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2. Influence of Citric Acid and Hydrogen Peroxide on Postharvest Quality of Tuberose (Polianthes tuberosa L. ‘Pearl’) Cut Flowers

Author

Rahimian-Boogar Abdolrahman, Salehi Hassan, and Mir Noshin

Subjects
postharvest treatment, postharvest quality, tuberose, Plant culture, SB1-1110
Abstract

Quality of cut flowers is an important issue at postharvest as well as an important factor contributing to marketing of and profitability from the tuberose. In this study, the effects of citric acid (CA) and hydrogen peroxide (H2O2) added to the vase water on postharvest quality of tuberose cut flowers were investigated. CA was applied in concentrations of 50, 100, 200, 400 mg·dm−3 and H2O2 in concentrations of 10, 20, 40 and 80 mg·dm−3 and distilled water as control treatment. Results showed that both compounds had significant positive effects on solution uptake, wilting and abscission of florets, relative water content, chlorophyll content, and vase life duration. The effects of 100 and 200 mg·dm−3 of CA and 20 and 40 mg·dm−3 of H2O2 proved to be more effective than other treatments. Both compounds increased the vase life of tuberose cut flowers and CA at concentrations 100 and 200 mg dm−3 and H2O2 at concentrations 20 and 40 mg dm−3 doubled this time up to 14-17 days.

Published
2016
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4. Water / Predicting Habitat Suitability and Conserving Juniperus spp. Habitat Using SVM and Maximum Entropy Machine Learning Techniques

Author

Rahimian Boogar, Abdolrahman, Salehi, Hassan, Pourghasemi, Hamid Reza, and Blaschke, Thomas

Subjects
Juniperus sp, ecological landscape, habitat suitability mapping, maximum entropy, support vector machine
Abstract

Support vector machine (SVM) and maximum entropy (MaxEnt) machine learning techniques are well suited to model the habitat suitability of species. In this study, SVM and MaxEnt models were developed to predict the habitat suitability of Juniperus spp. in the Southern Zagros Mountains of Iran. In recent decades, drought extension and climate alteration have led to extensive changes in the geographical occurrence of this species and its growth and regeneration are extremely limited in this area. This study evaluated the habitat suitability of Juniperus through spatial modeling and predicts appropriate regions for future cultivation and resource conservation. We modeled the natural habitat of Juniperus for an area of 700 ha in Sepidan Area in the Fars province using (1) data regarding the presence of the species (295 samples) collected through field surveys and GPS, (2) habitat soil information and indices derived from 60 soil samples collected in the study area, and (3) climatic and topographic datasets collected from various sources. In total, 15 conditioning factors were used for this spatial modeling approach. Receiver operator characteristic (ROC) curves were applied to estimate the accuracy of the habitat suitability models produced by the SVM and MaxEnt techniques. Results indicated logical and similar area under the curve (AUC)-ROC values for the SVM (0.735) and MaxEnt (0.728) models. Both the SVM and MaxEnt methods revealed a significant relationship between the Juniperus spp. distribution and conditioning factors. Environmental factors played a vital role in evaluating the presence of Juniperus sp. as Max and Min temperatures and annual mean rainfall were the three most important factors for habitat suitability in the study area. Finally, an area with high and very high suitability for the future cultivation of Juniperus sp. and for landscape conservation was suggested based on the SVM model. DK W 1237-N23 (VLID)4494082

Published
2019
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6. Influence of Citric Acid and Hydrogen Peroxide on Postharvest Quality of Tuberose ( P olianthes tuberosa L. 'Pearl') Cut Flowers.

Author

Rahimian-Boogar, Abdolrahman, Salehi, Hassan, and Mir, Noshin

Subjects
POSTHARVEST technology of cut flowers, PRODUCT quality, CUT flowers
Abstract

Quality of cut flowers is an important issue at postharvest as well as an important factor contributing to marketing of and profitability from the tuberose. In this study, the effects of citric acid (CA) and hydrogen peroxide (H2O2) added to the vase water on postharvest quality of tuberose cut flowers were investigated. CA was applied in concentrations of 50, 100, 200, 400 mg·dm−3 and H2O2 in concentrations of 10, 20, 40 and 80 mg·dm−3 and distilled water as control treatment. Results showed that both compounds had significant positive effects on solution uptake, wilting and abscission of florets, relative water content, chlorophyll content, and vase life duration. The effects of 100 and 200 mg·dm−3 of CA and 20 and 40 mg·dm−3 of H2O2 proved to be more effective than other treatments. Both compounds increased the vase life of tuberose cut flowers and CA at concentrations 100 and 200 mg dm−3 and H2O2 at concentrations 20 and 40 mg dm−3 doubled this time up to 14-17 days. [ABSTRACT FROM AUTHOR]

Published
2016
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7. Influence of Citric Acid and Hydrogen Peroxide on Postharvest Quality of Tuberose (Polianthes tuberosaL. ‘Pearl’) Cut Flowers

Author

Rahimian-Boogar, Abdolrahman, Salehi, Hassan, and Mir, Noshin

Abstract

Quality of cut flowers is an important issue at postharvest as well as an important factor contributing to marketing of and profitability from the tuberose. In this study, the effects of citric acid (CA) and hydrogen peroxide (H2O2) added to the vase water on postharvest quality of tuberose cut flowers were investigated. CA was applied in concentrations of 50, 100, 200, 400 mg·dm−3and H2O2in concentrations of 10, 20, 40 and 80 mg·dm−3and distilled water as control treatment. Results showed that both compounds had significant positive effects on solution uptake, wilting and abscission of florets, relative water content, chlorophyll content, and vase life duration. The effects of 100 and 200 mg·dm−3of CA and 20 and 40 mg·dm−3of H2O2proved to be more effective than other treatments. Both compounds increased the vase life of tuberose cut flowers and CA at concentrations 100 and 200 mg dm−3and H2O2at concentrations 20 and 40 mg dm−3doubled this time up to 14-17 days.

Published
2016
Full Text
View/download PDF

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