14 results on '"Ouyang, Xiaojian"'
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2. Antioxidant mechanisms and products of four 4′,5,7-trihydroxyflavonoids with different structural types
3. Bioactive peptides derived from Radix Angelicae sinensis inhibit ferroptosis in HT22 cells through direct Keap1–Nrf2 PPI inhibition
4. Phytophenol Dimerization Reaction: From Basic Rules to Diastereoselectivity and Beyond
5. Antioxidant mechanisms and products of four 4′,5,7-trihydroxyflavonoids with different structural typesElectronic supplementary information (ESI) available: Table S1, Fig. S1–S6. See DOI: https://doi.org/10.1039/d2md00333c
6. Comparison of Ferroptosis-Inhibitory Mechanisms between Ferrostatin-1 and Dietary Stilbenes (Piceatannol and Astringin)
7. Structure–activity relationship and mechanism of four monostilbenes with respect to ferroptosis inhibition
8. Comparative Analysis of Radical Adduct Formation (RAF) Products and Antioxidant Pathways between Myricetin-3-O-Galactoside and Myricetin Aglycone
9. 3′,8″-Dimerization Enhances the Antioxidant Capacity of Flavonoids: Evidence from Acacetin and Isoginkgetin
10. Antioxidant Mechanisms of Echinatin and Licochalcone A
11. Dual Effect of Glucuronidation of a Pyrogallol-type Phytophenol Antioxidant: A Comparison between Scutellarein and Scutellarin
12. A Null B-Ring Improves the Antioxidant Levels of Flavonol: A Comparative Study between Galangin and 3,5,7-Trihydroxychromone
13. Antioxidant Mechanisms of Echinatin and Licochalcone A.
14. Antioxidant mechanisms and products of four 4',5,7-trihydroxyflavonoids with different structural types.
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