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8. A New Insight into the Weight Gain Method to Monitor and Evaluate Lipid Peroxidation.

9. Sterols in ferroptosis: from molecular mechanisms to therapeutic strategies.

10. A simultaneous analysis strategy of glycerophospholipids and lipid mediators based on secondary extraction scheme: A simultaneous analysis strategy of glycerophospholipids and lipid mediators based on secondary extraction scheme: Y.-X. Zhang et al.

11. Carvedilol Confers Ferroptosis Resistance in HL-1 Cells by Upregulating GPX4, FTH1, and FTL1 and Inducing Metabolic Remodeling Under Hypoxia/Reoxygenation.

12. The Adducts Lipid Peroxidation Products with 2′-DeoxyNucleosides: A Theoretical Approach of Ionisation Potential.

13. Antioxidant-mediated suppression of ferroptosis in Pyricularia oryzae : a novel approach to rice blast management for sustainable rice production.

14. Impact of a high inspired oxygen fraction on oxidative stress in pediatric patients: reassuring results based on a randomized trial.

15. Advances in radical peroxidation with hydroperoxides

16. Macrocyclic Organic Peroxides: Constructing Medium and Large Cycles with O-O Bonds

17. Formal Transformation of Benzylic Carboxylic Acids to Phenols.

18. Response of Arabidopsis thaliana to Flooding with Physical Flow.

19. New coumestans: synthesis, cytotoxic and antioxidant activity.

20. TREHALOSE AND GLUTATHIONE ROLE IN REDUCING CADMIUM TOXICITY IN MUNG BEAN (VIGNA RADIATA L.).

21. Effects of different oxidation methods on the functional properties and gel characteristics of hazelnut proteins.

22. Effects of Black Carrot Juice on Liver Lipid Peroxidation and Antioxidant Enzymes in Acutely Exercised Rats.

23. Advancements in Biosensors for Lipid Peroxidation and Antioxidant Protection in Food: A Critical Review.

24. CISPLATIN AND DEXAMETHASONE SEPARATE AND COMBINED ACTION ON LIPID PEROXIDATION IN NUCLEAR FRACTIONS OF RAT BRAIN AND KIDNEY CELLS.

25. Drought-induced expression of PvDERB1F and PvDREB5A with promoted antioxidant activities possibly enhanced drought stress tolerance in Common bean (Phaseolus vulgaris L.).

26. Metabolites from the Andean paramo lichen Cladonia cf. didyma and their effect as photoprotective and antioxidant agents.

27. Ferroptosis as a new tool for tumor suppression through lipid peroxidation.

28. 亚临界萃取结合分子蒸馏提取紫斑牡丹精 油及其成分抗氧化能力分析.

29. Carnosine Synthase (Ts ATPGD) Alleviates Lipid Peroxidation Under Transcriptional Control by an Nfe2 -like Gene in Tridacna Squamosa.

30. Interactions Between Ferroptosis and Oxidative Stress in Ischemic Stroke.

31. 香辛料提取物改善水产品蛋白质过氧化研究进展.

32. Antioxidant Effect of Carnosine and Carnosine Dinitrosyl Iron Complexes under the Conditions Modeling Peroxidation of Biomolecules.

33. Macrocyclic Organic Peroxides: Constructing Medium and Large Cycles with O-O Bonds.

34. Flavone and 3-hydroxyflavone supplementation in cryopreservation medium protects canine sperm against apoptosis and lipid peroxidation.

35. Progress in mechanism of ferroptosis FSP1/CoQ10 signaling axis in Alzheimer disease.

36. Sex-Biased Associations of Circulating Ferroptosis Inhibitors with Reduced Lipid Peroxidation and Better Neurocognitive Performance in People with HIV.

37. Knockdown of iPLA2γ enhances cisplatin-induced apoptosis by increasing ROS-dependent peroxidation of mitochondrial phospholipids in bladder cancer cells.

38. In vitro assessment of thyroid peroxidase inhibition by chemical exposure: comparison of cell models and detection methods.

39. Protective potential of onion eco-extract: safeguarding chicken patties from oxidative deterioration.

40. 肉桂精油处理结合真空包装对冷鲜牛肉的 保鲜作用.

41. The Effect of the Physicochemical Properties and the Composition of Dubna River Water on the State of the Processes of Lipid Peroxidation in Biological Systems.

42. Influence of Long-Term Soccer Training on the Fatty Acid Profile of the Platelet Membrane and Intra-Platelet Antioxidant Vitamins.

43. The role of lipid peroxidation in epithelial–mesenchymal transition of retinal pigment epithelial cells.

44. Oxidative Metabolism as a Cause of Lipid Peroxidation in the Execution of Ferroptosis.

45. Effects of Nitrosyl Iron Complexes with Thiol, Phosphate, and Thiosulfate Ligands on Hemoglobin.

46. Profile of F2-Isoprostane Level After 5-Day Administration of Robusta Coffee at a Steady State Dose in Subjects Performing Physical Exercise.

47. Antioxidant-mediated suppression of ferroptosis in Pyricularia oryzae: a novel approach to rice blast management for sustainable rice production

48. A New Insight into the Weight Gain Method to Monitor and Evaluate Lipid Peroxidation

49. Effects of hyposalinity on ion content, organic osmolytes, and lipid peroxidation in the seagrass Halodule wrightii.

50. Positive effects of rutin on egg quality, lipid peroxidation and metabolism in post-peak laying hens.

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