146 results on '"Othman, Rashidi"'
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2. Alkaline-based curcumin extraction from selected zingiberaceae for antimicrobial and antioxidant activities
3. Distribution of carotenoids and vitamin A activity in aerial organs of selected underutilized Malaysian “ulam” or traditional vegetables (Averrhoa carambola, Manihot esculenta and Ipomoea batatas)
4. Ethnobotanical Study on Plant Materials Used in Malay Traditional Post-partum Bath (Mandi Serom) Among Malay Midwives in Kedah
5. Technical Review on Vinegar Fermentation Process and Physiochemical Properties of Vinegar Product Based on Shariah and Scientific Perspectives
6. Phycoremediation: Islamic Value System Toward Environmental Sustainability
7. Analysis of bioactive pigments in coloured callus of Azadirachta indica for possible use as functional natural colourants
8. Detection and quantification of natural pigments extracted from callus of Echinocereus cinerascens
9. Identification of crocin, crocetin and zeaxanthin in Crocus sativus grown under controlled environment in Malaysia
10. Anthocyanin as potential source for antimicrobial activity in Clitoria ternatea L. and Dioscorea alata L.
11. Production of coloured callus in Orthosiphon stamineus Benth and antioxidant properties of the extracted pigments
12. A Study on an Active Functional Group and Antimicrobial Properties From Rhizophora apiculata Extracts Used in Traditional Malay as Medicine
13. Carotenoids as potential biocolorants: A case study of astaxanthin recovered from shrimp waste
14. Contributors
15. Recent Advances in Halal Bioactive Materials for Intelligent Food Packaging Indicator
16. Effect of Fertilization on Expression of Bioactive Carotenoid and Chlorophyll Pigments in Clinacanthus nutans Lindau for Potential Use as Functional Natural Colourants
17. Key indicator tools for shallow slope failure assessment using soil chemical property signatures and soil colour variables
18. Physicochemical Properties for Toyyib Environmental Assessment on Lake Water Quality: A Mini Review
19. Mini review on Halal Food Colorants and Potential Sources
20. Evaluation of the effect of jasmonic acid elicitation on composition of pigments and biological activities in green callus of neem (Azadirachta indica)
21. Slope Failure Analysis Using Chromaticity Variables
22. Influence of Environmental Stress toward Carotenogenesis Regulatory Mechanism through In Vitro Model System
23. Al and Fe Heavy Metal Concentrations in the Vegetative and Root Parts of Dicranopteris linearis, Nephrolepis bifurcata, Stenochlaena palustris and Acrostichum aureum Grew in Highly Weathered Soil
24. Antibacterial Activities, Chemical Composition, and Efficacy of Green Extract Carica Papaya Peel on Food Model Systems
25. Concept and Guidelines of Consuming Halal-Tayyiban Food from Islamic and Health Perspectives: A Meaningful Lesson from COVID-19 Outbreak
26. Antibacterial activities, chemical composition, and efficacy of green extract Carica papaya peel on food model systems
27. 9 - Carotenoids as potential biocolorants: A case study of astaxanthin recovered from shrimp waste
28. Effect of Plant Growth Regulators on Coloured Callus Formation and Accumulation of Azadirachtin, an Essential Biopesticide in Azadirachta indica
29. Effect of plant growth regulators on coloured callus formation and accumulation of azadirachtin, an essential biopesticide in Azadirachta indica
30. Assessment of Day Spa Premises Spatial Organisation, Components, and Services Towards Muslim-friendly Elements.
31. Synechococcus sp. and Pseudanabaena sp. Cell Culture Biogenesis towards pH, Period of Time and Bio-Concentration Factor (BCF)
32. Reviewing the Intervention of Landscape in Vertical Greenery Systems (VGSs)
33. Study on Heath Forest Species Melaleuca cajuputi as Potential Natural Herbicides Agent to Suppress Weed Growth in Landscape Management
34. Characterisation of allelochemical compounds signature in two mangrove forest species of Rhizophora apiculata and Acrostichum aureum and potential in suppressing weed growth
35. Carotenoids of Capsicum Fruits: Pigment Profile and Health-Promoting Functional Attributes
36. The Interrelationship Between Spatial Organization, Social Interaction and Landscape Setting of The Homestay Towards Islamic Built Environment
37. Assessment of Agro-Based Homestay Activities towards Muslim Friendly Tourism
38. Repositioning of Spa Premises into The Context of Islamic Built Environment and Muslim Friendly Attributes
39. Effect of Vermicompost Application on Bioactive Properties and Antioxidant Potential of MD2 Pineapple Fruits
40. Rating Tools for Shariah Compliant Hospitality and Services: Landscape Design Stage
41. Impact of sandy soil physico-chemical properties towards urban lakes eutrophication and inorganic pollutant status
42. Influences of laterite soil towards physico-chemical properties and heavy metals concentration in urban lake quality index
43. Study On Muslim Friendly Spa: A Conceptual Framework
44. Optimization of high‐pressure processing in extraction of astaxanthin from Penaeus monodon carapace using response surface methodology
45. METALS IN RESPIRABLE AND INHALABLE DUST AT EDUCATIONAL INSTITUTIONS
46. METAL EXPOSURE IN RESPIRABLE & INHALABLE DUST BY THE LOCALITY OF COAL-FIRED POWER PLANT
47. INHALABLE AND RESPIRABLE DUST CONCENTRATION OF SOILED STONE, METAL AND CERAMIC ARTEFACT INSIDE NATIONAL MUSEUM MALAYSIA
48. Production of coloured callus inOrthosiphon stamineusBenth and antioxidant properties of the extracted pigments
49. Effect of Supercritical Carbon Dioxide on Tensile Properties of Durian Skin Fibre Biocomposite
50. Muslim-Friendly’s Homestay in Malaysia: Issues and Challenges
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