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49 results on '"Plant-derived extracellular vesicles"'

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4. Platycodon grandiflorum-derived extracellular vesicles suppress triple-negative breast cancer growth by reversing the immunosuppressive tumor microenvironment and modulating the gut microbiota.

5. Grapefruit-Derived Vesicles Loaded with Recombinant HSP70 Activate Antitumor Immunity in Colon Cancer In Vitro and In Vivo.

6. Folic acid-modified ginger-derived extracellular vesicles for targeted treatment of rheumatoid arthritis by remodeling immune microenvironment via the PI3K-AKT pathway

7. Plant-derived extracellular vesicles: a synergetic combination of a drug delivery system and a source of natural bioactive compounds.

8. Aloe Extracellular Vesicles as Carriers of Photoinducible Metabolites Exhibiting Cellular Phototoxicity.

9. Antioxidant Effect of a Plant-Derived Extracellular Vesicles' Mix on Human Skin Fibroblasts: Induction of a Reparative Process.

10. A Systematic Review on Plant-Derived Extracellular Vesicles as Drug Delivery Systems.

11. Gut‐liver axis: Potential mechanisms of action of food‐derived extracellular vesicles.

12. mRNA Technology and Mucosal Immunization.

13. Unlocking the Medicinal Potential of Plant-Derived Extracellular Vesicles: current Progress and Future Perspectives

14. Grapefruit-Derived Vesicles Loaded with Recombinant HSP70 Activate Antitumor Immunity in Colon Cancer In Vitro and In Vivo

16. The apoptotic effect of garlic (Allium sativum) derived SEVs on different types of cancer cell lines in vitro.

17. Advances in the study of plant-derived extracellular vesicles in the skeletal muscle system

18. Plant-derived extracellular nanovesicles: a promising biomedical approach for effective targeting of triple negative breast cancer cells

19. Antioxidant Effect of a Plant-Derived Extracellular Vesicles’ Mix on Human Skin Fibroblasts: Induction of a Reparative Process

20. Characterization of cannabis strain-plant-derived extracellular vesicles as potential biomarkers.

21. Plant-derived extracellular vesicles (PDEVs) in nanomedicine for human disease and therapeutic modalities

22. Plant Extracellular Vesicles: Investigating Their Utilization as Beneficial Nutrients in Diet.

23. Edible plant-derived extracellular vesicles serve as promising therapeutic systems

24. Plant-Derived Extracellular Vesicles and Their Exciting Potential as the Future of Next-Generation Drug Delivery.

25. Plant‐derived extracellular vesicles: Recent advancements and current challenges on their use for biomedical applications.

26. Extracellular nanovesicles as neurotherapeutics for central nervous system disorders.

27. A mini-review: Advances in plant-derived extracellular vesicles as nano-delivery systems for tumour therapy

28. Plant-derived extracellular vesicles as oral drug delivery carriers.

29. Advances in preparation and engineering of plant-derived extracellular vesicles for nutrition intervention.

30. Biophysical features of plant-derived nanovesicles: Focus on almonds.

31. Anti‐inflammatory properties of lemon‐derived extracellular vesicles are achieved through the inhibition of ERK/NF‐κB signalling pathways.

32. Plant Extracellular Vesicles: Investigating Their Utilization as Beneficial Nutrients in Diet

33. Development and Evaluation of Reconstructed Nanovesicles from Turmeric for Multifaceted Obesity Intervention.

34. Plant-RNA in Extracellular Vesicles: The Secret of Cross-Kingdom Communication

35. Stability of Plant Leaf-Derived Extracellular Vesicles According to Preservative and Storage Temperature

36. Abstract P-16: Cryo-Electron Microscopy Study of Vesicles from Various Species

37. Plant-derived extracellular vesicles -a novel clinical anti-inflammatory drug carrier worthy of investigation.

38. Plant-derived extracellular vesicles (PDEVs) in nanomedicine for human disease and therapeutic modalities.

39. Plant-Derived Extracellular Vesicles: A New Revolutionization of Modern Healthy Diets and Biomedical Applications.

40. Exploring the efficacy of herbal medicinal products as oral therapy for inflammatory bowel disease.

41. Anti-inflammatory properties of lemon-derived extracellular vesicles are achieved through the inhibition of ERK/NF-κB signalling pathways

42. Stability of Plant Leaf-Derived Extracellular Vesicles According to Preservative and Storage Temperature

43. Alternative biological sources for extracellular vesicles production and purification strategies for process scale-up.

45. Extracellular Vesicles from Plants: Current Knowledge and Open Questions

46. Extracellular Vesicles as Biological Shuttles for Targeted Therapies

47. Stability of Plant Leaf-Derived Extracellular Vesicles According to Preservative and Storage Temperature.

48. Extracellular Vesicles from Plants: Current Knowledge and Open Questions.

49. Extracellular Vesicles as Biological Shuttles for Targeted Therapies.

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