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2. Correction to: Type I IFNs promote cancer cell stemness by triggering the epigenetic regulator KDM1B (Nature Immunology, (2022), 23, 9, (1379-1392), 10.1038/s41590-022-01290-3)

3. Fat-to-blood recirculation of partially dysfunctional PD-1+CD4 Tconv cells is associated with dysglycemia in human obesity

7. Rationale and design of the CV-PREVITAL study: an Italian multiple cohort randomised controlled trial investigating innovative digital strategies in primary cardiovascular prevention

9. Fish intake is associated with lower cardiovascular risk in a Mediterranean population: Prospective results from the Moli-sani study

11. Respective Effects of Helmet Pressure Support, Continuous Positive Airway Pressure, and Nasal High-Flow in Hypoxemic Respiratory Failure: A Randomized Crossover Clinical Trial

12. Salt content of prepacked cereal-based products and their potential contribution to salt intake of the Italian adult population: Results from a simulation study

16. Piloting an evidence-based intervention for HIV prevention among street youth in Eldoret, Kenya

22. Egg consumption and risk of all-cause and cause-specific mortality in an Italian adult population

23. Evaluation of nutritional quality of biscuits and sweet snacks sold on the Italian market: the Food Labelling of Italian Products (FLIP) study

24. Evaluating research co-production: protocol for the Research Quality Plus for Co-Production (RQ+ 4 Co-Pro) framework

25. Time to evolve: predicting engineered T cell-associated toxicity with next-generation models

26. BIODIVERSITY ASSOCIATED WITH THE CORALLIGENOUS: THE CASE OF A COLUMNAR BUILD-UP AT 36m DEPTH OFF MARZAMEMI (SE SICILY, IONIAN SEA) Gemma Donato, Rosso A., Sanfilippo R., Sciuto F., D’Alpa F., Taddei Ruggiero E., Bracchi V.A., Bazzicalupo P., Serio D., Leonardi R., Viola A., Guido A., Negri M.P., Bertolino M., Costa G., Basso D

27. TCR Redirected T Cells for Cancer Treatment: Achievements, Hurdles, and Goals

28. Comparative performances of machine learning methods for classifying Crohn Disease patients using genome-wide genotyping data

33. An upward trajectory in adherence to Mediterranean diet is associated with favourable changes in inflammation biomarkers

34. Association of a traditional Mediterranean diet and non-Mediterranean dietary patterns with biological age: cross-sectional findings from the Moli-sani Study cohort

36. Highly processed foods intake is positively associated with pro-inflammatory potential of diet: cross-sectional analysis from the Moli-sani Study

37. Changes in ultra-processed food consumption during the first Italian lockdown following the COVID-19 pandemic and major correlates: results from two population-based cohorts

38. Comparison of the Nutritional Quality of Branded and Private-Label Food Products Sold in Italy: Focus on the Cereal-Based Products Collected From the Food Labeling of Italian Products Study

39. Bone marrow central memory and memory stem T-cell exhaustion in AML patients relapsing after HSCT

40. Common clonal origin of conventional T cells and induced regulatory T cells in breast cancer patients

44. Association of a traditional Mediterranean diet and non-Mediterranean dietary scores with all-cause and cause-specific mortality: prospective findings from the Moli-sani Study

46. Bridging the academic and practice/policy gap in public health:Perspectives from Scotland and Canada

47. Evaluation of nutritional quality of biscuits and sweet snacks sold on the Italian market: The Food Labelling of Italian Products (FLIP) study

48. Evaluation of the nutritional quality of breakfast cereals sold on the italian market: The food labelling of italian products (flip) study

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