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Many studies have demonstrated that brassinolide improves the drought tolerance of plants. This study aims to test whether the drought tolerance of chrysanthemums can be improved by brassinolide and to clarify the underlying physiological mechanism. An own-root chrysanthemum and a corresponding grafted-root line (Artemisia annua rootstock) were treated with brassinolide under three water levels in a randomised complete block design with five replications. The results showed that brassinolide increased the relative water content, net photosynthetic rate, chlorophyll (Chl) fluorescence parameters, Rubisco, ascorbate peroxidase, glutathione reductase, dehydroascorbate reductase and monodehydroascorbate reductase activities, ascorbate/dehydroascorbate, glutathione/oxidised glutathione and dry mass, and reduced the H2O2 content in the own-root and grafted-root chrysanthemums, especially under drought stresses. The magnitude of the changes to the parameters was greater in the own-root line than in the corresponding grafted-root line under brassinolide treatment. The above parameters showed significant differences (P < 0.05) between the brassinolide chrysanthemums and the corresponding non-brassinolide chrysanthemums under drought stresses. This might be the physiological mechanism of improved drought tolerance by brassinolide in chrysanthemums.

Many studies have demonstrated that arbuscular mycorrhizal fungi (AMF) and deficit irrigation (DI) have positive effects on the fruit yield or quality. This study aims to test whether the watermelon sugar content and yield can be improved by appropriate amounts of AMF and DI methods and to clarify the underlying physiological mechanism. Diploid and triploid watermelon cultivars and their pumpkin rootstock-grafted seedlings were treated with AMF, DI and DI + AMF in a randomised complete block design with five replications. The results showed that DI significantly reduced the relative water content (RWC), PN, alkaline α-galactosidase activity, but increased the insoluble acid invertase (IAI), sucrose synthase (SuSy) and sucrose phosphate synthase (SPS) activities compared with the well-watered (WW) treatment, which led to a decrease in the fruit yield and an increase in the fruit sugar content. Although the AMF improved the RWC, PN and alkaline α-galactosidase, IAI, SuSy and SPS activities in all the watermelon lines under both the DI and WW conditions, the improvement magnitude of these parameters was more pronounced in the pumpkin-root watermelon lines than the corresponding own-root watermelon lines, especially under the DI condition. The integrated application of AMF and DI increased the fruit yield to a level similar to the WW value in the pumpkin-root watermelon lines and sugar content to an optimal level in all the watermelon lines.