48 results on '"Pavase, Tushar"'
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2. Development and validation of a specific sandwich ELISA for determination of soybean allergens and its application in processed foods
3. Visual detection of tropomyosin, a major shrimp allergenic protein using gold nanoparticles (AuNPs)-assisted colorimetric aptasensor
4. Comparison of immunological properties of recombinant and natural turbot (Scophthalmus maximus) parvalbumin
5. Tailor-made magnetic nanocomposite with pH and thermo-dual responsive copolymer brush for bacterial separation
6. Purification and identification of anti-allergic peptide from Atlantic Salmon (Salmo salar) byproduct enzymatic hydrolysates
7. Development of boronate affinity-based magnetic composites in biological analysis: Advances and future prospects
8. Characterization of new active packaging based on PP/LDPE composite films containing attapulgite loaded with Allium sativum essence oil and its application for large yellow croaker (Pseudosciaena crocea) fillets
9. Development of a method for the quantification of fish major allergen parvalbumin in food matrix via liquid chromatography-tandem mass spectrometry with multiple reaction monitoring
10. Amide-containing neoepitopes: the key factor in the preparation of hapten-specific antibodies and a strategy to overcome.
11. Preparation, characterization, and potential application of shark derived single domain antibody against myofibrillar binding serine protease in Silver carp
12. Effects of brown algal phlorotannins and ascorbic acid on the physiochemical properties of minced fish (Pagrosomus major) during freeze–thaw cycles
13. Molecular cloning, identification and expression analysis of MDA5/MAVS/TRAF3/TANK/TBK1, five pivotal molecules of RLR signalling pathway in turbot ( Scophthalmus maximus )
14. Investigation of COVID-19 Impact on the Food and Beverages Industry: China and India Perspective
15. Implementation of a marine spatial planning approach in Pakistan: An analysis of the benefits of an integrated approach to coastal and marine management
16. Comparison of digestibility and potential allergenicity of raw shrimp (Litopenaeus vannamei) extracts in static and dynamic digestion systems
17. Tyrosinase/caffeic acid cross-linking alleviated shrimp (Metapenaeus ensis) tropomyosin-induced allergic responses by modulating the Th1/Th2 immunobalance
18. Immunostimulatory and allergenic properties of emulsified and non-emulsified digestion products of parvalbumin (Scophthalmus maximus) in RBL-2H3 cells and BALB/c mouse models
19. The influence of pre-treatment methods and matrix effect on sesame (Sesamum indicum) sandwich ELISA detection
20. Hapten-Branched Polyethylenimine as a New Antigen Affinity Ligand to Purify Antibodies with High Efficiency and Specificity
21. Extraction, Identification, Modification, and Antibacterial Activity of Histone from Immature Testis of Atlantic salmon
22. Effect of laccase-catalyzed cross-linking on the structure and allergenicity of Paralichthys olivaceus parvalbumin mediated by propyl gallate
23. Preparation of a novel polyethyleneimine functionalized sepharose-boronate affinity material and its application in selective enrichment of food borne pathogenic bacteria
24. An overview on marine anti-allergic active substances for alleviating food-induced allergy
25. Boronic acid‐functionalized agarose affinity chromatography for isolation of tropomyosin in fishes
26. Optimisation of an extraction technique of fish allergens suitable for detection and diagnosis
27. Preparation of a Boronate‐Functionalized Affinity Silica Hybrid Monolith Column for the Specific Capture of Nucleosides
28. Recent advances of conjugated polymer (CP) nanocomposite-based chemical sensors and their applications in food spoilage detection: A comprehensive review
29. An overview on marine anti-allergic active substances for alleviating food-induced allergy.
30. Stock Assessment of Indian Scad, Decapterus Russelli in Pakistani Marine Waters and Its Impact on the National Economy
31. Economic appraisal of offshore fisheries: A study on trawl fishing operations in Pakistan.
32. Current status of shrimp fishery in Pakistan: economic role, challenges, opportunities and strategies for aquaculture development.
33. Expression of genes encoding the luciferase fromPhotobacterium leiognathiinEscherichia coliRosetta (DE3) and its application in NADH detection
34. An overview of smart packaging technologies for monitoring safety and quality of meat and meat products
35. A comprehensive review on the application of active packaging technologies to muscle foods
36. Optimisation of an extraction technique of fish allergens suitable for detection and diagnosis
37. Stock Assessment of Indian Scad, Decapterus Russelli in Pakistani Marine Waters and Its Impact on the National Economy
38. Evaluation of electron beam irradiation to reduce the IgE binding capacity of frozen shrimp tropomyosin
39. Expression of genes encoding the luciferase from Photobacterium leiognathi in Escherichia coli Rosetta (DE3) and its application in NADH detection.
40. Effects of brown seaweed polyphenols,α-tocopherol, and ascorbic acid on protein oxidation and textural properties of fish mince (Pagrosomus major) during frozen storage
41. Effect of malonaldehyde cross-linking on the ability of shrimp tropomyosin to elicit the release of inflammatory mediators and cytokines from activated RBL-2H3 cells
42. Rapid detection methodology for inorganic mercury (Hg2+) in seafood samples using conjugated polymer (1,4-bis-(8-(4-phenylthiazole-2-thiol)-octyloxy)-benzene) (PPT) by colorimetric and fluorescence spectroscopy
43. MAXIMUM SUSTAINABLE YIELD AND ECONMIC IMPORTANCE OF Rachycentron canadum (LINNAEUS, 1766) IN PAKISTANI WATERS.
44. Effects of brown seaweed polyphenols, α-tocopherol, and ascorbic acid on protein oxidation and textural properties of fish mince ( Pagrosomus major) during frozen storage.
45. Evaluation of electron beam irradiation to reduce the IgE binding capacity of frozen shrimp tropomyosin.
46. Optimisation of an Extraction Technique of Fish Allergens Suitable for Detection and Diagnosis.
47. Amide-containing neoepitopes: the key factor in the preparation of hapten-specific antibodies and a strategy to overcome.
48. Expression of genes encoding the luciferase from Photobacterium leiognathi in Escherichia coli Rosetta (DE3) and its application in NADH detection.
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