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5. Characteristics and Expression Analysis of the MYB-Related Subfamily Gene in Rosa chinensis.

6. CsLCD and CsDCD are involved in nitric oxide‐enhanced salt tolerance in cucumber seedlings.

7. Effect of histone modifications on fruit ripening.

18. Characterization of the FLA Gene Family in Tomato (Solanum lycopersicum L.) and the Expression Analysis of SlFLA s in Response to Hormone and Abiotic Stresses.

21. The involvement of brassinolides in fruit ripening: crosstalk with plant growth regulators and transcription factors

22. Genome-wide identification of SHMTfamily genes in cucumber (Cucumis sativusL.) and functional analyses of CsSHMTsin response to hormones and abiotic stresses

23. [Combination of triptolide with sodium cantharidinate synergistically enhances apoptosis on
 hepatoma cell line 7721].

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