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1. Expression of a recombinant bacterial l-asparaginase in human cells

2. Caesalpinia pulcherrima seed galactomannan on rheological properties of dairy desserts

3. Proteins Involved in the Induction of Procoagulant Activity and Autoimmune Response in Patients With Primary Antiphospholipid Syndrome

4. Protein fraction from Artocarpus altilis pulp exhibits antioxidant properties and reverses anxiety behavior in adult zebrafish via the serotoninergic system

5. Cross-linked coacervates of cashew gum and gelatin in the encapsulation of pequi oil

6. Passiflora tenuifila Killip: Assessment of chemical composition by 1H NMR and UPLC-ESI-Q-TOF-MSE and its bioactive properties in a rotenone-induced rat model of Parkinson’s disease

8. Evaluation of Caesalpinia pulcherrima endospermic gum as affinity matrices for galactose-binding lectins interaction

9. Growth characteristics and dynamics of protein synthesis in callus cultures from Glycine wightii (Wight & Arn.) Verdc. Características do crescimento e dinâmica da síntese de proteínas em cultura de calos de Glycine wightii (Wight & Arn.) Verdc.

10. In vitro induction of callus from cotyledon and hypocotyl explants of Glycine wightii (Wight & Arn.) Verdc. Indução in vitro de calos em explantes de cotilédones e hipocótilos de Glycine wightii (Wight & Arn.) Verdc.

11. Aminoácidos livres majoritários no suco de caju: variação ao longo da safra

12. The carbohydrate-binding specificity and molecular modelling of Canavalia maritima and Dioclea grandiflora lectins

13. Plant lectins, chemical and biological aspects

14. Lectinas de sementes como marcadores taxonômicos da tribo Diocleae

15. Comportamento da Lectina de sementes de Canavalia brasiliensis Mart. durante a germinação em presença de luz

16. Effect of Added Plant Hemicelluloses on the Stability of Frozen Bread Dough

17. Natural film based on collagen and sulfated polysaccharide for antiplatelet effects

18. Use of cashew gum combined with galactomannan for encapsulation of Rosmarinus officinalis essential oil

19. Neuropharmacological Characterization of Dioclea altissima Seed Lectin (DAL) in Mice: Evidence of Anxiolytic-like Effect Mediated by Serotonergic, GABAergic Receptors and NO Pathway

20. Partially hydrolyzed galactomannan from Adenanthera pavonina seeds used as stabilizer, fat substitute, and food fiber source for mousses

21. Technological forecasting: Oligosaccharides in agricultural preparations

22. Development of a Nanoformulation for Oral Protein Administration: Characterization and Preclinical Orofacial Antinociceptive Effect

23. TERPENOS NATURAIS PROMOVEM ESTABILIZAÇÃO ESTRUTURAL Á GLICOPROTEÍNA SPIKE DO SARS-COV-2

24. Low‐viscosity dietary fiber production by enzymatic hydrolysis of galactomannan from Caesalpinia pulcherrima seeds: Optimization and physicochemical characterization

25. Synthesis, characterization, and cytotoxic evaluation of iron oxide nanoparticles functionalized with galactomannan

26. Expression of a recombinant bacterial l-asparaginase in human cells

27. Proteome changes in lamb semimembranosus muscles associated with the inclusion of sunflower cake in their diet

28. Gene and protein expression in the reproductive tract of Brazilian Somalis rams

29. Galactomannan-carnauba wax coating improves the antioxidant status and reduces chilling injury of ‘Paluma’ guava

30. Biological Activities and Pharmacological Applications of Cyclodextrins Complexed with Essential Oils and Their Volatile Components: A Systematic Review

31. New structural insights into anomeric carbohydrate recognition by frutalin: an α-<scp>d</scp>-galactose-binding lectin from breadfruit seeds

32. Hydrogel and membrane scaffold formulations of Frutalin (breadfruit lectin) within a polysaccharide galactomannan matrix have potential for wound healing

34. Cross-linked coacervates of cashew gum and gelatin in the encapsulation of pequi oil

35. Dioclea Altissima Seed Lectin (DAL) Prevents Anxiety-like Behavioral Responses in Adult Zebrafish (Danio Rerio): Involvement of GABAergic and 5-HT Systems

36. Efeito da galactomanana da semente de Caesalpinia pulcherrima sobre as propriedades reológicas de sobremesas lácteas

37. Proteins Involved in the Induction of Procoagulant Activity and Autoimmune Response in Patients With Primary Antiphospholipid Syndrome

38. Antinociceptive activity of ethanolic extract of Azadirachta indica A. Juss (Neem, Meliaceae) fruit through opioid, glutamatergic and acid-sensitive ion pathways in adult zebrafish (Danio rerio)

39. Action mechanism of naphthofuranquinones against fluconazole-resistant Candida tropicalis strains evidenced by proteomic analysis: The role of increased endogenous ROS

40. A phytomodulatory hydrogel with enhanced healing effects

41. The osmotin of Calotropis procera latex is not expressed in laticifer-free cultivated callus and under salt stress

42. Physicochemical Properties of Edible Seed Hemicelluloses

43. Antileishmanial Activity of Coumarin from Amburana cearensis Seeds

44. Plant Macromolecules as Biomaterials for Wound Healing

45. Etiology and severity of diarrheal diseases in infants at the semiarid region of Brazil: A case-control study

46. Proteomic analysis of seminal plasma and sperm cells and their associations with semen freezability in Guzerat bulls1

47. First insights into the diversity and functional properties of chitinases of the latex of Calotropis procera

48. Frutalin reduces acute and neuropathic nociceptive behaviours in rodent models of orofacial pain

49. Proteomic analysis and purification of an unusual germin-like protein with proteolytic activity in the latex of Thevetia peruviana

50. Pyrodextrinization of yam (Dioscorea sp.) starch isolated from tubers grown in Brazil and physicochemical characterization of yellow pyrodextrins

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