496 results on '"Przybylski R"'
Search Results
2. Thermo-oxidative stability and safety of new acylglycerols with stigmasterol residue: Effects of fatty acids saturation and position in the glycerol backbone
3. Thermo-oxidative stability of asymmetric distigmasterol-modified acylglycerols as novel derivatives of plant sterols
4. Clinical characteristics and outcome of non-acute myocardial syndrome cardiogenic shock in comparison to its ischaemic aetiology
5. Out of hospital sudden cardiac arrest as a prognostic factor for in-hospital mortality in patients admitted with cardiogenic shock
6. Post-transplant left atrial function depends on the technique used for orthotopic heart transplantation
7. Characterization of the cardiac and non-cardiac phenotype associated with genetic variants in KCNJ2
8. One Person's Food: How and Why Fish Avoidance May Affect the Settlement and Subsistence Patterns of Hunter-Gatherers
9. (952) Hospital-To-Hospital Sharing of Patients with Cardiogenic Shock Bridged with Ecmella
10. Thermo-oxidative stability and safety of a new acylglycerols with stigmasterol residue: effects of fatty acids saturation and position in the glycerol backbone
11. Incremental value of myocardial work in predicting beneficial response to aortic valve replacement in patients with aortic stenosis
12. Contemporary Outcomes of Pediatric Patients with Acute Fulminant Myocarditis Supported with Extracorporeal Membrane Oxygenation
13. Increase of Neuronal Nitric Oxide Synthase during Chronic Hypoxia
14. Hemodynamic effects of balloon pulmonary angioplasty for the treatment of total and subtotal pulmonary artery occlusions in inoperable chronic thromboembolic pulmonary hypertension
15. Differences in Antiapoptotic, Proliferative Activities and Morphometry in Dilated and Ischemic Cardiomyopathy: Study of Hearts Explanted From Transplant Recipients
16. Mixed Cellular and Humoral Acute Rejection in Elective Biopsies From Heart Transplant Recipients
17. Cytomegalovirus Infection Does Not Accelerate Microvasculopathy Development in Heart Transplant Recipients
18. Pivotal Karyometric Measurements in Different Types of Cardiomyopathic Morphology: Study of Hearts Explanted From Transplant Recipients
19. Cardiocyte Nuclear Chromatin Density Correlates With Transplanted Heart Left Ventricular Mass
20. Transfer of Newly Synthesized Proteins from Schwann Cells to the Squid Giant Axon
21. Chicken Lactose Lectin: Cell-to-Cell or Cell-to-Matrix Adhesion Molecule?
22. A Rapid Method for Determining the Oxidative Stability of Oils Suitable for Breeder Size Samples
23. Frying Performance of Canola Oil Triacylglycerides as Affected by Vegetable Oils Minor Components
24. Lipid Components of North American Wild Rice (Zizania palustris)
25. Comparison of the frying stability of regular and high-oleic acid sunflower oils
26. The Influence of Cytomegalovirus Infection, Confirmed by pp65 Antigen Presence, on the Development of Cardiac Allograft Vasculopathy
27. The Effect of Epstein-Barr Virus Infection on Medium-Term Survival After Orthotopic Heart Transplantation
28. Use of Sildenafil in Heart Transplant Recipients With Pulmonary Hypertension May Prevent Right Heart Failure
29. Cardiocyte Nucleus Shape as an Indicator of Heart Graft Aging
30. Transplanted Heart Cardiomyocytes Reveal Continous Expression of Antiapoptotic Bcl-2 Protein
31. Remodeling of Human Transplanted Myocardium in Ten-Year Follow-Up: A Clinical Pathology Study
32. Thymoglobulin Administered Early After Heart Transplantation Reduces Early Myocardial Hypertrophy Assessed by Morphometric Studies
33. Effectiveness and Safety of Treatment With Sildenafil for Secondary Pulmonary Hypertension in Heart Transplant Candidates
34. Comparison of Long-Term Results of Drug-Eluting Stent and Bare Metal Stent Implantation in Heart Transplant Recipients With Coronary Artery Disease
35. Role of N-Acetylcysteine on Renal Function in Patients After Orthotopic Heart Transplantation Undergoing Coronary Angiography
36. Effect of tocopherols on the frying stability of regular and modified canola oils
37. Storage stability of milled flaxseed
38. Storage stability of potato chips fried in genetically modified canola oils
39. Frying performance of genetically modified canola oils
40. COMPARISON OF STRUCTURAL AND BIOMECHANICAL PROPERTIES OF EXTRACELLULAR MATRIX SCAFFOLD FROM XENOGENEIC AORTIC AND PULMONARY VALVE - POTENTIAL INFLUENCE ON MICRO-MECHANICAL CONTROL OF CELL BEHAVIOR: P127
41. Characterization of stored regular and low-linolenic canola oils at different levels of consumer acceptance
42. Comparison of the composition and properties of canola and sunflower oil sediments with canola seed hull lipids
43. RAPE SEED OIL/CANOLA
44. Effects of crystallization conditions on sedimentation in canola oil
45. Sensory stability of canola oil: Present status of shelf life studies
46. Formation and partial characterization of canola oil sediment
47. Phase transitions of canola oil sediment
48. Antioxidants and Shelf Life of Foods
49. Phospholipid composition of canola oils during the early stages of processing as measured by TLC with flame lonization detector
50. Increase of Neuronal Nitric Oxide Synthase during Chronic Hypoxia
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.