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40 results on '"Roemer, Sybille"'

1. Neue Zielgruppen, alte Bekannte: Der „Lieferando Report 2024" zeigt, welche vier Trends das Essverhalten der Deutschen prägen und dauerhaft verändern.

Author

Roemer, Sybille

Subjects
CHICKEN as food, DIETARY patterns, FOOD habits, SIDE dishes (Cooking), ITALIAN cooking
Abstract

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Published
2025

2. Veränderungen schon im nächsten Jahr: Deutscher Fleisch Kongress: Überkapazitäten und sinkende Nachfrage zwingen zur Anpassung.

Author

Abeln, Gerd, Sieler, Sandra, Bach, Steffen, Lenders, Dirk, and Roemer, Sybille

Subjects
FOOD labeling laws, MEAT industry, GROSS domestic product, PRICE inflation, PURCHASING power, VEGETARIAN foods, MEAT, DILATATION & extraction abortion
Abstract

Copyright of Fleischwirtschaft is the property of dfv Mediengruppe and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2022

3. „Nur Bares ist Wahres": Bundesbank, Verbände und Organisationen treten „Gemeinsam für Bargeld" ein.

Author

Roemer, Sybille

Subjects
DATA protection, CONSUMERS, PAYMENT, PARTICIPATION
Abstract

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Published
2024

4. Der lange Weg zum papierlosen Büro: Ab 2025 wird die E-Rechnung eingeführt. Im B2B-Bereich ist sie künftig verpflichtend. Hier erfahren Sie alles Wichtige.

Author

Roemer, Sybille

Subjects
ELECTRONIC billing, SAVINGS accounts, INVOICES, COST, BUSINESS enterprises
Abstract

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Published
2024

5. Verbraucher misstrauen Influencern.

Author

Roemer, Sybille

Subjects
ADVERTISING, OLDER people, SOCIAL media, INTERNET advertising, INTERNET users, RESPONDENTS
Abstract

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Published
2024

6. Heimat als Konzept: Eifel, Meisterfleisch, Glücksatt, Märkisches Kartoffelschwein: vier Fleischprogramme bieten Perspektiven.

Author

Sybille, Roemer and ROEmer, Sybille

Subjects
ANIMAL welfare, MARKET pricing, CONSUMERS, AGRICULTURE, PORK, MARKET prices, FAIR trade goods
Abstract

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Published
2024
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7. Zum Ausbildungsplatz per Google: Der Großteil der Jugendlichen nutzt die Suchmaschine, um einen Betrieb zu finden.

Author

Roemer, Sybille

Subjects
YOUNG adults, JOB offers, SOCIAL media, EMPLOYER-supported education
Abstract

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Published
2024

8. Im Zweierlei doppelt erfolgreich: Bäcker Jan Luckenbach und Metzger Martin Reuther betreiben eine Kombi-Filiale im Westerwald.

Author

Roemer, Sybille

Subjects
LAW partnership, CIVIL law, SLAUGHTERING, BREAKFASTS, LUNCHEONS
Abstract

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Published
2024

9. Willkommen in der Zukunft: Mit dem Einsatz von KI können kleine und mittelständische Bäckereibetriebe Zeit und Personal sparen. Die ABZ gibt einen Überblick.

Author

Roemer, Sybille

Subjects
SMALL business, ARTIFICIAL intelligence, SEARCH engines, QUALITY control, CONSUMERS
Abstract

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Published
2024

10. Das beste Stück kommt von Down Under: Gewinner der World Steak Challenge 2023 stehen fest.

Author

Sybille, Roemer and Roemer, Sybille

Subjects
MEDALS, CATTLE breeders
Abstract

Copyright of Agrarzeitung is the property of dfv Mediengruppe and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2023
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11. Das Spiel mit Inhalten: Tipps für die Erstellung von Websites, Onlineshops und Sozialen Medien.

Author

Roemer, Sybille

Subjects
SOCIAL media, PRIMARY audience, ONLINE shopping, TAGS (Metadata), WEBSITES
Abstract

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Published
2023

12. Die Kosten bei Kartenzahlung steigen: Banken und Sparkassen geben keine neuen Girocards mit Maestro-Funktion mehr aus. Was bedeutet das für Bäckereien?

Author

Roemer, Sybille

Subjects
WITHDRAWAL of funds, TRANSACTION costs, SAVINGS banks, BANKING industry, CONSUMERS, CREDIT cards, DEBIT cards
Abstract

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Published
2023

13. To go aus dem Supermarkt punktet: Der Umsatz in der Handelsgastronomie hat das Vor-Corona-Niveau erreicht.

Author

Roemer, Sybille

Subjects
COVID-19 pandemic, AGE groups, GASTRONOMY, MEAT loaf, MEATBALLS
Abstract

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Published
2023

14. Digitale Infos für Brotliebhaber: Kundenbindung und Transparenz: QR-Codes sind ein wichtiges Serviceangebot für Bäckereien.

Author

Roemer, Sybille

Subjects
MANUFACTURING processes, NEW product development, CONSUMERS, ALLERGENS, BAKERIES, TWO-dimensional bar codes
Abstract

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Published
2023

15. Shoppingpartner Smartphone: Die Deutschen zieht es zurück in die Läden. Doch auch für den stationären Kauf spielt das Internet eine immer größere Rolle.

Author

Roemer, Sybille

Subjects
CONSUMER behavior, TELEVISION advertising, HYGIENE products, PET supplies, PRODUCT reviews
Abstract

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Published
2023

16. Das große Ding mit der Familie.

Author

Roemer, Sybille

Subjects
INDUSTRIAL relations, CONTRACT employment, FAMILY-work relationship, WAGES, FAMILIES, LABOR contracts
Abstract

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Published
2023

17. Kompass für den Ausbildungsdschungel.

Author

Roemer, Sybille

Subjects
YOUNG adults, SOCIAL media, DEMOGRAPHIC change, APPRENTICES, APPRENTICESHIP programs, JOB advertising
Abstract

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Published
2023

18. Mehrweg im Imbiss-Alltag: Die „Bund/Länder-AG Abfall" legt Leitfaden zur Umsetzung der Mehrwegangebotspflicht vor.

Author

Roemer, Sybille

Subjects
SMALL business, BEVERAGE packaging, PACKAGING, BAKERIES, VOLUNTEERS, CONTAINERS
Abstract

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Published
2023

19. Snacks sind der Stoff für die kleine Auszeit.

Author

Roemer, Sybille

Subjects
GENERATION Z, BUDGET, MILLENNIALS, SNACK foods, CONSUMERS, PLASTICS in packaging
Abstract

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Published
2023

20. Unterschiede an der Kasse.

Author

Roemer, Sybille

Subjects
COVID-19 pandemic, AGE groups, CONTACTLESS payment systems, GENDER, PAYMENT, COST, YOUNG women
Abstract

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Published
2023

21. Stadtflucht ändert das Einkaufsverhalten: Menschen ziehen aus den Großstädten in die Speckgürtel oder gleich ganz aufs Land: Das urbane Leben ist nicht mehr so beliebt wie früher, zeigen verschiedene Studien. Das hat Auswirkungen auf den Handel

Author

Roemer, Sybille

Subjects
YOUNG adults, CITIES & towns, RURAL-urban migration, SMALL cities, METROPOLIS, SUBURBS
Abstract

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Published
2023

22. Print ist noch kein Auslaufmodell: Alternativen für gedruckte Prospekte, die über aktuelle Produkte informieren, müssen gut durchdacht sein, rät die GfK.

Author

Roemer, Sybille

Subjects
WASTE paper, ELECTRONIC paper, CONSUMERS, DIGITAL media, DIGITAL printing
Abstract

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Published
2023

23. Mal heiß, mal kalt: Alles, nur nicht langweilig: Trendige Kaffee-Spezialitäten aus aller Welt.

Author

Roemer, Sybille

Subjects
YOUNG adults, MINERALS in water, MINERAL waters, WHIPPED cream, PLOVERS
Abstract

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Published
2023

24. Draußen gibt's kaum Bio: Nachholbedarf bei Kantinen, Restaurants und Mensen.

Author

Roemer, Sybille

Subjects
AGRICULTURE, PUBLIC policy (Law), NUTRITION, CONSUMERS, CAFETERIAS, ORGANIC foods
Abstract

Copyright of Agrarzeitung is the property of dfv Mediengruppe and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2022

25. Nachhaltigkeit hilft bei der Kostensenkung: Studie untersucht Anstrengungen des Handels und anderer Betriebe zu mehr Klimaneutralität für die kommenden Jahre.

Author

Roemer, Sybille

Subjects
INFRASTRUCTURE (Economics), THERMAL expansion, ELECTRIC charge, ELECTRIC power production, ELECTRIC power consumption, CUSTOMER retention
Abstract

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Published
2022

26. Der Preis ist heiß: Klimawandel, Pandemie, Ernteausfälle: Die Kurse für Kaffee gehen steil nach oben. Jetzt kommen erste Auswirkungen der Erderwärmung hinzu.

Author

Roemer, Sybille

Subjects
EXTREME weather, COFFEE industry, PRICE fluctuations, COFFEE growing, SUPPLY & demand
Abstract

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Published
2022

27. Baukasten der Möglichkeiten.

Author

Roemer, Sybille

Subjects
FOOD habits, DIETARY patterns, DAY care centers, CONSUMER behavior, NUTRITION education, NUTRITION
Abstract

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Published
2022

28. Gastro wartet auf das neue Normal: Steigende Einkaufspreise, Inflation, Fachkräftemangel: Dem Außer-Haus-Markt steht ein herausforderndes Jahr bevor, wie eine Gastronomie-Studie zeigt.

Author

Roemer, Sybille

Subjects
COVID-19 pandemic, PRICE increases, SKILLED labor, SUPPLY & demand, RESTAURANTS
Abstract

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Published
2022

29. Lukrative Netzwerke: Lesetipp: Drei Ratgeber für Kommunikation und Marketing in Sozialen Medien.

Author

Roemer, Sybille

Subjects
SOCIAL media, SOCIAL media in marketing, PODCASTING, BUSINESS networks, SOCIAL media laws, SOCIAL marketing
Abstract

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Published
2022

31. Corona verändert Konsum dauerhaft.

Author

Roemer, Sybille

Abstract

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Published
2021

32. Gemeinsame Widerstandskraft statt maximaler Effizienz.

Author

Roemer, Sybille

Abstract

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Published
2021

35. Der Online-Besteller: männlich, mittelalt, großstädtisch.

Author

Roemer, Sybille

Abstract

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Published
2021

36. So klappt's mit dem Nachwuchs.

Author

Roemer, Sybille

Abstract

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Published
2021

37. Smarte Unterstützung hinter der Theke.

Author

Roemer, Sybille

Abstract

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Published
2021

38. Mitnahme-Module auf Pfandbasis.

Author

Roemer, Sybille

Abstract

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Published
2021

40. Kunden suchen sich den Weg zum Bäcker online.

Author

Roemer, Sybille

Abstract

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Published
2020

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