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1. The palynology of purple honey: kudzu dismissed, aluminum-sourwood reaction and other sources behind color plausible.

2. Influence of Culture Conditions on Growth and Daidzein and Genistein Production in Hairy Root Cultures of Pueraria candollei var. mirifica.

3. 发酵前后粉葛提取物对酒精性肝损伤大鼠的 解酒护肝作用.

4. Anti‐dyslipidemic effects of Pueraria lobata root and Glycine max (L.) Merrill extracts fermented with Lactiplantibacillus plantarum in ovariectomized mice.

5. An ethnopharmacological approach to evaluate antiparasitic and health-promoting abilities of Pueraria tuberosa (Willd.) DC. in livestock.

6. Evidence of synergistic mechanisms of hepatoprotective botanical herbal preparation of Pueraria montana var. lobata and Schisandra sphenanthera.

7. Diets of white‐headed langurs (Trachypithecus leucocephalus) inhabiting limestone forests: The effects of habitat fragmentation and implication for conservation.

8. Changes of crystalline structure and physicochemical properties of Pueraria lobata var. thomsonii starch under water deficit.

9. The construction and theoretical investigation of compound-protein target-pathway network for Radix Pueraria.

10. Huangqi Gegen decoction ameliorates alcohol-induced cognitive dysfunction via attenuating oxidative stress and enhancing blood-brain barrier integrity in rats through the Keap1-Nrf2/HO-1 signaling pathway

11. Huangqi Gegen decoction ameliorates alcohol-induced cognitive dysfunction via attenuating oxidative stress and enhancing blood-brain barrier integrity in rats through the Keap1-Nrf2/ HO-1 signaling pathway.

12. Soy isoflavone intake and risk of cardiovascular disease in adults: A systematic review and dose-response meta-analysis of prospective cohort studies.

13. Protein Tyrosine Phosphatase 1B Inhibitors of Pueraria lobata Based on the Spectrum–Effect Relationship by Q-Marker Selection.

14. De Novo Assembly and Comparative Analysis of Mitochondrial Genomes of Two Pueraria montana Varieties.

15. High-integrity Pueraria montana var. lobata genome and population analysis revealed the genetic diversity of Pueraria genus.

16. Kudzu vine (Pueraria montana var. lobata, Fabaceae): Invasive alien species of Union concern (EU Regulation 1143/2014) in Croatia.

17. Effect of soy isoflavone supplementation on blood pressure: a meta-analysis of randomized controlled trials.

18. The effect of soy isoflavones on non-alcoholic fatty liver disease and the level of fibroblast growth factor-21 and fetuin A.

19. Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets.

20. Differentially Expressed Genes Related to Isoflavone Biosynthesis in a Soybean Mutant Revealed by a Comparative Transcriptomic Analysis.

21. Investigating the Role of 17β-Estradiol on the Serotonergic System, Targeting Soy Isoflavones as a Strategy to Reduce Menopausal Depression: A Mechanistic Review.

22. Characterization of a Novel Hyperthermophilic GH1 β-Glucosidase from Acidilobus sp. and Its Application in the Hydrolysis of Soybean Isoflavone Glycosides.

23. Research Progress in Modifications, Bioactivities, and Applications of Medicine and Food Homologous Plant Starch.

24. Botanical Biometrics: Exploring Morphological, Palynological, and DNA Barcoding Variations in White Kwao Krua (Pueraria candollei Grah. ex Benth. and P. mirifica Airy Shaw & Suvat.).

25. Lignin-derived carbon-based solid acid catalyst for the conversion of Pueraria cellulose to lactic acid.

26. Identification of Genes Responsible for the Synthesis of Glycitein Isoflavones in Soybean Seeds.

27. Photoprotective effects of Lithospermum erythrorhizon and Pueraria lobata extracts on UVB‐induced photoaging: A study on skin barrier protection.

28. Deep eutectic solvent extraction combined with magnetic bead ligand fishing for identification of α‐glucosidase inhibitors from Pueraria lobata.

29. Effect of Storage Conditions on Physical Properties, Lipid Oxidation, Isoflavones and Antioxidant Capacity of Flour Prepared from Soy Milk By-Product.

30. 葛根蛋白及其酶解物的体外抗氧化活性和 功能特性.

31. Effect of pueraria on left ventricular remodelling in HFrEF: A systematic review and meta-analysis.

32. 粉葛主要营养物质、异黄酮成分的积累规律及其相关性分析.

33. Integrated Metabolomic and Transcriptomic Analysis of Puerarin Biosynthesis in Pueraria montana var. thomsonii at Different Growth Stages.

34. The effective constituent puerarin, from Pueraria lobata, inhibits the proliferation and inflammation of vascular smooth muscle in atherosclerosis through the miR-29b-3p/IGF1 pathway.

35. Pueraria lobata-derived exosome-like nanovesicles alleviate osteoporosis by enhacning autophagy.

36. Development of Observation Method for Isoflavones Secreted by Soybean Roots in Rhizobox Using Sheets with Immobilized Bovine Serum Albumin.

37. Pueraria thomsonii Radix Water Extract Alleviate Type 2 Diabetes Mellitus in db/db Mice through Comprehensive Regulation of Metabolism and Gut Microbiota.

38. Characterization of a Putative New Member of the Genus Potyvirus from Kudzu (Pueraria montana var. lobata) in Mississippi.

39. 葛根种质资源遗传多样性分析及分子身份证构建.

40. The effect of soil environmental factors on the yield and quality of Pueraria lobata.

41. QTL mapping reveals key factors related to the isoflavone contents and agronomic traits of soybean (Glycine max).

42. Protective effect of Pueraria lobata leaves on doxorubicin‐induced myocardial infarction in experimental Wistar rats.

43. Biological nitrogen fixation by legume cover plants in oil palm plantations: calibration of the ureide technique and effects of plantation age and soil nitrate.

44. Isoflavones Play a Potential Role in Off-Flavour Scavenging, with a Key Role of IFS2 in Isoflavone Accumulation in Soybean Seeds.

45. Performances zootechniques des caprins nains (Capra aegagrus hircus) nourris à base de Panicum maximum et Pueraria phaseoloides

47. Transcriptome profiling reveals the genes involved in tuberous root expansion in Pueraria (Pueraria montana var. thomsonii)

48. Comparative plastomes of Pueraria montana var. lobata (Leguminosae: Phaseoleae) and closely related taxa: insights into phylogenomic implications and evolutionary divergence

49. Glycosylation and methylation in the biosynthesis of isoflavonoids in Pueraria lobata

50. Advances in Extraction, Purification, and Analysis Techniques of the Main Components of Kudzu Root: A Comprehensive Review.

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