656 results on '"Portugal, H."'
Search Results
2. Étude par CPG-SM d’allergènes volatils dans les fragrances et autres ingrédients destinés à la cosmétique
3. Multivariate optimization of a derivatisation procedure for the simultaneous determination of nine anabolic steroids by gas chromatography coupled with mass spectrometry
4. Specific adipocytokines profiles in patients with hyperactive and/or binge/purge form of anorexia nervosa
5. Pesticidal and antimicrobial profile of the sesquiterpene-rich leaf essential oil of Polyalthia longifolia (Sonn.) Thwaites
6. Interactions and antioxidant stability of sesamol in dry-emulsions
7. Thermal stability evaluation of doping compounds before GC-MS analysis by DSC
8. DSC and physico-chemical properties of a substituted pyridoquinoline and its interaction study with excipients
9. Lipoprotein profile and prevalence of cardiovascular risk factors in urban Moroccan women
10. Thermal analysis and microscopical characterization of cholesterol in gallstones
11. Thermal analysis of anhydrous and hydrated Cholesterol
12. The use of thermal analysis in determination of some urinary calculi of calcium oxalate
13. Parallel increase of plasma apoproteins C-II and C-III in Type 2 diabetic patients
14. BENEFICIAL EFFECT OF WHEAT GERM ON PLASMA LIPIDS AND LIPOPROTEINS IN HYPERCHOLESTEROLEMIC SUBJECTS
15. Effect of lithium on norepinephrine metabolic pathways
16. Potentiation of Antifungal Activity of Amphotericin B by Essential Oil from Cinnamomum cassia
17. The Medi-RIVAGE study (Mediterranean Diet, Cardiovascular Risks and Gene Polymorphisms): rationale, recruitment, design, dietary intervention and baseline characteristics of participants
18. Effects of pea and soybean fibre on postprandial lipaemia and lipoproteins in healthy adults
19. Mesure de l’hémostase sur sang total en hémodialyse par l’ACT ( Activated Clotting Time) : essai de deux appareils Hémochron ®
20. Chemical and thermal analysis of the biopolymers in thyme ( Thymus vulgaris)
21. Influence of Obesity and Body Fat Distribution on Postprandial Lipemia and Triglyceride-Rich Lipoproteins in Adult Women*
22. Comparaison de cinq automates pour le dosage de l'hémoglobine glyquée
23. Méthodes de dosage du Cholestérol HDL en phase homogène. Essai comparatif de quatre coffrets
24. Une combinaison de polymorphismes mononucléotidiques est associée à la variabilité interindividuelle de la biodisponibilité du cholécalciférol chez des hommes sains
25. Influence of acute injection of chloroquine on the biliary secretion of lipids and lysosomal enzyme on rats
26. Homenagem Prorf. Eduardo Habello
27. Ghréline et adiponectine sont associées aux taux de HDL-cholestérol dans l’obésité indépendamment de la résistance à l’insuline et de l’inflammation
28. Ghreline and adiponectin are linked to HDL-cholesterol levels in obesity independently of insulin resistance and inflammation
29. Enrichment of tomato paste with 6% tomato peel increases lycopene and beta-carotene bioavailability in men
30. P313 La mesure délocalisée de l’HbA1c. Une simplicité trompeuse ?
31. P257 - Ghréline et adiponectine sont associées aux taux de HDL-cholestérol dans l’obésité indépendamment de la résistance à l’insuline et de l’inflammation
32. P261 Profils d’adipocytokines spécifiques dans les formes hyperactive et/ou boulimique d’anorexie mentale
33. Évaluation du dosage automatisé des auto-anticorps anti-récepteur de la TSH sur l'analyseur Elecsys®2010
34. Effects of cyclosporine and corticosteroids on bile secretion in the rat
35. A new approach to overcome natural cholesterol interference during simultaneous determination of two stable isotope‐enriched cholesterol tracers in human plasma
36. Lack of toxicity of hydroethanolic extract from Mitragyna inermis (Willd.) O. Kuntze by gavage in the rat
37. Antifungal effect of various essential oils againstCandidaalbicans. Potentiation of antifungal action of amphotericin B by essential oil fromThymus vulgaris
38. Lutein is apparently absorbed by a carrier-mediated transport process in Caco-2 cells
39. Chemical, chromatographic, and thermal analysis of rosemary (Rosmarinus officinalis)
40. Acute Hyperinsulinism Modulates Plasma Apolipoprotein B-48 Triglyceride--Rich Lipoproteins in Healthy Subjects During the Postprandial Period
41. Analysis by GC-MS of Polycyclic Aromatic Hydrocarbons in a Cream Containing Coal Tar
42. Analysis by GC-MS of monocyclic and polycyclic aromatic hydrocarbons in thermolysed waste products
43. Comparison of the Postprandial Plasma Vitamin A Response in Young and Older Adults
44. Effects of graded amounts (0–50 g) of dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults
45. Effects of lowering fat and increasing dietary fiber on fasting and postprandial plasma lipids in hypercholesterolemic subjects consuming a mixed Mediterranean-Western diet
46. 4.P.331 Stimulation by soyabean lecithin of the Apo AI-high density lipoprotein system in the human
47. Influence of obesity and body fat distribution on postprandial lipemia in obese and lean women
48. Postprandial appearance of dietary deuterated cholesterol in the chylomicron fraction and whole plasma in healthy subjects
49. Effects of different amounts of dietary triglycerides (0-50 g) on postprandial lipemia in healthy human subjects
50. Chronic oat bran intake alters postprandial lipemia and lipoproteins in healthy adults
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.