13 results on '"Pimenta-Martins, Ana"'
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2. Novel synbiotic fermented finger millet-based yoghurt-like beverage: Nutritional, physicochemical, and sensory characterization
3. Chemical Composition and Antioxidant Potential of Five Algae Cultivated in Fully Controlled Closed Systems
4. Chemical composition and antioxidant potential of five algae cultivated in fully controlled closed systems
5. Nutritional intake and food sources in an adult urban Kenyan population
6. A culture-sensitive semi-quantitative FFQ for use among the adult population in Nairobi, Kenya: development, validity and reproducibility
7. Health benefits and bioavailability of marine resources components that contribute to health – what’s new?
8. A culture-sensitive semi-quantitative FFQ for use among the adult population in Nairobi, Kenya: development, validity and reproducibility.
9. Nutritional Value of African Indigenous Whole Grain Cereals Millet and Sorghum
10. Nutritional value of indigenous whole grain cereals millet and sorghum
11. How dietary intake has been assessed in African countries? A systematic review
12. How dietary intake has been assessed in African countries? A systematic review.
13. Perceção do estado de saúde e da qualidade de vida numa amostra de celíacos portugueses
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