75 results on '"Sánchez Mata P"'
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2. Juniper Gredos A new prickly juniper edaphoxerophytic relict community (Juniperus badia, Cupressaceae) from the Tiétar valley (Gredos range, Iberian Central System, Ávila, Spain)
3. Contemporary use of cefazolin for MSSA infective endocarditis: analysis of a national prospective cohort
4. Short- and long-term complications of bariatric surgery
5. Endocarditis infecciosa sobre válvula protésica aórtica por listeria monocytogenes en paciente con cardiopatía congénita compleja
6. Composition and Functional Properties of the Edible Spear and By-Products from Asparagus officinalis L. and Their Potential Prebiotic Effect
7. Bebidas vegetales: análisis de su etiquetado y recomendaciones de consumo y formulación
8. Vegetation on expansive clay soils from Madrid and La Sagra region (Madrid-Toledo, Spain)
9. Spatial and Temporal Dynamics of the Vegetation Cover from the Bijagual Massif, Boyacá, Colombia, during the 1986–2021 Period
10. Diversity and conservation of the Gredos Regional Park peatlands (Iberian Central System, Spain): Geomorphological and geobotanical characterisation and incoming threats
11. Biological activities, chromatographic profile and thermal stability of organic and conventional goji berry
12. Connectivity of Natura 2000 potential natural riparian habitats under climate change in the Northwest Iberian Peninsula: implications for their conservation
13. Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products
14. Impact of sociocultural factors in the reproductive health of women in Guayaquil University
15. Scientific Evidence of the Beneficial Effects of Tomato Products on Cardiovascular Disease and Platelet Aggregation
16. Mapping Priority Areas for Connectivity of Yellow-Winged Darter (Sympetrum flaveolum, Linnaeus 1758) under Climate Change
17. Application of Phytosociological Information in the Evaluation of the Management of Protected Areas
18. Proposal of new Natura 2000 network boundaries in Spain based on the value of importance for biodiversity and connectivity analysis for its improvement
19. Applications and Pharmacological Properties of Cactus Pear (Opuntia spp.) Peel: A Review
20. Retrospective analysis of two diagnostic tests: Carotid Doppler ultrasound and diagnostic cerebral angiography for carotid disease in the Mexican population
21. Bioaccessibility of Macrominerals and Trace Elements from Tomato (Solanum lycopersicum L.) Farmers’ Varieties
22. Evaluating the post-fire natural regeneration of Mediterranean-type scrublands in Central Spain
23. Nuevos registros de reproducción de Anax imperator Leach, 1815 (Odonata: Aeshnidae) en montañas del Sistema Central en España
24. 'In Memoriam' Michael George Barbour
25. Chemical Properties, Rheological Behavior, and Melissopalynological Analysis of Selected Brazilian Honeys from Hovenia dulcis Flowering
26. Evaluación del estado nutricional de adolescentes en una Unidad Educativa de Ecuador
27. Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages
28. Phytosociological and ecological discrimination of Mediterranean cypress ('Cupressus sempervirens') communities in Crete (Greece) by means of pollen analysis
29. 28th European Vegetation Survey Meeting in Madrid: Vegetation Diversity and Global Change
30. A Review of the Role of Micronutrients and Bioactive Compounds on Immune System Supporting to Fight against the COVID-19 Disease
31. Improvement and Validation of Phytate Determination in Edible Seeds and Derived Products, as Mineral Complexing Activity
32. Nutritional and Phytochemical Composition of Mediterranean Wild Vegetables after Culinary Treatment
33. Study of Xoconostle (Opuntia spp.) Powder as Source of Dietary Fiber and Antioxidants
34. Changes in Foliar Functional Traits of S. pyrenaicus subsp. carpetanus under the Ongoing Climate Change: A Retrospective Survey
35. 'Arthrocaulon meridionalis' (Chenopodiaceae), a new species of Mediterranean flora
36. Antioxidant phytochemicals of Hovenia dulcis Thunb. peduncles in different maturity stages
37. Optimization and Application of FL-HPLC for Folates Analysis in 20 Species of Mediterranean Wild Vegetables
38. Localization of Nickel in Tissues of Streptanthus polygaloides Gray (Cruciferae) and Endemic Nickel Hyperaccumulators from California
39. Tocopherol composition and antioxidant activity of Spanish wild vegetables
40. Wild vegetables of the Mediterranean area as valuable sources of bioactive compounds
41. Another example of cryptic diversity in lichen-forming fungi: the new species Parmelia mayi (Ascomycota: Parmeliaceae)
42. Montia fontana L. (Portulacaceae), an interesting wild vegetable traditionally consumed in the Iberian Peninsula
43. Mineral and Trace Elements Content in 30 Accessions of Tomato Fruits (Solanum lycopersicum L.,) and Wild Relatives (Solanum pimpinellifolium L., Solanum cheesmaniae L. Riley, and Solanum habrochaites S. Knapp & D.M. Spooner)
44. Nickel localization in tissues of different hyperaccumulator species of Euphorbiaceae from ultramafic areas of Cuba
45. Nickel localization on tissues of hyperaccumulator species of Phyllanthus L. (euphorbiaceae) from Ultramafic Areas of Cuba
46. Mediterranean hay meadow communities: diversity and dynamics in mountain areas throughout the Iberian Central Range (Spain)
47. Identification and quantification of soluble sugars in green beans by HPLC
48. Comparison of high-performance liquid chromatography and spectrofluorimetry for vitamin C analysis of green beans (Phaseolus vulgaris L.)
49. Análisis de las palabras clave de las publicaciones Fisioterapia y Revista Iberoamericana de Fisioterapia y Kinesiología
50. The phytosociological approach in North American studies: Some considerations on phytosociological nomenclature
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