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1. Comparación en el enfoque de aprendizaje entre alumnos de grado y máster

2. CHANGE OF STUDENT LEARNING APPROACH IN TWO DIFFERENT SUBJECTS OF A LIFE SCIENCE DEGREE

3. STUDENT APPROACH TO LEARNING IN A DEGREE LEVEL SUBJECT: EVOLUTION OVER THE TERM

4. Seating position and student learning approach relationship in a business subject on a life science degree

5. Virosis de cucurbitáceas: distribución, evolución y estrategias de mejora genética para su control

6. Preliminary assessment of sustainable development goals by freshmen students of a life science degree

7. Student approach to learning in a degree level subject: evolution over the term

8. Change of student learning approach in two different subjects of a life science degree

9. Comparación en el enfoque de aprendizaje entre alumnos de grado y máster

10. Study of student learning approach in two different subjects on the same year

11. Seating position and student learning approach relationship in a business subject on a life science degree

12. ¿Qué saben de los ODS los alumnos de la UPV? Análisis preliminar

13. Grafting snake melon (Cucumis melo L. subsp. melo var. flexuosus (L.) Naudin) in organic farming: effects on agronomic performance, resistance to pathogens, metabolic profile, and consumer acceptance.

14. EVOLUTION OF STUDENT APPROACH TO LEARNING IN A MASTER LEVEL SUBJECT

15. fungal pathogens associated with Monosporascus root rot and vine decline

16. Comparison student learning approach of first year life science students

17. Melon Genome Regions Associated with TGR-1551-Derived Resistance to Cucurbit yellow stunting disorder virus

18. Study Approaches of Life Science Students Using the Revised Two-Factor Study Process Questionnaire (R-SPQ-2F)

19. Resistance in melon to Monosporascus cannonballus and M. eutypoides ; fungal pathogens associated with Monosporascus root rot and vine decline

20. Incidence and genetic diversity of cucurbit viruses in Spain

21. Comparison student learning approach of first year life science students

22. Evolution of student approach to learning in a master level subject

23. Mejora genética para la resistencia a los geminivirus tomato yellow leaf curl virus (TYLCV) y tomato yellow leaf curl sardinia virus (TYLCSV) en tomate

26. Fine mapping of wmv1551, a resistance gene to Watermelon mosaic virus in melon

27. El screencast como herramienta para desarrollar responsabilidad ética y otras competencias transversales: percepción del alumnado

28. A Watermelon mosaic virus clone tagged with the yellow visual maker phytoene synthase facilitates scoring infectivity in melon breeding programs

29. Evaluación de la aproximación al aprendizaje de estudiantes de ciencias de la vida usando la versión revisada del Study Process Questionnaire (R-SPQ-2F)

30. Desarrollo y manejo de generaciones avanzadas de Solanum peruvianum en el fondo genético del tomate cultivado

31. Development of Melon Cultivars for Organic Farming

34. Development of Melon Cultivars for Organic Farming

35. Aprovechamiento de las especies Solanum peruvianum en la mejora del tomate

36. Racionalización de la colección de pepino (Cucumis sativus L.) del banco de germoplasma del COMAV

37. Molecular characterization of the cucumber (Cucumis sativus L.) accessions held at the COMAV s genebank

38. Fruit quality assessment of watermelons grafted onto citron melon rootstock

43. Fruit quality assessment of watermelons grafted onto citron melon rootstock

50. Equilibrio Hardy-Weinberg

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