1. The effect of increasing dosage of barley yellow dwarf virus on some resistant and susceptible barleys
- Author
-
P. L. Catherall and R. E. Boulton
- Subjects
Aphid ,biology ,Inflorescence ,Agronomy ,Inoculation ,Barley yellow dwarf ,Rhopalosiphum padi ,Plant virus ,food and beverages ,biology.organism_classification ,Agronomy and Crop Science ,Virus ,Offset (botany) - Abstract
SUMMARY Five spring barleys, grown either in pots out of doors or in the field, were inoculated with barley yellow dwarf virus (BYDV) using 5, 10, 20 or 50 infective aphids (Rhopalosiphum padi) per plant. Control plants of each variety received no aphids. Infection with all aphid numbers had highly significant adverse effects on all varieties except Cb 1029, an early maturing BYDV-resistant barley of Ethiopian origin. 12583 Co, a locally bred, late maturing barley possessing the same resistance gene as Cb 1029 suffered more in a pot experiment, but less than three susceptible varieties all of which were severely damaged even when few infective aphids were used. Progressive effects with increasing aphid numbers, indicative of dosage response, occurred in some varieties. These effects included delay in heading and increased stunting, but not less yield. In Cb 1029, BYDV infection caused a reduction in the number of heads per plant, but this was partly compensated for by an increase in the number of grains per head. Conversely, BYDV infection in 12583 Co caused an increase in the number of heads, partly offset by a decrease in the number of Brains tier head.
- Published
- 1980