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32 results on '"Rengasamy KR"'

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1. Effect of hinokitiol in ameliorating oral cancer: in vitro and in silico evidences.

3. Nutritional and medicinal plants as potential sources of enzyme inhibitors toward the bioactive functional foods: an updated review.

4. Appraisals on the chemical characterization and biological potentials of Ranunculus constantinopolitanus extracts using chromatographic, computational, and molecular network approaches.

5. One-Pot Synthesis of Silver Nanoparticles from Garcinia gummi-gutta : Characterisation, Antimicrobial, Antioxidant, Anti-Cancerous and Photocatalytic Applications.

6. Therapeutic potential of marine macrolides: An overview from 1990 to 2022.

7. Anti-neuropathic pain activity of Ajugarin-I via activation of Nrf2 signaling and inhibition of TRPV1/TRPM8 nociceptors in STZ-induced diabetic neuropathy.

8. Anti-Inflammatory and Anti-Rheumatic Potential of Selective Plant Compounds by Targeting TLR-4/AP-1 Signaling: A Comprehensive Molecular Docking and Simulation Approaches.

9. Docking-based virtual screening and identification of potential COVID-19 main protease inhibitors from brown algae.

10. Potential health benefits of carotenoid lutein: An updated review.

11. Dietary nutrients and their control of the redox bioenergetic networks as therapeutics in redox dysfunctions sustained pathologies.

12. Clastogenic, anti-clastogenic profile and safety assessment of Camel urine towards the development of new drug target.

13. A comparative study of the HPLC-MS profiles and biological efficiency of different solvent leaf extracts of two African plants: Bersama abyssinica and Scoparia dulcis .

14. Diversity, molecular mechanisms and structure-activity relationships of marine protease inhibitors-A review.

15. Screening of Bioactive Metabolites and Biological Activities of Calli, Shoots, and Seedlings of Mertensia maritima (L.) Gray.

16. Therapeutic potentials of crocin in medication of neurological disorders.

17. Botanical Products in the Treatment and Control of Schistosomiasis: Recent Studies and Distribution of Active Plant Resources According to Affected Regions.

18. Dietary carotenoids in cancer chemoprevention and chemotherapy: A review of emerging evidence.

19. In Vitro Enzyme Inhibitory Properties, Secondary Metabolite Profiles and Multivariate Analysis of Five Seaweeds.

20. Bioactive compounds in seaweeds: An overview of their biological properties and safety.

21. Utilisation of Rhododendron luteum Sweet bioactive compounds as valuable source of enzymes inhibitors, antioxidant, and anticancer agents.

22. MicroRNA targeting by quercetin in cancer treatment and chemoprotection.

23. The potential of retinoids for combination therapy of lung cancer: Updates and future directions.

24. Multidirectional biological investigation and phytochemical profile of Rubus sanctus and Rubus ibericus.

25. Parentucellia latifolia subsp. latifolia: A potential source for loganin iridoids by HPLC-ESI-MS n technique.

26. Traditional and modern uses of onion bulb ( Allium cepa L.): a systematic review.

27. Enhancing growth, phytochemical constituents and aphid resistance capacity in cabbage with foliar application of eckol--a biologically active phenolic molecule from brown seaweed.

28. Alpha-glucosidase inhibitory and antiplasmodial properties of terpenoids from the leaves of Buddleja saligna Willd.

29. Physiological role of phenolic biostimulants isolated from brown seaweed Ecklonia maxima on plant growth and development.

30. Advances in algal drug research with emphasis on enzyme inhibitors.

31. Potential antiradical and alpha-glucosidase inhibitors from Ecklonia maxima (Osbeck) Papenfuss.

32. Antimicrobial and selected in vitro enzyme inhibitory effects of leaf extracts, flavonols and indole alkaloids isolated from Croton menyharthii.

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