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431 results on '"Raffinose metabolism"'

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1. Application of an α-galactosidase from Bacteroides fragilis on structural analysis of raffinose family oligosaccharides.

2. Purification and characterization of α-galactosidases from Penicillium griseoroseum for efficient soymilk hydrolysis.

3. Continental-scale insights into the sugarbeet diffusion juice microbiomes.

4. Deuteration of non-labile protium in starch: Biosynthesis and characterisation from yeast-derived starch granules.

5. Determinants of raffinose family oligosaccharide use in Bacteroides species.

6. Harnessing cold adaptation for postglacial colonisation: Galactinol synthase expression and raffinose accumulation in a polyploid and its progenitors.

7. Raffinose catabolism enhances maize waterlogging tolerance by stimulating adventitious root growth and development.

8. Carbon usage in yellow-fleshed Manihot esculenta storage roots shifts from starch biosynthesis to cell wall and raffinose biosynthesis via the myo-inositol pathway.

9. Evaluation of the Impact of an Enzymatic Preparation Catalyzing the Decomposition of Raffinose from Poor-Quality Beets during the White Sugar Production Process.

10. CsHSFA1d Promotes Drought Stress Tolerance by Increasing the Content of Raffinose Family Oligosaccharides and Scavenging Accumulated Reactive Oxygen Species in Cucumber.

11. Tomato SlMAPK3 Modulates Cold Resistance by Regulating the Synthesis of Raffinose and the Expression of SlWRKY46 .

12. Variation of sugar compounds in Phoebe chekiangensis seeds during natural desiccation.

13. HY5-dependent light-mediated regulation of galactinol synthase gene, AtGolS1, modulates galactinol biosynthesis in Arabidopsis.

14. Analysis of Raffinose Metabolism-Related Sugar Components in Seeds.

15. Isolation and structural elucidation of prebiotic oligosaccharides from Ziziphi Spinosae Semen.

16. Toxic cyanobacteria induce coupled changes in gut microbiota and co-metabolite of freshwater gastropods.

17. Reduced glutathione and raffinose lengthens postharvest storage of cassava root tubers by improving antioxidant capacity and antibiosis.

18. Mulberry MnGolS2 Mediates Resistance to Botrytis cinerea on Transgenic Plants.

19. From Genome to Phenotype: An Integrative Approach to Evaluate the Biodiversity of Lactococcus lactis.

20. Characterization of hybrid larch somatic embryo maturation by biochemical analyses and by a novel, fast mid-infrared approach.

21. Impact of Germination on the Protein Solubility and Antinutritive Compounds of Lupinus angustifolius and Vicia faba in the Production of Protein-Rich Legume-Based Beverages.

22. Transcription Factor VvDREB2A from Vitis vinifera Improves Cold Tolerance.

23. The potential role of nondigestible Raffinose family oligosaccharides as prebiotics.

24. Far-Red Light Mediated Carbohydrate Concentration Changes in Leaves of Sweet Basil, a Stachyose Translocating Plant.

25. From Genome to Phenotype: An Integrative Approach to Evaluate the Biodiversity of Lactococcus lactis

26. Spatio-temporal expression pattern of Raffinose Synthase genes determine the levels of Raffinose Family Oligosaccharides in peanut (Arachis hypogaea L.) seed.

27. Identification, Characterization and Expression Profiling of the RS Gene Family during the Withering Process of White Tea in the Tea Plant ( Camellia sinensis ) Reveal the Transcriptional Regulation of CsRS8 .

28. Raffinose family oligosaccharides (RFOs): role in seed vigor and longevity.

29. The C2H2-type zinc finger protein PhZFP1 regulates cold stress tolerance by modulating galactinol synthesis in Petunia hybrida.

30. Alterations in Primary Carbon Metabolism in Cucumber Infected with Pseudomonas syringae pv lachrymans : Local and Systemic Responses.

31. Comprehensive analysis of the GALACTINOL SYNTHASE (GolS) gene family in citrus and the function of CsGolS6 in stress tolerance.

32. Genome-Wide Expression Profiling Analysis of Kiwifruit GolS and RFS Genes and Identification of AcRFS4 Function in Raffinose Accumulation.

33. Phloem Loading through Plasmodesmata: A Biophysical Analysis

34. Raff-ining our understanding of pneumococcal invasion

35. Raffinose Inhibits Streptococcus mutans Biofilm Formation by Targeting Glucosyltransferase.

36. Dietary raffinose ameliorates hepatic lipid accumulation induced by cholic acid via modulation of enterohepatic bile acid circulation in rats.

37. Analysing and meta-analysing time-series data of microbial growth and gene expression from plate readers.

38. Capacity of soybean carbohydrate metabolism in Leuconostoc mesenteroides, Lactococcus lactis and Streptococcus thermophilus.

39. Streptococcus pneumoniae Strains Isolated From a Single Pediatric Patient Display Distinct Phenotypes.

40. Modeling energy depletion in rat livers using Nash equilibrium metabolic pathway analysis.

41. Examining effects of rhizobacteria in relieving abiotic crop stresses using carbon-11 radiotracing.

42. CsAGA1 and CsAGA2 Mediate RFO Hydrolysis in Partially Distinct Manner in Cucumber Fruits.

43. A novel Medicago truncatula calmodulin-like protein (MtCML42) regulates cold tolerance and flowering time.

44. Positive Interactions between Lactic Acid Bacteria Promoted by Nitrogen-Based Nutritional Dependencies.

45. From genome to phenotype: An integrative approach to evaluate the biodiversity of Lactococcus lactis

46. Case Study

47. Lower beta cell yield from donor pancreases after controlled circulatory death prevented by shortening acirculatory warm ischemia time and by using IGL-1 cold preservation solution.

48. MicroRNA Profiling of HL-1 Cardiac Cells-Derived Extracellular Vesicles.

49. A diet-microbial metabolism feedforward loop modulates intestinal stem cell renewal in the stressed gut.

50. Spatial regulation of alpha-galactosidase activity and its influence on raffinose family oligosaccharides during seed maturation and germination in Cicer arietinum .

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