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1. Feasibility and Acceptability of a Mobile-Assisted Screening and Brief Intervention for Multiple Health Behaviors in Medical Settings

2. Emotional overeating affected nine in ten female students during the COVID-19 university closure: A cross-sectional study in France

3. Brain Responses to Food Choices and Decisions Depend on Individual Hedonic Profiles and Eating Habits in Healthy Young Women

4. Nutrition of the COVID-19 patient in the intensive care unit (ICU): a practical guidance

5. Healthcare-associated infections are associated with insufficient dietary intake: an observational cross-sectional study.

6. Parenteral nutrition in the intensive care unit: cautious use improves outcome

7. Monitoring in the Intensive Care

8. Management of acute mesenteric ischaemia: Results of a worldwide survey

9. Exploration of fMRI brain responses to oral sucrose after Roux-en-Y gastric bypass in obese yucatan minipigs in relationship with microbiota and metabolomics profiles

11. High Visceral Fat is Associated with a Worse Survival after Liver Resection for Intrahepatic Cholangiocarcinoma

12. ESPEN guideline on hospital nutrition

13. Assessment of Food Intake Assisted by Photography in Older People Living in a Nursing Home: Maintenance over Time and Performance for Diagnosis of Malnutrition

14. COVID-19 infection in patients on long-term home parenteral nutrition for chronic intestinal failure

15. L’évaluation des portions alimentaires consommées comme test de dépistage de la dénutrition chez les personnes âgées vivant en EHPAD : une étude pilote transversale

16. COVID-19 infection in patients on long-term home parenteral nutrition for chronic intestinal failure

17. Chyme Reinfusion Restores the Regulatory Bile Salt–FGF19 Axis in Patients With Intestinal Failure

18. Outcomes of bariatric surgery in patients with inflammatory bowel disease from a French nationwide database

19. A visual analogue scale for food intake as a screening test for malnutrition in the primary care setting: Prospective non-interventional study

20. The Yucatan minipig model: A new preclinical model of malnutrition induced by a low-calorie/low-protein diet

21. Reply to letter to the editor by Riquelme LF et al. entitled 'IDDSI letter to the editor'

22. Beneficial effects of citrulline enteral administration on sepsis-induced T cell mitochondrial dysfunction

23. Reply to - Letter to the editor by Zhang et al entitled ’ESPEN guideline on hospital diet nutrition’

24. The nutritional care is the matter of all!

25. To be malnourished or not to be malnourished: that is the question!

26. A pilot study about the development and characterization of a Roux en Y gastric bypass model in obese Yucatan minipigs

27. Malnutrition and decreased food intake at diagnosis are associated with hospitalization and mortality of idiopathic pulmonary fibrosis patients

28. Post hoc Analysis of Clinical Outcomes in Placebo-and Pirfenidone-treated Patients with IPF Stratified by BMI and Weight Loss

29. Characteristics of adult patients with chronic intestinal failure due to short bowel syndrome:An international multicenter survey

30. Intravenous supplementation type and volume are associated with 1-year outcome and major complications in patients with chronic intestinal failure

31. Acute intestinal failure: International multicenter point-of-prevalence study

32. Effect of oral citrulline supplementation on whole body protein metabolism in adult patients with short bowel syndrome: A pilot, randomized, double-blind, cross-over study

33. Depressive symptoms are related to boredom proneness in patients receiving hospital care, regardless of alcohol status, lifestyle, or social support

34. Évaluation des pratiques professionnelles sur la prescription de nutrition parentérale au Centre Hospitalier Universitaire de Rennes

35. État des lieux des pratiques alimentaires et régimes dans les établissements de santé français : enquête nationale 2017

36. Food addiction among morbidly obese patients: prevalence and links with obesity complications

37. How the Covid-19 epidemic is challenging our practice in clinical nutrition-feedback from the field

38. Transferrin saturation is independently associated with the severity of obstructive sleep apnea syndrome and hypoxia among obese subjects

39. Guidelines for the management of patients with severe acute pancreatitis, 2021

40. May omega-3 fatty acid dietary supplementation help reduce severe complications in Covid-19 patients?

41. Clinical Outcomes at 1 Year in Patients with Idiopathic Pulmonary Fibrosis (IPF) Stratified by Annualized Weight Loss and Baseline Body Mass Index (BMI): A Post-Hoc Analysis from Ascend, Capacity, Inspire, and Riff

42. Changes in care of home artificial nutrition patients during the COVID-19 epidemics in France position of the French-speaking Society for Clinical Nutrition and Metabolism (SFNCM)’s Home Artificial Nutrition Committee

43. Addiction Alimentaire : prévalence, phénotype métabolique, et succès du traitement nutritionnel chez des patients obèses consultant dans un centre spécialisé

44. Reply to - Letter to the Editor by Pedrolli C entitled ‘IDDSI: Worth or not?’

45. The psoas muscle transversal diameter predicts mortality in patients with cirrhosis on a waiting list for liver transplantation: A retrospective cohort study

46. Equative: quality of life in adult patients with short bowel syndrome treated by teduglutide, a french real-world study

48. Muscle phenotyping of a minipig model of malnutrition

49. Antenatal finding of 16q24.1 duplication including FOXF1, revealing an autosomal dominant familial pathology with congenital short bowel, malrotation and renal abnormalities

50. Chyme reinfusion in patients with intestinal failure due to temporary double enterostomy: A 15-year prospective cohort in a referral centre

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