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Your search keyword '"Raheel Shahzad"' showing total 29 results

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29 results on '"Raheel Shahzad"'

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1. Iron oxide nanoparticles alleviate salt-alkaline stress and improve growth by modulating antioxidant defense system in cherry tomato

2. Physio-biochemical and transcriptomics analyses reveal molecular mechanisms of enhanced UV-B stress tolerance in rice induced by titanium dioxide nanoparticles

3. Exploring oxylipins in processed foods: Understanding mechanisms, analytical perspectives, and enhancing quality with lipidomics

4. Lipidomics: a comprehensive review in navigating the functional quality of animal and fish products

5. The seaweed Ascophyllum nodosum-based biostimulant enhances salt stress tolerance in rice (Oryza sativa L.) by remodeling physiological, biochemical, and metabolic responses

6. Constitutive expression of SlMX1 gene improves fruit yield and quality, health-promoting compounds, fungal resistance and delays ripening in transgenic tomato plants

7. Association mapping and domestication analysis to dissect genetic improvement process of upland cotton yield-related traits in China

8. β-Sitosterol differentially regulates key metabolites for growth improvement and stress tolerance in rice plants during prolonged UV-B stress

9. Foliar applied 24-epibrassinolide alleviates salt stress in rice (Oryza sativa L.) by suppression of ABA levels and upregulation of secondary metabolites

10. Comparative analysis of two phytochrome mutants of tomato (Micro-Tom cv.) reveals specific physiological, biochemical, and molecular responses under chilling stress

11. Advances and Challenges for QTL Analysis and GWAS in the Plant-Breeding of High-Yielding: A Focus on Rapeseed

12. Differentially evolved glucosyltransferases determine natural variation of rice flavone accumulation and UV-tolerance

16. Advances and Challenges for QTL Analysis and GWAS in the Plant-Breeding of High-Yielding: A Focus on Rapeseed

17. Effects of galangal extract on lipid oxidation, antioxidant activity and fatty acid profiles of salted duck eggs

18. β-Sitosterol differentially regulates key metabolites for growth improvement and stress tolerance in rice plants during prolonged UV-B stress

19. Development of tool to calculate large angle stability and hydrostatics of a ship using MATLAB

20. Comparative analysis of two phytochrome mutants of tomato (Micro-Tom cv.) reveals specific physiological, biochemical, and molecular responses under chilling stress

21. Additional file 1 of Comparative analysis of two phytochrome mutants of tomato (Micro-Tom cv.) reveals specific physiological, biochemical, and molecular responses under chilling stress

22. Dynamic roles of microRNAs in nutrient acquisition and plant adaptation under nutrient stress: A review

23. RNA-seq reveals mechanisms of SlMX1 for enhanced carotenoids and terpenoids accumulation along with stress resistance in tomato

25. Manipulation of SlMXl for enhanced carotenoids accumulation and drought resistance in tomato

26. Overexpression of potato transcription factor (StWRKY1) conferred resistance to Phytophthora infestans and improved tolerance to water stress

27. Effect of clove extract on lipid oxidation, antioxidant activity, volatile compounds and fatty acid composition of salted duck eggs

28. Effect of Garlic Oil on Lipid Oxidation, Fatty Acid Profiles and Microstructure of Salted Duck Eggs

29. The Tomato DOF Daily Fluctuations 1, TDDF1 acts as flowering accelerator and protector against various stresses

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