signaling Are All Involved in Tomato Resistance to Tomato Yellow Leaf Curl Virus
32. The transcription factor AREB1 regulates primary metabolic pathways in tomato fruits
33. Conserved Changes in the Dynamics of Metabolic Processes during Fruit Development and Ripening across Species
34. Overexpression of the vascular brassinosteroid receptor BRL3 confers drought resistance without penalizing plant growth
35. Genetic diversity of strawberry germplasm using metabolomic biomarkers
36. Towards smart and sustainable development of modern berry cultivars in Europe
37. Preparación y desarrollo de un curso de preanatomía dirigido a estudiantes del programa académico de Medicina y Cirugía
38. Special Issue on “fruit metabolism and metabolomics”
39. Eugenol Production in Achenes and Receptacles of Strawberry Fruits Is Catalyzed by Synthases Exhibiting Distinct Kinetics
40. The Phosphorylated Pathway of Serine Biosynthesis Is Essential Both for Male Gametophyte and Embryo Development and for Root Growth in Arabidopsis
41. Alteration of the Interconversion of Pyruvate and Malate in the Plastid or Cytosol of Ripening Tomato Fruit Invokes Diverse Consequences on Sugar But Similar Effects on Cellular Organic Acid, Metabolism, and Transitory Starch Accumulation
42. Metabolic analysis of kiwifruit (Actinidia deliciosa) berries from extreme genotypes reveals hallmarks for fruit starch metabolism
43. Ethylene is involved in strawberry fruit ripening in an organ-specific manner
44. Metabolic Engineering of Tomato Fruit Organic Acid Content Guided by Biochemical Analysis of an Introgression Line
45. Evolutionary Ecology of Plant-Arthropod Interactions in Light of the 'Omics' Sciences : A Broad Guide
46. La escritura, la ilustración y la animación como estrategia de enseñanza-aprendizaje de la anatomía humana
47. Towards smart and sustainable development of modern berry cultivars in Europe
48. Molecular regulation of seed and fruit set
49. Decreasing the Mitochondrial Synthesis of Malate in Potato Tubers Does Not Affect Plastidial Starch Synthesis, Suggesting That the Physiological Regulation of ADPglucose Pyrophosphorylase Is Context Dependent
50. Integrative Comparative Analyses of Transcript and Metabolite Profiles from Pepper and Tomato Ripening and Development Stages Uncovers Species-Specific Patterns of Network Regulatory Behavior
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