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2. Tick bites, IgE to galactose‐alpha‐1,3‐galactose and urticarial or anaphylactic reactions to mammalian meat: The alpha‐gal syndrome.

3. Immunoglobulin G4 in eosinophilic esophagitis: Immune complex formation and correlation with disease activity

5. Low Serum IgE Is a Sensitive and Specific Marker for Common Variable Immunodeficiency (CVID)

10. Cluster analysis of nasal cytokines during rhinovirus infection identifies different immunophenotypes in both children and adults with allergic asthma

13. Food antigen consumption and disease activity affect food‐specific IgG4 levels in patients with eosinophilic esophagitis (EoE).

15. The use of machine learning to understand the relationship between IgE to specific allergens and asthma

19. Chemokine Receptor Activation Enhances Memory B Cell Class Switching Linked to IgE Sensitization to Alpha Gal and Cardiovascular Disease

21. Control of House Dust Mite in Managing Asthma

25. A dynamic relationship between two regional causes of IgE-mediated anaphylaxis : alpha-Gal syndrome and imported fire ant

29. The Diagnosis and Management of Allergic Reactions Caused by Chinese Materia Medica

30. Supplementary data for the article: Apostolovic, D.; Mihailovic, J.; Commins, S. P.; Wijnveld, M.; Kazimirova, M.; Starkhammar, M.; Stockinger, H.; Platts-Mills, T. A. E.; Cirkovic Velickovic, T.; Hamsten, C.; et al. Allergenomics of the Tick Ixodes Ricinus Reveals Important α-Gal–Carrying IgE-Binding Proteins in Red Meat Allergy. Allergy: European Journal of Allergy and Clinical Immunology 2020, 75 (1), 217–220. https://doi.org/10.1111/all.13978

31. Allergenomics of the tick Ixodes ricinus reveal important α-Gal-carrying IgE-binding proteins in red meat allergy

38. LIST OF CONTRIBUTORS

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