31 results on '"Pierson, F. William"'
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2. Identification of New Morphological and Life-Cycle Stages of Cochlosoma anatis and Experimental Transmission Using Pseudocyst
3. The Production of Colibacillosis in Turkeys Following Sequential Exposure to Newcastle Disease Virus or Bordetella avium, Avirulent Hemorrhagic Enteritis Virus, and Escherichia coli
4. Review of Nonfoodborne Zoonotic and Potentially Zoonotic Poultry Diseases
5. Construction of an infectious cDNA clone of avian hepatitis E virus (avian HEV) recovered from a clinically healthy chicken in the United States and characterization of its pathogenicity in specific-pathogen-free chickens
6. Plasma versus Serum: Specific Differences in Biochemical Analyte Values
7. Molecular Analysis of the Relatedness of Five Domesticated Turkey Strains
8. Turkey adenovirus 3, a siadenovirus, uses sialic acid on N-linked glycoproteins as a cellular receptor
9. Adenovirus Infections
10. Effect of Different Instructional Methods on Contamination and Personal Protective Equipment Protocol Adherence among Veterinary Students
11. Microbiology at the Nexus of Food, Energy, Water and Health
12. Biofilm formation and avian immune response following experimental acute and chronic avian cholera due to Pasteurella multocida
13. Incidence of clostridial dermatitis (cellulitis) and factors for development of the disease in turkeys
14. RNA transcripts of full-length cDNA clones of rabbit hepatitis E virus are infectious in rabbits
15. The PSAP Motif within the ORF3 Protein of an Avian Strain of the Hepatitis E Virus Is Not Critical for Viral Infectivity In Vivo but Plays a Role in Virus Release
16. Mutational Analysis of the Hypervariable Region of Hepatitis E Virus Reveals Its Involvement in the Efficiency of Viral RNA Replication
17. Complete Genomic Sequence of Bacteriophage Felix O1
18. Comparison of 12 turkey hemorrhagic enteritis virus isolates allows prediction of genetic factors affecting virulence
19. Characteristics of Diagnostic Tests Used in the 2002 Low-Pathogenicity Avian Influenza H7N2 Outbreak in Virginia
20. Preharvest Salmonella Detection for Evaluation of Fresh Ground Poultry Product Contamination.
21. Evaluation of risk factors for the spread of low pathogenicity H7N2 avian influenza virus among commercial poultry farms
22. Antimicrobial susceptibilities of Escherichia coli strains from a turkey operation
23. Exposure to Multiple Infectious Agents and the Development of Colibacillosis in Turkeys
24. Suppression of Salmonella Growth by Wild-Type and Large-Plaque Variants of Bacteriophage Felix O1 in Liquid Culture and on Chicken Frankfurters.
25. Evaluation of a Revised Protocol for Stall Terminations in the Large Animal Hospital
26. Effects of Direct-Fed Microbial Products, Butyrate, and Botanicals on Performance and Health of Broilers Raised on Used Pine Shaving Litter
27. Performance and Microbial Profiles of Broiler Chickens fed Phytogenic Feed Additives or Probiotics during Coccidiosis
28. The Effects of Probiotics on Performance and Immune Response of Broiler Chickens during Coccidiosis
29. Effects of dietary enzyme supplementation on performance, bone ash, small intestinal morphology, and apparent ileal amino acid digestibility of broilers exposed to a live coccidia oocyst vaccine
30. Retraction. RNA transcripts of full-length cDNA clones of rabbit hepatitis E virus are infectious in rabbits.
31. RNA transcripts of full-length cDNA clones of rabbit hepatitis E virus are infectious in rabbits.
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