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3. Hybridization between the estuarine fishes yellowfin bream, Acanthopagrus australis (Gunther), and black bream, A. butcheri (Munro) (Pisces : Sparidae)

4. Chemical analysis of flotsam ambergris.

5. Multiplex, high-throughput method to study cancer and immune cell mechanotransduction.

6. Discovery of polycyclic aromatic acid metabolites in fish exposed to the petroleum compounds 1-methylphenanthrene and 1,4-dimethylphenanthrene.

7. If speed is of the essence: rapid analysis of ambergris by APCI compact mass spectrometry.

8. Tumor nano-lysate activates dendritic cells to evoke a preventative immune response.

9. Do distributions of diamondoid hydrocarbons accumulated in oil-contaminated fish tissues help to identify the sources of oil?

10. Fluid shear stress enhances dendritic cell activation.

11. Crude oil exposure of early life stages of Atlantic haddock suggests threshold levels for developmental toxicity as low as 0.1 μg total polyaromatic hydrocarbon (TPAH)/L.

12. Structural basis for topological regulation of Tn3 resolvase.

13. Fish Fingerprinting: Identifying Crude Oil Pollutants using Bicyclic Sesquiterpanes (Bicyclanes) in the Tissues of Exposed Fish.

14. Combining bio-telemetry and underwater imagery to elucidate the reproductive behaviour of a large, long-lived Australian freshwater teleost.

15. Ambrein: a minor, but common constituent of mammalian faeces?

16. Biosynthesis of ambrein in ambergris: evidence from isotopic data and identification of possible intermediates.

17. The protein-protein interactions required for assembly of the Tn3 resolution synapse.

18. Volatile and semi-volatile components of jetsam ambergris.

19. Advances in Distinguishing Groundwater Influenced by Oil Sands Process-Affected Water (OSPW) from Natural Bitumen-Influenced Groundwaters.

20. DNA preserved in jetsam whale ambergris.

21. First evidence of terrestrial ambrein formation in human adipocere.

22. Establishing a link between composition and toxicity of offshore produced waters using comprehensive analysis techniques - A way forward for discharge monitoring?

23. The age of ambergris.

24. Accumulation and toxicity of monoaromatic petroleum hydrocarbons in early life stages of cod and haddock.

25. Uptake, Whole-Body Distribution, and Depuration of Nanoplastics by the Scallop Pecten maximus at Environmentally Realistic Concentrations.

26. Further spectral and chromatographic studies of ambergris.

27. Predicted and measured acute toxicity and developmental abnormalities in zebrafish embryos produced by exposure to individual aromatic acids.

28. Comprehensive two-dimensional gas chromatography-mass spectrometry of complex mixtures of anaerobic bacterial metabolites of petroleum hydrocarbons.

29. Toxicity of organic compounds from unresolved complex mixtures (UCMs) to primary fish hepatocytes.

30. Chromatographic and spectral studies of jetsam and archived ambergris.

31. Sublethal effects of angling and release on golden perch Macquaria ambigua: implications for reproduction and fish health.

32. Class Type Separation of the Polar and Apolar Components of Petroleum.

33. Relative importance of microplastics as a pathway for the transfer of hydrophobic organic chemicals to marine life.

34. Assessing spatial and temporal variability of acid-extractable organics in oil sands process-affected waters.

35. Source identification and distribution reveals the potential of the geochemical Antarctic sea ice proxy IPSO25.

36. Synergistic androgenic effect of a petroleum product caused by the joint action of at least three different types of compounds.

37. The effect of oil sands process-affected water and model naphthenic acids on photosynthesis and growth in Emiliania huxleyi and Chlorella vulgaris.

38. Characterisation, quantity and sorptive properties of microplastics extracted from cosmetics.

39. Structural identification of petroleum acids by conversion to hydrocarbons and multidimensional gas chromatography-mass spectrometry.

40. Use of the distributions of adamantane acids to profile short-term temporal and pond-scale spatial variations in the composition of oil sands process-affected waters.

41. Aquatic hazard assessment of a commercial sample of naphthenic acids.

42. Bicyclic naphthenic acids in oil sands process water: identification by comprehensive multidimensional gas chromatography-mass spectrometry.

43. Mass spectral characterisation of a polar, esterified fraction of an organic extract of an oil sands process water.

45. Can two-dimensional gas chromatography/mass spectrometric identification of bicyclic aromatic acids in petroleum fractions help to reveal further details of aromatic hydrocarbon biotransformation pathways?

46. Diaromatic sulphur-containing 'naphthenic' acids in process waters.

47. Enhanced desorption of persistent organic pollutants from microplastics under simulated physiological conditions.

48. Profiling oil sands mixtures from industrial developments and natural groundwaters for source identification.

49. Diamondoid diacids ('O4' species) in oil sands process-affected water.

50. Microplastic moves pollutants and additives to worms, reducing functions linked to health and biodiversity.

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